The Bear & Lace in Nottingham Menu

The Bear & Lace in Nottingham has no menu available, but can choose from many other options such as Water or Pepsi (0.33L) from Kismet Kebabs. Zizzi Restaurants offers many options including Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Jamcafe includes a wide range like Bottle of Tequila or Bottle of Scotch. Peanut Butter Stack and New York Cheesecake from . Hooters offers Balti House Tandoori and Balti Style Set Menu (Regular).

Nearby Sample Menus

  • Sprite £1.50
  • Kuzu Shish (Lamb on Skewer) £17.00
    • Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
  • Karisik Sicak (Hot Meze Platter) £10.00
    • Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Kalamar £8.00
    • Deep fried kalamari served with tartare sauce.
  • Pasta £6.50
  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Tarama Salad £7.00
    • Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
  • Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45
  • Salmone Affumicato Thinly sliced smoked scottish salmon strips. Dolcelatte cheese in a cream sauce. £11.90
  • Cornetto di’ Salmone Thinly sliced smoked salmon topped with the best prawns in a rose marie sauce, served with garnish on a crispy lettuce bed £5.90
  • Selection of cooked vegetables £3.45
  • Pomodoro V Homemade italian tomato sauce cooked with fresh roast garlic, Tuscan extra virgin olive oil & basil. (Homemade pesto may also be added to this sauce) £7.90
  • Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
  • Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50
  • Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Bundi Ladoo (350g) £3.99
  • Mixed Paratha £4.00
  • Palak Paneer + 2 Roti £7.00
  • Makki Di Roti £1.50
  • Lamb Biryani £8.50
  • Saag +2 Makki Roti £7.00
  • Baingan Aloo + 2 Roti £7.00
  • Tiffin/Thali £8.00
    • 1 daily special curry, 4 roti, 1 daal, 1 rice.
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
  • Bert - brie, blueberry conserve and grapes £4.95
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Callaloo portion £1.50
  • 3C'z Calypso Cabbage (Vege) £3.75
  • Cake & custard £1.00
  • Chicken bites £2.99
  • Fried Dumpling 50p
  • Fried Chicken £3.75
  • Coleslaw £1.20
  • Calypso cabbage portion £1.50
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Diet Coke £1.50
    • 330ml Can
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Cherry Coke £1.80
    • 330ml Can
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • £6.95
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Sweet Potato Fries (V) (G) £4.25
  • Coke Zero £2.85
  • White Macabeo, Spain £16.95
  • Macaroni Cheese £10.95
    • with a green leaf and mixed seed salad.
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Bill's Pink Lemonade £3.75
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Coke £2.49
    • 330ml
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Guacamole Pot £0.99
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Fish Makhan Wala (N) (Mild) £12.95
    • The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
  • Hydrabadi Gosht Biryani (Medium Spicy) £14.50
    • Served with kachumber raita, salad and curry sauce.
  • Tandoori Chicken (Medium Spicy) £5.75
    • The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
  • Aloo Papdi Chaat (Medium Spicy) £4.50
    • Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
  • Kaalimirch Methiwala Murg (Very Spicy) £11.95
    • Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
  • Egg Rice £4.25
    • Basmati steamed rice with fried eggs.
  • Tuna Delight £6.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Lamb Palak (Spinach) £7.50
  • Sheesh Donner Mix £7.00
  • Family Meal 2 £24.50
    • 2 large pizzas, 1 chicken kebab, 1 donner kebab, 1 small chips, 1 bottle of drink.
  • Samosa £1.50
    • Meat or veg.
  • Chilli Pepper Special Kebab £10.00
    • Sheesh, tikka, donner, seekh kebab & onion bhaji.
  • Tropical £5.50
    • Cheese, tomato, pepperoni & pineapple.
  • Garlic Pizza £5.50
    • Cheese, tomato & garlic butter pizza base.
The Bear & Lace

The Bear & Lace

location

Address

28 Maid Marian Way, Nottingham NG1 6GF, England

phone

Phone

01158371900

email

Email

None

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 01:00 Saturday 11:00 - 01:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
28 Maid Marian Way, Nottingham NG1 6GF, England