Granary Thai Cafe in London Menu

Starters Starters
  • PC Prawn Crackers £2.50
  • Spicy Mixed Nuts (N) £3.00
  • Fried Spring Rolls (V) £5.25
    • Deep fried rolls of vegetables and glass noodles, served with sweet chilli sauce.
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Chicken Satay (N) £6.25
    • Char grilled marinated chicken on skewers, served with peanut sauce.
  • Salt & Pepper Squid (G) £6.50
    • Deep fried squid, sprinkled with spring onions, fresh chillies, garlic, salt and pepper. Goes well with Thai beer!
  • Fish Cake (Spicy) £6.75
    • Marinated fish meat and prawns with chilli paste and Thai herbs deep fried.
  • Goong Tod £6.75
    • Fried prawns coated in crispy breadcrumbs, served with a homemade sweet chilli sauce.
Soup Soup
  • Tom Yum (G)(V) £5.50
    • Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
  • Tom Kha (V) £5.50
    • Coconut soup with spiced, mushrooms, galangal and lemongrass, with added dry chillies to give it a smoky flavour.
Salad Salad
  • Yum Nau (G)(Spicy) £8.50
    • Chargrilled sirloin beef and then lightly cooked. Served with our house spicy dressing.
  • Som Tum (N)(V)(Spicy) £7.50
    • This famous papaya salad, shredded green papaya, carrot, long beans and tomatoes mixed with chillies, lime juice, garlic and cashew nuts. Light and healthy!
  • Laab Gai (G)(Spicy) £7.95
    • North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.
House Special Main Course House Special Main Course
  • Pineapple Fried Rice £10.25
    • Fried rice with seafood, pineapple, raisins and cashew nuts.
  • Drunken Duck (G)(Spicy) £9.95
    • Roasted duck breast with chillies, long beans, aubergines and mixed Thai herbs.
  • Spicy Seafood Hotplate (G)(Spicy) £12.00
    • Stir fried mixed seafood flavoured with young peppercorns, shredded krachai, chillies and basil leaves.
  • Tamarind Duck £11.95
    • Char grilled duck breast, topped with tamarind sauce, steamed vegetables and fried shallots.
  • Salmon Red Curry (Spicy) £12.00
    • Lightly battered deep fried salmon fillet in red curry and Thai herbs.
  • Hor Mok Talay (Spicy) £12.00
    • Western-style fish mousse flavoured and curry paste and thickened with coconut cream.
Granary's Char-Grill Granary's Char-Grill
  • Weeping Tiger (G) £11.95
    • Chargrilled marinated sirloin of beef, served with mixed salad and Granary's sauce.
  • Gai Yang (G) £10.50
    • Chargrilled tender thighs in lemongrass and Thai herbs marinade. Served with dipping sauce and mixed salad.
Wok Noodles Wok Noodles
  • Pad Thai (G)(N)(V) £7.25
    • A popular Thai street noodle dish of chanburi rice noodles, stir fried with peanuts, bean curd, bean sprouts and egg.
  • Pad Si Ew (G)(V) £7.25
    • Flat rice noodles, stir fried with green vegetables, egg and thick soya sauce.
  • Drunken Noodles (G)(V)(Spicy) £7.25
    • Flat rice noodles, stir fried with fresh chillies, green vegetables, long beans, garlic and basil leaves. Very hot!
Curry Curry
  • Green Curry (V)(Spicy) £7.00
    • With green curry paste, coconut milk, aubergines, bamboo shoots and basil leaves.
  • Panang Curry (V)(Spicy) £7.00
    • This curry has a rich taste spicy and relatively dry. Panang curry paste cooked with coconut milk and garnished with shredded lime leaves.
  • Massaman Curry (N) £8.25
    • Traditional Muslim inspired style of cooking from the south of Thailand, tender meat cooked in a rich coconut milk and massaman curry paste, onions, nuts and potatoes, very mild.
  • Duck Curry (Spicy) £8.95
    • Roast duck cooked in red curry paste, coconut milk with lychees, tomatoes and pineapples. Slightly sweet.
  • Pumpkin Curry (V)(Spicy) £7.95
    • red curry with butternut squash and sweet basil. Spicy. Suitable for vegetarians.
Stir Fried Dishes Stir Fried Dishes
  • Chicken with Cashew Nuts (G)(N)(Spicy) £8.50
    • Stir-fried with cashew nuts cooked in dry sweet oyster sauce and garnished with roast chillies. A very popular dish!
  • Stir Fried Eggplant (V)(Spicy) £8.50
    • With yellow bean, chilli, soya sauce and sweet basil. Spicy.
  • Pad Pak (G) £7.95
    • Mixed vegetables with garlic and soya sauce.
Accompaniment Accompaniment
  • Steamed Rice £2.50
  • Egg Fried Rice £3.00
  • Sticky Rice £3.00
  • Coconut Rice £3.00
  • Plain Noodles £3.50
    • Rice noodles with egg, sweet soya sauce and beansprouts.
Drinks Drinks
  • Chang (Thai Beer 320ml) £3.50
  • Still Water (250ml) £3.00
  • Sparking Water (250ml) £3.00
  • Still Water (750ml) £3.75
  • Sparking Water (750ml) £3.75
  • Coke £3.25
  • Diet Coke £3.25
  • Sprite £3.25
  • Milk Ice Tea £3.50
  • Black Ice Tea £3.50
  • Lemon Ice Tea £3.50

