The Harley Cafe in Nottinghamshire Menu

The Harley Cafe in Nottinghamshire has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Budweiser Prohibition from Chiquito. Spices offers many options including Mango Lassi and Salty Lassi. Kaspas Desserts includes a wide range like Chocolate Frappe or Caramel Frappe. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Abington Tandoori and Diet Coca-Cola 1.25L.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Falafel (v) £6.00
    • Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
  • Chicken Nuggets & Chips £6.50
  • Sautéed Lamb Liver £8.00
    • Sautéed lamb liver served with red onions, parsley and sumac.
  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Vegetarian Moussakka (v) £14.00
    • Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Diet Coke £1.50
And Why Not and The Late Lounge (sample menu)
  • Bacon, lettuce & tomato £4.90
  • 10oz Rump £13.90
  • Onion rings £2.50
  • Chefs homemade curry – ask for today’s choice, served with naan bread & rice £8.90
  • Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
  • 8oz Sirloin £14.50
  • 8oz Rib Eye £14.80
  • Fillet beef & mushroom teriyaki served with fresh noodles £9.90
Little India (sample menu)
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Amores (sample menu)
  • Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines, baby potatoes and olives, a hint of chilli to give this dish a spicy finish with home made pom £19.90
  • Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50
  • Piccante Spicy beef, onions, peppers, mushrooms and chilli. £9.90
  • Salmone Tender salmon pieces cooked with asparagus spears, cream & a hint of tomato, a creamy sauce finished with a sprinkling of ground black pepper £11.50
  • Gamberoni Amore Peeled king prawns cooked in pomodora and white wine sauce with garlic and herbs £13.90
  • Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
  • Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
Maharaj sweets restaurant (sample menu)
  • Aloo Tikka £1.00
  • Gulab Jamun (6) £4.99
  • Onion Paratha £3.50
  • Bhindi Aloo + 2 Roti £7.00
  • Stuffed Chilli £1.50
  • Chole Bhature £6.50
  • Rajma + 2 Roti £7.00
  • Bundi Ladoo (350g) £3.99
All Spice (sample menu)
  • Beef Biryani £11.50
  • Lamb Biryani £11.50
  • Salmon Tikka £12.90
  • Tandoori Mix Grill £11.50
  • Sag Cheese Spinach and cheese £4.10
  • Onion Bhaji Finely sliced onions coated in gram flour, cumin, coriander and other spices, and are deep fried. £3.90
  • Rezela Fairly hot and sweet curry cooked with fresh chillies and fresh coriander. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Vegetable Jalfrezi Mix vegetable in a spicy sauce of onion, fresh chillies and fresh coriander £7.90
Little India (sample menu)
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Chilli Peppers (sample menu)
  • Farmhouse £8.50
    • Cheese, tomato, onions, ham & mushroom.
  • Coca-Cola £1.50
  • Tuna Delight £6.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Any 2 Large Pizzas £14.50
  • Chicken £6.50
  • Fanta £1.50
  • Tuna Mayonnaise £4.00
  • Margherita £4.50
    • Cheese & tomato.
Alley Cafe (sample menu)
  • Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
  • Ice Cream - please ask for today’s selection £2.75
  • Garlic Bread - garlic ciabatta £2.10
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Garlic Bread - with melted cheese £2.75
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
Caribbean Catering and Cuisine 3C (sample menu)
  • Chicken Bites Boneless £6.00
  • Water 50p
  • Callaloo portion £1.50
  • Wrap £1.75
  • Brown Stew Chicken (Boneless) £3.75
  • Cherry Sponge £1.50
  • Fish Bites £2.50
  • Ka black grape 50p
Bill's (sample menu)
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
  • Warm Chicken Salad with Turmeric and Freekah (N) £11.95
    • Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Chiquito (sample menu)
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Appletizer £1.99
    • 330ml
  • Guacamole Pot £0.99
  • Diet Coke £1.99
    • 330ml
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Corona £5.99
    • 710ml ABV% 4.2
  • Fanta £1.99
    • 330ml
4550 Miles From Delhi (sample menu)
  • Adraki Chop (Medium Spicy) £6.95
    • Lamb chops marinated with traditional Indian spices and char grilled to perfection.
  • Hydrabadi Gosht Biryani (Medium Spicy) £14.50
    • Served with kachumber raita, salad and curry sauce.
  • Vegetable Jalfrezi (Medium Spicy) £8.25
    • Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
  • Onion Salad £2.25
  • Salmon Tikka (Medium Spicy) £16.50
    • Served with pulao rice, salad and makhani sauce.
  • King Prawn Tawa (Medium Spicy) £15.95
    • King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Lamb Chettinand (Very Spicy) £11.25
    • Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
  • Tandoori Roti £2.75
    • Whole wheat bread cooked in tandoor.
Five Guys (sample menu)
  • Corona £4.00
    • 330ml.
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
Frankie and Benny's Uk (sample menu)
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
The Harley Cafe

The Harley Cafe

location

Address

A60 Mansfield Road, Holbeck, Worksop S80 3LW, UK

phone

Phone

01909542704

email

Email

theharleycafe@gmail.com

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Takeout ,  Visa ,  Wheelchair accessible ,  Local cuisine

Location
A60 Mansfield Road, Holbeck, Worksop S80 3LW, UK
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