The Magpie in Nottinghamshire Menu

The Magpie in Nottinghamshire has no menu available, but can choose from many other options such as Rice blended with nuts or Vegetable Rice from Anoki. The Round Spinney Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Greggs Bakers includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. J2O Orange & Passionfruit and J2O Apple & Raspberry from . Pasta Hut offers jungle club and Kids Omelette.

Nearby Sample Menus

  • Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
    • Spinach, yoghurt with garlic and olive oil.
  • Kuzu Guvec (Lamb Casserole) £17.00
    • Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
  • Coke £1.50
  • Izgara Kofte £16.00
    • Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
  • Sautéed Lamb Liver £8.00
    • Sautéed lamb liver served with red onions, parsley and sumac.
  • Et Sote (Sautéed Lamb) £17.00
    • Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
  • Soup of the Day £6.00
  • Vegetarian Moussakka (v) £14.00
    • Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
  • Chefs homemade curry – ask for today’s choice, served with naan bread & rice £8.90
  • 10oz Rump £13.90
  • Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
  • All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
  • Mixed vegetables £2.50
  • Bowl of chips £2.50
  • Garlic mushrooms (v) £4.90
  • 8oz Sirloin £14.50
  • Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
  • Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90
  • - Also available with prawns £6.90
  • Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
  • Zuppa Del Giorno Seasonal home made soup served with lightly toasted ciabatta bread £4.50
  • Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
  • Pescatore Marinated mixed seafood cooked in a pomadoro sauce, a hint of fresh garlic & a touch of red wine £10.90
  • Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
  • Cylon Very hot curry cooked with coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • House Special Biryani Chicken, beef, prawns, and chickpeas served with kofta curry £12.90
  • Tandoori Salman  Marinated in spices and cooked in the tandoori oven £6.50
  • Vegetable Rice (Mixed Vegetable) £3.50
  • Peshwari Nan Sultanas, almonds and coconut £3.50
  • Malaya Cooked with pineapple - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Dhal Gosht Slightly hot beef curry cooked with lentils £8.50
  • Pav Bhaji £6.50
  • Idli Sambar (4 Idli) £6.50
  • Pani Puri £5.00
  • Methi Paratha £3.50
  • Makki Di Roti £1.50
  • Chicken Bhuna £8.50
  • Lamb Bhuna £8.95
  • Keema Bhuna £8.50
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Meat Feast £7.50
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Donner Kebab £6.00
  • Donner Pizza £8.50
    • Cheese, tomato, red onions & donner meat.
  • Garlic Naan £2.00
  • Chicken Palak (Spinach) £6.50
  • Donner Wrap £4.00
  • BBQ Bonanza £5.50
    • BBQ sauce, BBQ chicken, onions & spicy beef.
  • Spring Roll £1.50
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Bill's Spiced Tortillas (V) £4.25
    • with avocado, tzatziki and red pepper dip (V)
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
    • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
  • Coke £2.85
  • Mildred - smoked tofu, pesto and artichoke hearts £4.95
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Garlic Bread - garlic ciabatta £2.10
  • Hummus & Hot Pitta £3.30
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Ackee & Saltfish £3.75
  • Brown Stew Chicken (Boneless) £3.75
  • Curry Chicken (Boneless) £3.75
  • Rice & peas £2.99
  • Coke 1.5 ltr £2.20
  • Cherry Sponge £1.50
  • Add Custard 60p
  • Fish Bites £2.50
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Sprite £1.50
    • 330ml Can
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • £6.95
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Tandoori Roti £2.75
    • Whole wheat bread cooked in tandoor.
  • Channa Masala (Medium Spicy) £7.95
    • Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
  • Kaalimirch Methiwala Murg (Very Spicy) £11.95
    • Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • King Prawn Puree (Medium Spicy) £8.25
    • A nice crispy puree with king prawn and sauce which has just a bit of bite.
  • Hydrabadi Gosht Biryani (Medium Spicy) £14.50
    • Served with kachumber raita, salad and curry sauce.
  • King Prawn Pathia (Medium Spicy) £15.95
    • The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
  • 4550 Chicken Chaat (Medium Spicy) £5.25
    • Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Diet Coke £1.99
    • 330ml
  • Guacamole Pot £0.99
  • Sprite £1.99
    • 330ml
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
The Magpie

The Magpie

location

Address

The Magpie, 187 Toton Ln, Stapleford, Nottingham NG9 7JD, UK

phone

Phone

01159397996

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Brew Pub , Pub Food

features

Features

Reservations ,  Bar Scene

Location
The Magpie, 187 Toton Ln, Stapleford, Nottingham NG9 7JD, UK
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