Nearby Sample Menus

  • Aymashe £9.10
  • Portion of Fried Chicken Stew £9.10
  • Mirinda (330ml) £1.30
  • Portion of Fresh Fish Stew £9.10
  • Ogbono With Assorted Meat Only £13.00
  • Fried Plantain £2.60
  • Portion of Assorted Meat Stew £9.10
  • Nigerian Schweppes (Bitter Lemon) (330ml) £2.60
  • Doubled £11.00
    • Double grass-fed beef burger, organic cheese, caramelised onion, shredded lettuce, tomato, pickles, inc. sauce.
  • Mozzarella Sticks £3.95
    • Mozzarella sticks.
  • £12.95
  • Inc. Steak Burger £9.95
    • 100% Grass-fed sirloin steak burger, organic cheese, caramelised onions, tomato, mayonnaise, pickled gherkin, inc sauce.
  • £11.00
  • Grilled Chicken Sandwich £12.95
    • Grilled chicken, avocado, bacon Parmesan shavings, shredded lettuce and Ceasar dressing.
  • Get Him to the Greek £12.95
    • Grilled chicken, shredded lettuce, tzatziki, onions, tomato, feta.
  • French Fries £4.50
    • Home cut French fries.
  • Mixed Vegetable Curry £5.45
    • Fresh seasonal vegetables cooked with mild spices and finished with fresh coriander.
  • Vegetable Biryani £10.25
  • Bombay Aloo £5.45
    • Diced potatoes fried with butter and chat masala.
  • Crunchy Chilli Carrot with Lime (Hot) £6.45
    • Grated carrot lightly stir fried with fresh green chillies and fresh lime, a perfect crunchy accompaniment to all of our other dishes.
  • Muttar Paneer Masala £5.45
    • Indian cottage cheese and peas, cooked in fenugreek, tomato and onion sauce with cashew nuts.
  • King Prawn Piri Piri (Very Hot) £12.45
    • King prawns marinated in our special Cardamom club recipe, with chilli, lemon, garlic and fresh coriander cooked in the clay tandoor.
  • Green Chilli & Coriander Naan £3.10
    • Baked with fresh coriander and green chillies.
  • Ben & Jerry's Chocolate Fudge Brownie 500ml £7.99
    • Chocolate ice cream with chocolate brownie pieces.
  • Pork Katsu Curry £11.50
    • Breaded pork and Japanese curry, served with rice.
  • Asparagus (2pcs) £3.80
  • Spicy Chili Sauce £1.00
  • Tuna Sashimi Don £14.50
    • Rice topped with 8 slices of tuna sashimi, with ginger and wasabi.
  • Chicken Gyoza £6.50
    • Pan-fried chicken dumplings.
  • Unagi (2pcs) £6.30
    • Barbecued freshwater eel.
  • Sashimi Bento with Salmon Teriyaki £14.50
  • Pumpkin Korroke Curry £10.50
    • Pumpkin croquettes with Japanese curry and rice.
  • Double Espresso £2.40
  • Almond Croissant £2.40
  • Chocolate Cake £4.50
    • Homemade cake.
  • Salted Croissant with Ham & Cheese £3.95
  • Pancake with Wild Berries, Honey & Icing Sugar £9.50
  • Toasted Bread Ham & Cheese £5.50
  • Fried Eggs with Black Truffle £18.00
  • Freshly Squeezed Orange Juice £4.50
  • 133a. Mixed Vegetables Singapore Vermicelli (Hot) (V) £6.10
  • 2. Crispy Aromatic Duck £9.40
  • 117. Beef Fried Rice £6.00
  • 101. Roast Duck with Mixed Vegetables £7.40
  • 61. Chicken with Green Pepper in Black Bean Sauce (Hot) £6.75
  • 183C. Banana Fritters £4.80
  • 106. Lamb with Cashew Nuts (N) £7.60
  • 33. Hot & Sour Soup (Hot) £4.70
  • The Big Top White Zinfandel Rose (V) £18.95
    • Easy drinking californian rose, fresh and light on the palate.
  • Chole Masala (V) (Gf) £5.95
    • Punjabi chickpea curry, with a blend of spicy and tangy flavours.
  • Firni £4.95
    • Indian dessert made using milk & ground rice, slow cooked till sweet and creamy.
  • Chole Salad Bowl (V) £4.95
    • A bowl of mixed salad leaves, coriander, chickpeas and potato, topped with chutney.
  • Reserve Saint Marc Sauvignon Blanc £16.95
    • A clean, intensely and refreshing french sauvignon blanc.
  • Reserve Saint Marc Merlot £16.95
    • This is a versatile french merlot perfect for drinking alone - or with spicy food.
  • Raita £1.95
    • Great way to cool down the spices.
  • Okra Fries (V) (Gf) £4.50
    • Whole okra coated with mix masala and then deep fried. Great crunchy snack.
  • 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
  • Cobette N/A
  • Chicken Fillet / Sizzler Burger N/A
  • Grilled Tikka Burger N/A
  • Sizzler Wings N/A
  • Heinz dips - Tomato or BBQ N/A
  • Pepsi 1.5ltr bottle N/A
  • Fish Burger N/A
