The Greyhound at Yarlet in Staffordshire Menu

The Greyhound at Yarlet in Staffordshire has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo Mere Green. Loki Wine offers many options including Champagne Charles Heidsieck NV ‘Brut Reserve) – (France) and Champagne Henriot NV ‘Brut Souverain’ - (France). Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Rasberry Mojito and Strawberry Daquiri Mojito from . Amor Desserts offers The Market and Chocolate Milkshake.

Nearby Sample Menus

Ivory Tusk (sample menu)
  • Nawab Dall Pieces of barbecued chicken/lamb cooked in a thick mustard and tomato sauce with green pepper, onion and fresh coriander for a slightly hot mouthwatering taste. £12.95
  • Shahee Jhinga Bhuna Barbecued king prawns with garlic, tomatoes, onions and freshly ground spices. Deliciously medium dry with a thick sauce. £9.95
  • Bottle Water (500ml) (Still Water) £1.00
  • Murgh Makhani Barbecued chicken, flavoured in mild spices and garnished with almonds, butter and cream. £7.95
  • Balti Garlic Jhinga (King prawns) Avery tasteful dish! £8.95
  • Balti Garlic Chingri (Prawns) £6.95
  • Asparagus Stick Cooked Indian style. £3.95
  • Sobzi Bhuna Mix vegetables cooked with spices & herbs. £6.50
Golden Stone (sample menu)
  • Vegetarian "My Com Hop" £9.80
    • Vegetable curry with steamed Viet rice and mixed green salad.
  • Multiplex Seafood Platter £22.80
    • Fresh seafood chosen by chef & cooked with pineapple, fresh chilli & lime.
  • Vegetable curry £11.50
    • With pumpkin, wild king mushrooms, okra & cherry tomato. V.
  • Bun Tom Nuong £8.80
    • Chargrilled Fresh Wild Prawns.
  • Saigon "My Com Hop" £9.80
    • Free range chicken curry with steamed Viet rice and mixed green salad.
  • Bun Chay £10.50
    • Wok-fried Vegetables & Wild King Mushrooms with Chilli & Soy Sauce. V.
  • Vietnamese spring roll £5.80
    • Home-made crispy skin wrapped with free range pork, mushrooms & carrot.
  • Free Range Chicken Curry £13.80
    • In Vietnamese style with peanuts & vermicelli.
Caledonian Balti and Fish Bar (sample menu)
  • Diet Coke £1.00
  • Mixed Meat Naan with Salad and Sauce £8.00
  • Cheese & Onion Pasty £2.00
  • ¼ Beef Burger with Salad and Sauce £2.80
  • Plain Sausage £1.00
  • Mini Cod & Chips £4.50
  • Burger Meal Deal £20.99
    • Two beef burger (with or without cheese), two chicken burgers. Two donner or chicken donner burgers, large chips and a large bottle of Pepsi. Salad and sauce on all burgers are included.
  • Steak & Kidney Pie £2.80
Summerhouse Bakery (sample menu)
  • Milk £0.90
  • 1 Slice Cheese on Toast (V) £1.90
  • Cheese & Beans (V) £4.75
  • Ploughman’s £6.00
  • Coffee £1.70
  • Chicken Nuggets & Chips £3.25
  • Homemade Milkshakes £2.40
  • Ham £4.25
    • Add pickle, onion or tomato, add cheese.
Subway (sample menu)
  • Steak and Cheese £8.23
    • Flavourful strips of tender steak complimented with onions and green peppers finished off with melted American style cheese, try it today.
  • Turkey Ham £3.97
  • Chicken Tikka £4.35
    • Tender chicken breast coated in a rich fragrant tikka spice. Try this flavourful Sub today.
  • Chicken & Bacon £6.05
  • Ham £4.45
  • Walker Salt & Vinegar £0.95
  • Classic Platter £26.46
    • Spicy Italian, Tuna, Chicken Breast and Veggie Delite®. Contains 16 Portions, Serves 5–9.
  • Veggie Delite £4.35
No 5 Gaolmews Restaurant (sample menu)
  • Tao Hoo Tod (Fried Tofu) £5.95
    • Crispy fried tofu in batter, served with satay sauce.
  • Kaeng Daeng (Medium) £9.95
    • A red curry paste with coconut milk and bamboo shoots, aubergine and basil leaves.
  • Mixed Starter (Minimum Order for 2 People) £15.90
    • Selection of chicken satay, spring roll, golden bag, fish cake, rump steak strips.
  • Kaeng Ped Yang (Medium) £11.95
    • Roast duck meat cooked with red curry, coconut milk, pineapple, tomato, and basil leaves.
  • Tao Hoo Medmamuang £7.95
    • Stir fried tofu with cashew nuts, onion, mushroom in soya sauce.
