The Lion at Farnsfield in Nottinghamshire Menu

Nearby Sample Menus

Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
Steamed Vegetable (v) £2.95
Garlic Mushrooms (v) £6.00
- Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.
Chicken Nuggets & Chips £6.50
Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
Turkish Sweet Pastry £3.75
Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
- Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.

Bacon, Brie & cranberry £5.50
Cordon Bleu Burger topped with ham and molten cheddar £8.90
Brie £1.00
Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
Chicken fillet tower burger stacked with hash brown, mayo, lettuce & tomato £8.90
Smoked salmon & chilled prawns, mixed salad and wholemeal bread -
Bacon, lettuce & tomato £4.90
- Small £6.90 / Regular £8.90

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
Lasagne A homely dish of baked pasta layered with our chef’s homemade bolognaise sauce, béchamel & parmesan £10.90
Insalata Di Mozzarella V Caprese Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil. £4.90
Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90

Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Chicken Tikka Garlic Medium curry cooked with fried garlic £8.50
Dupiaza Medium curry cooked with Chopped fried onions - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Rezela Fairly hot and sweet curry cooked with fresh chillies and fresh coriander. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
Daniya Nan Coriander, chilli and cheese £3.90
Haddock Tandoori £12.50
Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Extra Bhatura £1.00
Mixed Veg + 2 Roti £6.50
Lamb Samosa £1.00
Mattar Paneer + 2 Roti £7.00
Mooli Paratha £3.50
Lamb Biryani £8.50
Ras Malai (4) £4.99
Aloo Tikka £1.00

Vegetarian £6.50
- Cheese, tomato, mushroom & green peppers.
Veggie Hot £6.50
- Cheese, tomato, mushroom, onion, green peppers & jalapeño.
6 Strips £4.00
Asian Style £6.50
- Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
Spicy Potato Wedges £3.50
1pc Chicken £2.00
Tray of Donner Meat £6.00
Samosa £1.50
- Meat or veg.

Chicken Biryani (Medium Spicy) £13.50
- Served with kachumber raita, salad and curry sauce.
Lamb Sola Shashlik (Medium Spicy) £6.25
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
Tarka Daal (V)(Medium Spicy) £7.95
- A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
Pudina Paratha (Mild) £4.25
- Whole wheat bread stuffed with mint.
Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
Gilafi Seekh Kebab (Medium Spicy) £5.95
- The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
Egg Rice £4.25
- Basmati steamed rice with fried eggs.
Lamb Korma (N) (Mild) £10.95
- A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..

Appletizer £1.99
- 330ml
Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
Budweiser Prohibition £2.99
- 330ml ABV% 0.05
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Meal Deal for One £9.99
- Burrito with tortilla chips and dips and a soft drink
Diet Coke £1.99
- 330ml

Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
Fred - smoked tofu, peppers and coriander mayo £4.95
Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
Baked Cheesecake - see board for today’s flavour £3.50
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Gertie - mature cheddar, not ham and alley chutney £4.95

Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Soda Folk Cream Soda £2.90
- 330ml Can
Appletizer £2.90
- 275ml Bt
Strathmore Still Water £2.60
- 330ml Bt
Banana £4.00
- Banana Shake made with real dairy ice-cream
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.

Orange & Mango 50p
x3 dumplings in sauce (jerk, curry, veg) £2.00
Curry Chicken (Boneless) £3.75
3 Cz Jam Sponge £1.00
Jam Sponge £1.50
Coleslaw £1.20
Fish Bites £2.50
Ka pineapple 50p

Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Corona £4.00
- 330ml.
Fanta Orange £2.50
- Fanta Orange 500ml Bottle
Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.

Peroni £4.50
- 330ml 5.1%
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries
Rosé Garnacha Rosado, Spain £16.95
Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds
Kingsdown Natural Sparking Water 500ml £2.95
Bill's Pink Lemonade £3.75

The Lion at Farnsfield

Address

Main Street, Farnsfield NG22 8EY, England

Phone

01623883566

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 12:00 – 11:00 PM

Price

None

Type

None

Service

None

Cuisine

Bar , British , Gluten Free , Vegan , Vegetarian

Features

Groups , Seating , Kid Friendly , Highchairs Available , Street Parking , Free Wifi , Romantic , Wheelchair accessible , Local cuisine , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Bar Scene

The Lion at Farnsfield in Nottinghamshire Menu

Nearby Sample Menus