The Butter Cross in Nottinghamshire Menu

The Butter Cross in Nottinghamshire has no menu available, but can choose from many other options such as Curry Sauce or Pappadoms (Per Peson) from 4550 Miles From Delhi. Chiquito offers many options including Rekorderlig Strawberry & lime and Budweiser Prohibition. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Salad Bowl and Chips from . Mugal-E-Shahi offers Inventive Leisure and San Pellegrino Sparkling Water - 750ml.

Nearby Sample Menus

  • Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
    • Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • Karides Sote (Sautéed Garlic Prawns) £8.00
    • Sautéed king prawns with confit garlic and fresh tomato sauce.
  • Sprite £1.50
  • Avocado Salad (v) £4.50
  • Pasta £6.50
  • Mixed Salad (v) £3.50
    • Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Onion rings £2.50
  • Scampi, garden peas & hand cut chips £5.50
  • Olives, bread & balsamic oil (v) £4.90
  • Mixed cheeses & red onion (v) £4.50
  • Brie £1.00
  • Bowl of chips £2.50
  • 6oz ground prime beef burger with lettuce, tomato & mayo £7.50
  • Simply chicken £4.90
  • Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
  • Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
  • Pesci £17.90
  • Whole Fried Mushrooms £3.45
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
  • Choice of Sauces: Limone , Dijon , Pomodoro £2.00
  • Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Lamb Biryani £8.50
  • Mango Shake £3.00
  • Gobi Paratha £3.50
  • Idli Sambar (4 Idli) £6.50
  • Plain Paratha £2.50
  • Tindora Aloo + 2 Roti £7.00
  • Stuffed Chilli £1.50
  • Makki Di Roti £1.50
  • Mild Chicken cheese Chicken in a cheese and fresh coriander sauce £8.90
  • Chicken Tikka Massala Chicken Tikka cooked in a mild sauce of yoghurt, onions, cream, and coconut. £8.50
  • Chapati £1.50
  • Samosa (Beef or Vegetable) Layers of pastry filled with spiced vegetable or beef £3.90
  • Peshwari Nan Sultanas, almonds and coconut £3.50
  • Dansak Hot, sweet and sour lentil curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Dhal Soup Lentils £3.90
  • Sag Cheese Spinach and cheese £4.10
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Slaw £3.00
    • Creamy house slaw (V)
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Fanta £1.50
    • 330ml Can
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Tarka Daal (V)(Medium Spicy) £7.95
    • A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
  • Mushroom Rice £4.25
    • Basmati pulao rice cooked with mushroom.
  • 4550 Chicken Chaat (Medium Spicy) £5.25
    • Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
  • Chilli Naan (Very Spicy) £3.95
    • Flour bread stuffed with chopped green chillies. Very very hot.
  • Egg Rice £4.25
    • Basmati steamed rice with fried eggs.
  • Ajwaini King Prawn (Medium Spicy) £8.25
    • King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
  • Prawn Mango Curry (Medium Spicy) £15.95
    • King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.
  • Mixed Green Salad £3.25
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Ice Cream - please ask for today’s selection £2.75
  • Hummus & Hot Pitta £3.30
  • Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Decadent Chocolate Torte - you won‘t believe its vegan £3.75
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Corona £3.99
    • 330ml ABV% 4.2
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Halloumi and Hummus Plate (V) £9.95
    • with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
  • Bill's Pink Lemonade £3.75
  • White Macabeo, Spain £16.95
  • Coke Zero £2.85
  • Meantime Pale Ale £4.50
    • 330ml 4.3%
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
  • Stone Baked Bread (VG) £3.25
    • with aged balsamic and extra virgin olive oil.
  • Deal 7 £5.00
    • 2 SFC, fries & can.
  • Asian Style £5.50
    • Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
  • Hot & Spicy £5.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Donner Kebab £6.00
  • Asian Style £8.50
    • Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
  • Fillet Wrap £4.00
  • Pepperoni Plus £8.50
    • Cheese, tomato, pepperoni & green peppers.
  • Meat Feast £9.50
    • Pepperoni, chicken, spicy beef & ham.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • £6.95
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Fish Bites Boneless £3.75
  • 3 Cz Cherry Sponge £1.00
  • Fish Bites £2.50
  • Orange & Mango 50p
  • Ka pineapple 50p
  • Calypso cabbage portion £1.50
  • Coleslaw £1.20
  • Fish bites £3.50
The Butter Cross

The Butter Cross

location

Address

Market Place, Bingham, Nottingham NG13 8AP, UK

phone

Phone

01949863100

clock

Opened hours

Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Television ,  Groups ,  Seating ,  Kid Friendly ,  Buffet ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Digital Payments ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  American Express ,  Bar Scene ,  Wine and Beer ,  Accepts Discover

Location
Market Place, Bingham, Nottingham NG13 8AP, UK