The Pantry 8020 in Nottinghamshire Menu

Karides Sote (Sautéed Garlic Prawns) £8.00
- Sautéed king prawns with confit garlic and fresh tomato sauce.
Mixed Salad (v) £3.50
- Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
Vegetable Pasta (v) £12.00
- Penne with red and green peppers, broccoli, carrots, garlic and oregano.
Tavuk Sote (Sautéed Chicken) £16.00
- Diced chicken cooked with tomatoes, peppers, onions & garlic.
Turkish Sweet Pastry £3.75
Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
- Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
Falafel (v) £6.00
- Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
Pirzola (Lamb Cutlets) £20.00
- Lamb cutlets served with rice and salad.

Chargrilled chicken Caesar, bacon lardons, croutons, lettuce, cherry tomatoes parmesan shavings & Caesar dressing -
Sautéed mushrooms, mixed cheddar, Stilton, Brie, grilled bacon, sautéed red onion or jalapenos All toppings £1.25 each
Chefs ratatouille (v) £4.90
Smoked salmon & chilled prawns £5.90
Gammon, pineapple, hand cut chips & garden peas £5.50
Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
Bread & butter £1.20

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Lasagne A homely dish of baked pasta layered with our chef’s homemade bolognaise sauce, béchamel & parmesan £10.90
Ciabatta Bites V Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £4.50
Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90

Sag Aloo Spinach and potato £4.10
Vindaloo There is only one word that adequately describes this dish “ HOT ” - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
Tandoori Mix Grill £11.50
Lamb Tikka Pieces of lamb marinated with spices and barbecued in the tandooori oven £4.90
Raitha (cucumber or onion) £2.50
Dupiaza Medium curry cooked with Chopped fried onions - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Mirchi Kurma Chicken in a fairly hot creamy sauce with coconut and fresh chillies £8.90

Mixed Paratha £4.00
Chicken Tikka Biryani £8.00
Tiffin/Thali £8.00
- 1 daily special curry, 4 roti, 1 daal, 1 rice.
Plain Paratha £2.50
Aloo Paratha £3.50
Pav Bhaji £6.50
Coffee £1.50
Methi Paratha £3.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Arizona Peach Iced Tea £3.59
- 500ml
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Starthmore (Still) £1.49
- 330ml (Bottle)
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
Skin-On Fries £2.49
Fanta £1.99
- 330ml
Appletizer £1.99
- 330ml
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito

Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
Today’s pate - served with granary toast £3.45
Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Gertie - mature cheddar, not ham and alley chutney £4.95
Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
Garlic Bread - garlic ciabatta £2.10
Mildred - smoked tofu, pesto and artichoke hearts £4.95

Salmon Tikka (Medium Spicy) £16.50
- Served with pulao rice, salad and makhani sauce.
Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
Fish Amritsari (Medium Spicy) £5.95
- Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
Peshwari Naan (Mild) £3.95
- All time favourite flour bread stuffed with glaze cherries and coconut.
Chicken Tikka (Medium Spicy) £14.25
- Served with pulao rice, salad and makhani sauce.
Mixed Vegetable Pakora (V) (Medium Spicy) £4.50
- The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
Adraki Chop Sizzler (Medium Spicy) £15.50
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
Paneer Shashlik (Medium Spicy) £5.25
- Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.

Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Coke £1.80
- 330ml Can
Cherry Coke £1.80
- 330ml Can
Soda Folk Cream Soda £2.90
- 330ml Can
Coke Zero £1.50
- 330ml Can
Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
Arizona Peach Iced Tea £3.50
- 500ml Bt
Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.

Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.

Brown Stew Chicken (Boneless) £6.00
Coconut Sponge £1.50
Fish Bites Boneless £6.00
Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
x3 dumplings in sauce (jerk, curry, veg) £2.00
Water 50p
Ka black grape 50p
Calypso cabbage portion £1.50

Peri Peri Pizza £8.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
4pcs Garlic Bread with Cheese £3.00
Garlic Naan £2.00
Chilli Pepper Special £9.50
- Dinner meat, mushroom, red onion & garlic butter.
Asian Style £6.50
- Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
Farmhouse £6.50
- Cheese, tomato, onions, ham & mushroom.
Garlic Bread With Cheese £6.50
- Pizza style with garlic, butter & cheese.
Strawberry Cheesecake £2.50

Mini Cumberland Sausages £5.25
- with honey & grain mustard
Carrot Cake (V) £4.25
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Peroni £6.95
- 660ml 5.1%
Roasted Garlic and Herb Bread (VG) £4.50
Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
White Macabeo, Spain £16.95
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.

The Pantry 8020 in Nottinghamshire Menu

Nearby Sample Menus

The Pantry 8020

East Midlands > Nottinghamshire > The Pantry 8020

Address

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27 Grovewood Cl, Misterton, Doncaster DN10 4EF, UK

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East Midlands Restaurants

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