The Little Bar in London Menu

The Little Bar in London has no menu available, but can choose from many other options such as Water (500ml) or Tango 0.33L from Pizza Line. Spice Of India offers many options including Hot Chocolate and Latte. Pindi Kebab House includes a wide range like Ayran (Turkish Yogurt Drink) or Lilt. Merlot and Sancerre from . 57 Bar and Restaurant offers Atlantis Fish and Chips and White Wine.

Nearby Sample Menus

  • Filetto Boscaiola - Fillet steak with tomato, onion, red wine and mushroom sauce £18.80
  • Pizza Bread - Our delicious home-made pizza base topped with: Tomato and Garlic £3.90
  • Pizza Funghi - Tomato, mozzarella cheese and sliced mushrooms £7.20
  • Onion Rings £2.40
  • Garlic Mushrooms - Fresh mushrooms cooked in garlic and cream £5.20
  • Grilled Halibut - Grilled with white wine and lemon juice £13.90
  • Halibut in Prawn Sauce - Grilled halibut served with a cream, tomato, mushroom and prawn sauce £14.50
  • Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
  • Numtok £8.95
    • Slice grilled marinated pork or beef cooked with grounded roast rice, dry chilli, lemon and Thai herbs serve vegetables.
  • Sticky Rice £3.50
  • Yellow Curry £7.95
    • Yellow curry with choice of meat, and potatoes and onions.
  • Pad Namman Hoi £7.25
    • Stir fried choice of meats with onion, mushroom, green & red pepper with oyster sauce.
  • Pla Rad See Eew £10.75
    • Deep fried cod dressed with homemade soy sauce, spring onion and ginger.
  • Plain Egg Noodle £3.00
  • Tom Yum £6.95
    • Spicy hot soup made with fresh galangal, lemongrass, chilli, mushroom and coriander serve with choice of meat.
  • Pad Krapow £8.25
    • Stir fried choice of meat with hot basil leaf, red and green pepper, garlic, chilli, onion and oyster sauce.
  • Tadliatelle Della Casa £11.50
    • Flat pasta with a smoked salmon & spinach in a cream sauce.
  • Frutti Di Mare £12.50
    • Mozzarella, tomato sauce, mix sea food, garlic & chillies.
  • Risotto Asparagi £11.50
    • Arborio rice with butter, asparagus, parmesan cheese, and majoram.
  • Gamberoni All’ Aglio £7.95
    • Three king prawns cooked in garlic butter.
  • Polpette Di Carne £7.00
    • Italian pork meatballs with spicy tomato sauce topped with melted cheese.
  • Neptune £10.50
    • Tuna, onions, anchovies, black olives, mozzarella & tomato.
  • Lasagna Della Casa £9.50
    • Homemade beef lasagne.
  • Cocktail Di Gamberi £6.50
    • Baby prawns with a mary rose sauce.
  • Jamaican Patties £4.50
  • Banger & Mash with Onion & Sage Gravy £9.50
  • Nice Girls Do - Rums & Blueberry liqueur topped with orange & pineapple juices £7.00
  • B52 - Khalua, Baileys & Grand Marnier £4.00
  • Selection of ice creams & sorbets N/A
  • Curried Lamb Cutlets with Buttery Mash & Creamed Cabbage £11.95
  • Mixed Green Salad £3.50
  • Sweet Thing - Vanilla vodka, strawberry liqueur & apple juice £7.00
  • Pla Rad Prik £14.50
    • Crispy, deep fried fish topped with three flavors, famous for its sweet, sour and hot sauce.
  • Kao Pat Khai £3.00
    • Egg fried rice. Fried rice with egg and spring onions.
  • Gaeng Pah (Jungle Curry) £8.50
    • Spicy hot curry without coconut milk.
  • Deep Fried Tofu £4.90
    • Served with sweet chilli sauce.
  • Pat Pak £5.50
  • Vegetable Tempura £4.90
    • Mixed vegetables in batter served with sweet chilli sauce
  • Tom Yum £5.50
    • The most famous Thai "hot soup", flavoured with lemongrass, lime leaves, galangal root, lime juice, fish sauce, tomato, coriander root and crushed chilli peppers.
  • Tom Kha £5.50
    • A hot soup with galangal root, herbs, lemon juice, fish sauce and coconut milk.
  • Bistecca DI Manzo Rib-Eye 250g - 35-day aged rib-eye steak, fries and rocket salad. Served with your choice of Gorgonzola (NV) or peppercorn sauce. £17.95
  • Prosciutto E Verde - Parma ham and asparagus, with salsa verde and fresh chives. £11.45
  • Cherry and Ricotta Cheesecake - Juicy cherries and creamy ricotta cheese on a biscuit base. Served with berry coulis. £4.95
  • Gelato - Pistachio from Sicily £3.95
  • Campagna - Sliced mushrooms, walnut pesto, baby onions, fresh tarragon and chives. finished with lemon juice, served without pizza sauce. £9.25
  • Polpette - Beef & pork meatballs in a tomato sauce, topped with smoky paprika & tomato mascarpone and fresh thyme. Focaccia croutons on the side. £6.45
  • Gelato - Peach and Yoghurt £3.95
  • Asparagi - Cotto ham and asparagus, with mozzarella. £8.95
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Cobette N/A
  • Chicken Fillet / Sizzler Burger N/A
  • 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