  • Manzanilla - Bottle £14.00
    • Light and dry.
  • David Moreno Reserva - Rioja Crianza Tempranillo, Garnacha £32.00
    • Garnet heart with cherry rim. Full in the mouth silky, balanced oak and fruit, with a warm finish.
  • El Gaitero Cider 5.5% £4.20
    • From Asturias.
  • Sparkling Mineral Water £2.50
  • Ensalada Mixta (GF) (V) £6.00
    • Lettuce, tomato, cucumber, peppers and carrots.
  • Celeste - Ribera Del Duero Tempranillo Tinto Fino £38.00
    • Lycious blackberry colour. Spicy and intense note, with hints of liquorice and black pepper on a base of well ripened fruits. A full-bodied wine.
  • Estrella Galicia 4.7% Vol. £4.30
    • From Galicia.
  • Lemonade £2.50
    • Glass.
  • Toasted nuts with ginger and chilli £3.00
  • Prawn & baby octopus, black olive and charlotte potato salad -
  • Torta di nonna Tina Chef Robertos grandmothers amaretti cream cake, Rum chocolate sauce £7.00
  • Boneless grilled Quails, with mix summer beans £18.00
  • Homemade ice-creams -
  • SECONDI -
  • Vegetables, baby potatoes of the day £3.50
  • Veal tripe and cannellini 'in umido' with crostini -
  • Chicken Bites N/A
  • Sizzler Wings N/A
  • Cobette N/A
  • Grilled Tikka Burger N/A
  • Chicken Shawarma N/A
  • Robinsons Fruit Shoot - Orange & Peach / Apple Blackcurrant N/A
  • Chicken Strips (& Dip) N/A
  • Chocolate ring doughnut N/A
  • Korma Burrito £7.45
    • Our Korma is nutty, mild & rich (made with coconut milk instead of cream). We love it with mango & spicy chutneys.
  • San Pellegrino Sparkling Water £1.95
  • Bashed Bhaji Salad £4.95
    • A crispy bhaji on a base of Indian super-salads (salads may include Gujarati carrot & peanut, tomato kachumber, moong bean, South Indian coconut) with chillies (optional), coriander & your choice of chutney. Bash the bhaji up & mix everything together… or keep it all separate – it’s great either way!
  • Spicy Korma Burrito £7.45
    • Korma with a kick. We rate it a must-try!
  • Regular Curry Bowl £10.95
    • Delicious REGULAR curry bowl with your choice of curry, fillings & chutneys. Comes with rice, onion salad, coriander, crispy onions, leaves & mini naan bread as standard. Keep the salad separate, or enjoy everything mixed together, it's up to you!
  • Classic Coke Bottle £2.50
  • The Sultan’s Smile £8.45
    • Peshwari tortilla, Chicken Korma, rice, chickpeas, grilled onions, coriander, crispy onions, onion salad, roasted cashews, mango, chillies. Can be made MILD to HOT.
  • Roasted Salted Cashews £3.95
    • Delicious salted, home-roasted cashews.
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Ham & Mature Cheddar Croissant
    • British ham with mature Cheddar cheese in an all butter croissant
  • Honey V, Gf
    • An individal jar of honey. Ideal for stirring into your porridge.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • Apple Pie £4.50
    • Served with ice cream.
  • Chicken & Cheese Panini £5.50
    • Served with a side of chips.
  • Salami & Cheese Baguette £4.30
  • Greek Salad £6.00
  • Plain Omelette £6.00
    • Made from three eggs and served with to sides with your choice of filling.
  • Classic Cheese Burger £3.20
  • Halloumi, Olives & Tomato Panini £6.00
    • Served with a side of chips.
  • Sprite Can £1.70
  • Salmon En Salsa Tartara £14.00
    • Grilled salmon in tartar sauce.
  • Club Colombia £3.50
  • Pincho Mixto £5.00
    • Mixed skewers.
  • Chata de Vegetales en Salsa de Café £13.00
    • Beef mixed with vegetables in coffee sauce.
  • Guanabana (Soursop) £3.00
  • Botella de Vino £15.00
    • Bottle of wine (French, Chilean or Spanish).
  • English Breakfast £6.00
    • Includes beans, tomato, bacon, sausage, fried eggs, chips and toast.
  • Corona £3.00
Granary Thai Cafe

Granary Thai Cafe

location

Address

169 Stroud Green Rd, Stroud Green, London N4 3PZ, UK

phone

Phone

02072729157

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Reservations ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Cash only ,  Waitstaff ,  Delivery ,  Street Parking ,  Takeout ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Wine and Beer

Location
169 Stroud Green Rd, Stroud Green, London N4 3PZ, UK