The Central Cafe in Cornwall Menu

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The Central Cafe in Cornwall has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Prosecco and Rose Provence from . Pizza Express offers Brothers Pizza and Pistachio Profiteroles.

Nearby Sample Menus

Garlic Bread with Cheese £3.50
- Cheese.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Chicken Nuggets (5) With Chips and Drink £5.50
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Cheese Burger Meal £3.90
- With chips and drink.
Halloumi Slices £1.00
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Doner Wrap £7.00

Double Sausage & Chips £5.00
Cod Roe £2.00
Cornish Crab Cakes £2.50
Bacon Bap (Large) £3.00
Chicken Wrap £5.00
Chicken Breast & Chips (Large) £8.00
Battered Mars Bar £2.00
Onion Rings (6 Pieces) £2.50

Steak Burger £8.00
Wedges £5.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Sliced Pork & Local Apple Chutney £8.00
Olives & Hummus with bread £4.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Onion Rings £4.50
Homemade Pork & Leek Pie £9.95

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Chocolate Fudge Cake £1.50
Garlic & Herbs, BBQ, Relish 50p
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00