  • Ped Makham (Duck Breast in Tamarind Sauce) £12.95
    • Roast duck breast with palm sugar and tamarind sauce, topped with fried shallots.
  • Pla Priew Wan (Set Menu A) £45.90
    • Sea bass in sweet and sour sauce.
  • Nua Dad Diew (Rump Steak Strips) £6.50
    • Deep fried marinated strips of rump steak, served with chili sauce.
Revolution (sample menu)
  • Chorizo Ketchup £1.00
  • Pepperoni £9.50
    • Double pepperoni on a mozzarella and tomato base.
  • Tomato Ketchup £1.00
  • Sri Lankan Chicken Curry £9.50
    • Chicken in a creamy coconut and tomato sauce with chilli, lemongrass and coriander. Served with white rice.
  • Meat Madness £11.50
    • Pepperoni, meatballs, pulled chicken breast, bacon bits and red onion on a mozzarella and tomato base.
  • Rib Ticklin' BBQ Chicken £9.50
    • Pulled chicken breast, Rib Tickler BBQ sauce, peppers and parsley on a mozzarella and tomato base.
  • Chicken Wings BBQ £5.50
    • Crispy chicken wings coated in BBQ sauce.
  • Plain £9.00
    • In a brioche bun with lettuce, tomato and mayo.
Greggs Plc (sample menu)
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
Greggs Plc (sample menu)
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Three Horseshoes (sample menu)
  • Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
  • Grilled Chicken served with Chips or Vegetables £4.50
  • Locally Smoked Ham & Grain Mustard Sandwich £4.95
  • Side Salad £2.00
  • Grilled Pork Sausage served with Chips or Vegetables £4.95
  • Fish Goujons with Chips & Salad £4.95
  • Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
  • Chicken Nuggets served with Chips or Vegetables £4.50
Greggs Plc (sample menu)
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Druckers Vienna Patisserie (sample menu)
  • Meringues £2.45
  • Cherry Frangipane £2.90
  • Coleslaw £4.80
  • Citron £2.65
  • Mille Feuille £3.10
  • Assam Per Pot: £1.65
  • Plain Frangipane £2.90
  • Plain Sugar £1.35
Fat Cat Cafe Bar (sample menu)
  • BBQ £0.50
  • Sweet Chilli £0.50
  • Piri Piri £0.50
  • Irn-Bru £1.00
  • Tomato Relish £0.50
  • Big Exchange £10.00
    • Beef burger, salt smoked bacon, vintage cheddar, BBQ sauce and APA battered onion rings.
  • Sweet Mustard £0.50
  • Rock N Roll Fries £6.95
    • Smoked bacon, cheddar, mozzarella and cajun dust.
Curry Kuteer (sample menu)
  • Lasuni (Medium Hot) £7.50
    • Cooked with Bengal spice & garlic in a medium to hot sauce, topped with cheese.
  • Saagwala (Medium Hot) £5.50
    • Medium curry cooked with spinach & mild ground spices.
  • Bengal Lounge Noodles (Medium Hot) £7.95
    • Noodles cooked Bengali style with strips of chicken, fresh green chilli & onions served with keema & peas in bhuna sauce.
  • Stuffed Pepper (V) £2.95
    • Green pepper cooked in the clay oven then filled with chicken, keema or vegetables. Suitable for vegetarian.
  • Prawn Omelette £6.95
  • Tandoori Mixed Grill £8.95
    • Marinated chicken tikka, lamb tikka, tandoori chicken & seekh kebab cooked in tandoor.
  • Kulcha Naan £2.50
    • Potato & vegetable.
  • Dansak (Hot) £5.50
    • Hot, sweet & sour, cooked with lentils.
The Greyhound at Yarlet

The Greyhound at Yarlet

location

Address

Greyhound Inn, Stone Rd, Yarlet, Stafford ST18 9SD, UK

phone

Phone

01889508480

email

Email

Greyhoundinnyarlet@gmail.com

clock

Opened hours

Sunday 00:00 - 23:59 Monday 00:00 - 23:59 Tuesday 00:00 - 23:59 Wednesday 00:00 - 23:59 Thursday 00:00 - 23:59 Friday 00:00 - 23:59 Saturday 00:00 - 23:59
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gluten Free , Others , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Validated Parking ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Greyhound Inn, Stone Rd, Yarlet, Stafford ST18 9SD, UK
Similar Restaurants based on Cuisines

Nearby restaurants

Olga dunn

Rozey Balti Centre

Vujon

Longnor Craft Centre and Coffee Shop

The Red Lion Inn

The Shropshire Inn

Nipa Thai restaurant

The Cock Inn