The Last Heretic in Staffordshire Menu

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The Last Heretic in Staffordshire has no menu available, but can choose from many other options such as Zinfandel or Pinot Grigio from Selminas Restaurant Bar. Pepe's Piri Piri offers many options including Tropicana Orange Juice and Red Bull. Coast to Coast includes a wide range like Rekorderlig Strawberry and Lime or Goose Island 312 Urban Wheat Ale. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Angelo's Fish Bar and Bottle Water.

Nearby Sample Menus

Jhinga Sagwalla King sized prawns and spinach moistly cooked with garlic and a mixtures of herbs and spices, garnished with fresh coriander. £8.95
Jhinga Butterfly King sized prawns dipped in egg and breadcrumbs then deep fried with butter. £4.50
King Prawn Thawa Fried king prawns cooked in a thick medium hot spicy sauce with fresh garlic, ginger, green pepper, onions and cucumber. £14.95
Aloo Gobi Cauliflower cooked with potatoes, medium spiced. £3.25
A choice of vegetables can be added to the above dishes for an extra £1.50. e.g. mushroom, cauliflower, spinach, etc -
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Ivory Tusk Special Balti Chicken tikka, lamb tikka & king prawn £8.50
Jhinga Jalfrezi (Sylheti Style) King sized prawns cooked with fresh peppers, onions and chillies to give a slightly hot mouth watering taste. £8.95

Viet Garden £8.80
- Crispy wild mushrooms, sakura cress & lemongrass dressing. V.
Hanoi Style Beef Shank £5.80
- Slow cook beef shanks served cold with baked pineapple.
Vegetarian Summer Roll £5.80
- With vermicelli, pickle & tofu. V.
Pho Chin Hue £11.80
- Slow cooked marble beef served with rice noodles in spicy soup.
Bun Thit Nuong £10.50
- Chargrilled Lemongrass Pork.
Traditional Summer Roll £6.80
- With fresh water prawns.
Grilled Sirloin Beef Salsa £14.00
- Served with fresh herbs, chilli, red onion & fish sauce.
Chargrilled chicken wings £5.50
- Glazed with lemongrass.

Hawaiian Heaven £11.99
- Turkey ham & pineapple.
Volvic Water £1.00
Vegetarian £14.99
- Mushrooms, onions, sweetcorn, green peppers & tomato.
1 Pcs SFC Chicken £3.50
Grilled Chicken Tikka Portion £4.80
Hawaiian Heaven £14.99
- Turkey ham & pineapple.
Large Fish Cake £1.50
Pickled Eggs £0.80

Lunchbox (V) £3.99
- 1/2 Sandwich, crisps, cupcake & drink.
Ploughman’s £6.00
Prawn & Salad £5.00
- Sauce is optional.
Cheese Salad (V) £4.25
Tuna Mayo £4.45
Chicken & Bacon £5.25
Teacake (V) £1.50
Wedges £1.75

Spicy Italian £3.97
- This spice infused Sub comes with the appealing combination of pepperoni and salami.
Doritos Chilli Heatwave £0.95
Water (500ml) £1.61
Meatball Marinara £7.19
- Our original Sub comes with tender meatballs that are smothered in a rich marinara sauce. Why not top if off with slices of melted cheese?
Chicken Breast £4.63
Ham £3.97
Tuna £4.63
Steak and Cheese £5.58
- Flavourful strips of tender steak complimented with onions and green peppers finished off with melted American style cheese, try it today.

Tao Hoo Tod (Fried Tofu) £5.95
- Crispy fried tofu in batter, served with satay sauce.
Gai Priew Wan £9.95
- Chicken stir fried with vegetable in a sweet and sour sauce.
Goong Priew Wan (King Prawn Sweet & Sour) £10.95
- Stir fried king prawn with pineapple, onion, cucumber, tomato, in sweet & sour sauce.
Ped Makham (Duck Breast in Tamarind Sauce) £12.95
- Roast duck breast with palm sugar and tamarind sauce, topped with fried shallots.
Southern Thai Chicken (Medium) £12.95
- Grilled marinated breast of chicken with lemongrass, garlic, pepper, topped with curry sauce on a sizzling dish.
Ped Ma Karm (Set Menu B) £57.90
- Breast of duck marinated in Thai spices, sliced, served with a tamarind and honey sauce.
Kiew Pak (Green Curry) (Medium) £8.50
- Mixed vegetable in curry paste with coconut milk.
Pad See Iew Pak £7.95
- Thai style fried noodle with mixed vegetable, egg in soya sauce.

Aqua Panna Still Water £3.00
- 750ml.
BBQ Sauce £1.00
Bacon & Cheese £11.00
- Streaky bacon and cheese in a brioche bun with lettuce, tomato and mayo.
Pizza Combo for 1 £20.00
- Double pepperoni pizza, fries, Revs fried chicken strips, soft drink and chocolate brownie bites.
Some Like It Hot £11.00
- Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and vegan Gouda cheese. In a brioche bun with lettuce and tomato.
Lemon Mayo £1.00
Peroni Gluten Free £4.50
- 330ml bottle, Italy, 5.1%.
Marga-cheetah £7.50
- vegan mozzarella, basil and tomato base.

Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.

Orange Cheesecake with a Pineapple Salsa £4.95
Bowl of Cheesy Chips £2.70
Fish Goujons with Chips & Salad £4.95
Bowl of Chips £2.20
Chicken Curry with Fragrant Rice £4.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Scampi & Chips £6.95
Homemade Soup of the Day with Warm Bread £4.50

Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
Original Porridge
Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
Mexican Chicken Wrap
- We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.

Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
Cookies
- Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.

Tuna, Lettuce & Cucumber Roll £3.50
Croque Monsieur ham & Cheese £3.95
Cinnamon Danish £1.85
Assam Per Pot: £1.65
Banoffee Éclair £2.50
Whipped Cream & Marshmallow Reg: £2.70, Large: £3.10
Meringues £2.45
Chocolate, Mocha or Coffee £2.90

Saag Paneer (Medium Hot) £3.50
- Spinach & homemade Indian cheese combined to form a delightful dish.
Jaipuri Chicken (Medium Hot) £6.95
- Tender pieces of grilled chicken cooked with fried mushrooms, onions & peppers with fresh Punjabi masala in a thick sauce.
Vindaloo (Extra Hot) £5.50
- Cooked in an extra hot sauce.
Diet Coca-Cola £0.95
Curry (Medium Hot) £5.50
- Medium dish, lightly spiced.
Sprite (0.33L) £0.95
Prawn Cocktail £2.95
Chutney Tray (V) £1.50
- Onion salad, mango chutney & mint sauce. Suitable for vegetarian.

Philly Steak Sub £7.95
- Strips of fillet steak, Swiss cheese, onions, mushrooms and green peppers.
Dandelion & Burdock £1.00
Pulled Pork Fries £6.95
- Smoked cheddar, pulled pork and BBQ sauce.
Big Exchange £10.00
- Beef burger, salt smoked bacon, vintage cheddar, BBQ sauce and APA battered onion rings.
Tomato Relish £0.50
Sweetcorn Relish £0.50
Super Hot Sauce £0.50
Chicken Club £9.50
- Chicken breast, salt smoked bacon, fiorello mozzarella and mayo.

The Last Heretic

West Midlands Region > Staffordshire > The Last Heretic

Address

95 Station Street, Burton upon Trent DE14 1BT, England

Phone

07715097797

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 4:00 – 10:30 PM, Wednesday: 4:00 – 10:30 PM, Thursday: 4:00 – 10:30 PM, Friday: 4:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 1:00 – 10:00 PM