Address
22 Main Rd, Aislaby, Whitby YO21 1SW, UK
The Forge in North Yorkshire Menu
Are you the owner? Manage this listing for free.
The Forge in North Yorkshire has no menu available, but can choose from many other options such as Pickle Tray or Raita from Kinara Tandoori Restaurant. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Mineral Water and Pepsi 0.33L from . Mister Khan's Takeaway offers Lala's Restaurant and Lassi.
Nearby Sample Menus
- Pepperoni £7.50
-
Chicken Mix £9.00
- Onion, pepperoni, chicken, spicy beef.
-
Chicken Kiev £8.50
- Garlic, chicken, mushroom.
- Funghi £7.50
-
Cherry Tango £2.00
- 330ml.
-
Irn-Bru £2.00
- 330ml.
- Chips £3.00
-
Diet Coke £2.00
- 330ml.
-
Garlic Mushrooms £3.95
- Mushrooms cooked in garlic with light creamy sauce.
-
Fish Biran £5.50
- Fillet pieces of fish spiced and fried with onions Indian style. Served with salad.
- Chicken Tikka Garlic £4.50
- Garlic and Coriander Naan £3.25
-
King Prawn Puri £5.95
- Mouth watering juicy king prawns cooked with spring onions, garlic, kixed herbs, spices, fenugreek and coriander. Served with a puri.
- Puri £0.95
-
Aloo Chaat £3.95
- Diced pieces of potato cooked in a gently spiced sauce served with a puri.
- Chapati £0.95
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- Mini chocolate oranges £2.95
- Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- Buttered new potatoes £2.25
- Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
- Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- Angel fish pie, buttered Savoy cabbage £12.95
- Chicken and Mushroom £8.00
- Kebab, Chips and Salad £6.50
- Donner and Lamb Kebab £7.50
-
Mexican Pie £8.00
- Minced meat, kidney beans, sweetcorn, peppers and chillies.
-
Flame Thrower £9.00
- Pepperoni, pickled and crushed chillies and fresh tomatoes.
- Bolognese £9.00
-
Mexican Pie £10.00
- Minced meat, kidney beans, sweetcorn, peppers and chillies.
-
Deep South Chicken £10.00
- Barbecued chicken pieces.
- Al Fumo Homemade tomato sauce, lightly smoked free range chicken breast, roasted peppers, balsamic red onions, bocconcini mozzarella and freshly grated Parmesan £12.95
- Selection of Italian cured salami and cold meat platter accompanied with homemade chutney’s and pickles -
- A globe artichoke filled with chargrilled Sicilian peppers, baby beetroots, blanched spring onions tossed in a basil and lemongrass oil, topped with warm Crottin de Chavignon goats cheese accompanie £14.95
- Classic sticky toffee pudding served hot with a warm honey caramel sauce and proper vanilla ice-cream N/A
- Caprini Capricorn goat’s cheese, caramelised red onions, Soleggiati sunblush tomatoes, Kalamata olives, oven roasted paprika peppers, toasted pine nuts and homemade tomato sauce (v) £11.95
- Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
- - -
- Catch of the day POA
- Tuna & Mayo £4.75
- Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
- Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
- Salads – Served with chips or new potatoes - Prawn £8.95
- Cajun Chicken £7.25
- BLT £5.95
- Tuna & Mayo £5.95
- Omelettes – served with a portion of chips or large salad £6.95
-
Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
- Layers of tropical & citrus fruits with a touch of grassy complexity.
-
Beetroot & Ricotta Tortellini (V) £6.25
- Goat's cheese cream.
-
Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
- A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
-
Brewdog Punk IPA £4.60
- A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
-
Cuvee Amelie Shiraz [Australia] £21.00
- Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
- Buttered New Potatoes (V) £3.95
-
Sea Salt & Pepper Squid £7.95
- Sesame seeds, tomato & chilli jam.
- Twice-Cooked Chips (V) £3.95
-
Greco Di Tufo £35.25
- Villa Raiano, Campania
-
Pecorino £27.50
- Contesa, Abruzzo.
-
Valpolicella Classico Ripasso £33.50
- Montigoli, Veneto
-
Barolo £49.75
- Alasia, Piemonte.