  • Hash brown N/A
  • Pepsi 1.5ltr bottle N/A
  • Chicken Shawarma N/A
  • Drinks - Carbonated N/A
  • - Fruit platter Selection of sliced tropical & seasonal fruits -
  • Working Lunch Menu 8 £18.85
  • - Chicken tikka skewers (gf) Served with mint sauce -
  • - Duck spring rolls Served with plum sauce (2pp) -
  • - Graze platter Parma ham, salami Milano, chorizo, mozzarella, marinated olives, artichoke hearts, sun blushed tomatoes & pesto (n) -
  • - Mezze platter Freshly cut vegetables & grilled pita bread with a selection of dips including hummus, tzatziki, taramasalata & marinated olives -
  • - Margarita pizettes (v) Cherry tomato, mozzarella & fresh basil -
  • Working Lunch Menu 6 £17.75
  • Pannacotta £4.90
  • Paccheri “Rialto” £9.90
    • Baby octopus in spicy tomato sauce.
  • Penne With Salmon and Double Cream £8.90
  • Hand Cut Tuna Tartare with Avocado £10.90
  • Garlic Flatbread with Rosemary £4.31
    • Vegan.
  • Tiramisu £5.90
  • Rocket and Parmesan Salad with Cherry Tomatoes £6.31
    • Vegetarian.
  • Calzone £7.31
    • Tomato sauce, mozzarella, ham, mushroom.
  • Pounded Yam £2.00
    • Yam flour processed with hot water.
  • Water (Bottle) £1.50
  • Assorted Meat £18.00
  • Stock Fish £20.00
  • Chicken £18.00
  • Gulder £8.00
  • Whole Bottle of Baileys £70.00
  • Boiled Rice £5.50
  • Calabrese £12.00
    • Tomato, mozzarella, pepperoni sausage, chilli and rocket.
  • Nettuno £12.00
    • Tomato, tuna and onions (No cheese).
  • Capricciosa £12.00
    • Mozzarella, tomato, ham, peppers, anchovies, egg and olives.
  • Saltimbocca alla Romana £18.00
    • Veal with white wine sauce topped with parma ham and sage served with roast potatoes.
  • French Fries £2.80
  • Vermentino £29.50
    • Straw yellow in colour with a bouquet which has slight notes of citrus fruit, delicate and lingering.
  • Lasagne di Carne £11.00
    • Authentic home made meat lasagne.
  • Funghi Saltati £3.75
    • Mushrooms tossed with garlic and a touch of chilli.
  • Salmon Red Curry (Spicy) £12.00
    • Lightly battered deep fried salmon fillet in red curry and Thai herbs.
  • Massaman Curry (N) £8.25
    • Traditional Muslim inspired style of cooking from the south of Thailand, tender meat cooked in a rich coconut milk and massaman curry paste, onions, nuts and potatoes, very mild.
  • Tom Kha (V) £5.50
    • Coconut soup with spiced, mushrooms, galangal and lemongrass, with added dry chillies to give it a smoky flavour.
  • Coke £3.25
  • Pumpkin Curry (V)(Spicy) £7.95
    • red curry with butternut squash and sweet basil. Spicy. Suitable for vegetarians.
  • Plain Noodles £3.50
    • Rice noodles with egg, sweet soya sauce and beansprouts.
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Fish Cake (Spicy) £6.75
    • Marinated fish meat and prawns with chilli paste and Thai herbs deep fried.
  • A selection of Teas & Espresso £1.95
  • Junior Veggie - Homemade & pan-fried bean patty with house mayo £6.95
  • Goldfields Cabernet Shiraz - Australia £16.95
  • While You Wait - Monkey Nuts - ON US! -
  • Chargrilled Chicken Skewers - with smoked chilli mayo £4.25
  • Classic - House mayo, relish, salad £6.75
  • GBK Veggie - Homemade & pan-fried bean patty, house mayo, relish, salad £7.25
  • Junior Chicken - Fresh British chicken breast with house mayo. Choose from chargrilled or crumbed & fried £6.95
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Savoury Protein Mix V
    • A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Raspberry Conserve V, Gf
    • An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Vegan Club Sandwich Vg
    • Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Sicilian Lemon Drizzle Loaf Cake V
    • Lemon sponge drizzled with white fondant and decorated with lemon peel.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
  • Chargrilled Chicken & Pesto Panini
    • British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
  • Chocolate And Nero Espresso Brownie V
    • A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
  • Mozzarella & Tomato Panini V
    • Italian mozzarella & vine ripened tomato with basil pesto
The Little Bar

The Little Bar

location

Address

145 Mitcham Road, Tooting, London SW17 9PE

phone

Phone

02089937072

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:30 PM, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 5:00 PM – 1:30 AM, Saturday: 5:00 PM – 1:30 AM, Sunday: 5:00 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Spanish

features

Features

Bar

Location
145 Mitcham Road, Tooting, London SW17 9PE
Similar Restaurants based on Cuisines