-
Prosecco Conegliano Valdobbiadene ‘Millesimato’ 2017 Superiore Docg Dry £34.50
- Andreola, Veneto.
-
Messina, Sicilia £4.50
- 330ml.
-
Prosecco ‘Ceradello’ Doc Brut £31.00
- Adria Vini, Veneto.
-
Funghi Vegetarian (V) £11.25
- Mozzarella, chestnut, portobello & oyster mushrooms, tomato & basil.
- Salmon £3.20
-
Bento 7 (SO) (G) (E) (S) (F) (CR) £24.80
- Tuna, salmon & sweet prawn sashimi (3pcs), yasai gyoza (3pcs), grill unagi, mixed tempura and cucumber hosomaki.
-
Kyoto Sakura Mango Crab Roll (SO) (G) (M) (E) £14.80
- Crab meat, tobiko, mango, avocado, mango sauce, mayonnaise & teriyaki sauce.
- Deep Fried Spicy Squid (SO)(G)(MO) £5.90
- Lychee Sake (ALC.8% 750ml) £22.00
- Sea Bass £4.20
-
Salmon Avocado Roll (SO) (G) (S) (M) (E) £6.50
- Salmon, avocado, sesame seed, mayonnaise.
-
Chicken Teriyaki Don (SO) (G) (S) £12.80
- Chicken with teriyaki sauce on rice.
-
Rainbow (VG) £7.95
- Topped with red onion, mixed peppers, tomato & Violife.
-
Fiery Jack (VG) £7.95
- Topped with spiced baked jack fruit a mango, pineapple, habanero dressing & Violife.
- Session IPA 4.6% £4.20
-
Free (VG) £7.95
- Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
-
Doblez Organic Garnacha (Bottle) £19.00
- Soft red fruit with a lovely hint of spice.
-
Wish & Chips (VG) £10.95
- Our twist on the classic fish and chips. Battered banana blosson pieces, French fries, garden peas.
- Peroni ABV 5.1% £4.00
- Hot Dog Topped with Violife Cheese (VG) £7.25
-
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
-
Sticky Toffee Muffin
- We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
-
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
-
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
-
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
-
Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
-
Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
-
Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
- Hot Pork Carvery with Apple Sauce & Stuffing £4.15
- Baked Beans in Sandwich £0.60
- Hot Dog & Onions £3.70
- Grated Cheese £3.05
-
Steak Supreme £4.70
- Canadian steak, slices tinned tomatoes, onions & hash browns.
- Roast Beef £3.30
- Diet Coke (500ml) £1.99
-
Chicken, Bacon £4.30
- & mozzarella cheese.
-
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
-
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
-
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
-
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
-
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
-
Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
-
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
-
Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
- - Cheese or Beans £3.50 / or both £3.75
- Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
- Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
- Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
- Child All 3 Courses £7.00
- OAP Price £4.70
- - Homemade Bolognese £4.95
- Cheesy Chips £1.50
- Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
- Three Courses £19.95
- Mussels - Moules mariniere £5.50
- Rib eye - 8oz rib eye steak served with real chips, slow roast vine tomatoes, sauté mushroom peppercorn sauce or red wine jus £18.95
- Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
- Two steaks & A Bottle of Wine - 7oz Sirloin Steak with chunky chips, cooked to your liking, Sauvignon Blanc 2011, Paul Estate Chile / Merlot 2010/2011, Panul Estate £25
- Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
- Soup of the day £4.50
The Forge
Phone
01947811522
Opened hours
Monday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Gastropub , Gluten Free , Pub Food , Vegetarian
Features
Kid Friendly , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Wheelchair accessible , Local cuisine , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Bar Scene , Wine and Beer
22 Main Rd, Aislaby, Whitby YO21 1SW, UK
- North Yorkshire Bar Menus
- North Yorkshire British Menus
- North Yorkshire Gastropub Menus
- North Yorkshire Gluten Free Menus
- North Yorkshire Pub Food Menus
- North Yorkshire Vegetarian Menus
- Yorkshire and the Humber Bar Menus
- Yorkshire and the Humber British Menus
- Yorkshire and the Humber Gastropub Menus
- Yorkshire and the Humber Gluten Free Menus
- Yorkshire and the Humber Pub Food Menus
- Yorkshire and the Humber Vegetarian Menus