A classic Afghan dish compromising of meat or chicken which considering the expense and efforts involved is normally cooked only for royalty, cooked very gently in a rich sauce with chopped spring onions.
Chicken Shashlik £7.50
Special Veg Bhuna £5.50
Mushroom, aubergine, cauliflower, chickpeas (Medium-hot) with thick gravy, well spiced with fresh herbs.
Veg Samosa £2.00
Chicken Tikka £2.50
Flaming Hot Burger £3.00
Berry Blast £2.50
Butter Chicken £6.50
Butter chicken originating from India. Pieces of chicken in mildly spiced tomato sauce with yoghurt, butter, green chillies and coriander
Tiger prawns cooked with Massaman curry paste, potato, onion, peanuts and coconut milk garnished with fried red onion. This has a mild and aromatic herbs flavour.
Tiger Prawn with Garlic and Black Pepper £13.95
Stir-fried tiger prawns sautéed in garlic, coriander, mushrooms and black pepper sauce.
Sweet and Sour Pork £10.95
Stir-fried pork with tomatoes, cucumber, Spanish onion, peppers and pineapple, in our Chefs signature sweet and sour sauce.
Pork with Fresh Ginger and Black Bean Sauce £10.95
Stir-fried pork with fresh ginger, spring onion, peppers, mushroom and black bean sauce.
Egg Noodles with Roasted Duck £9.95
Stir-fried egg noodles with roasted duck, bean sprouts, spring onion, onion, peppers and egg in light soya sauce.
comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Milk Chocolate Ring Doughnut
A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
Free Range Egg Mayonnaise Sandwich
Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Mexican Chicken Baguette
Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Cream Éclair
Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Triple Chocolate Muffin
Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Southern Fried Chicken Baguette
Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Ham and Cheese Baguette
Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Japanese Yasai Curry £8.95
Mixed vegetable with Japanese curry & rice.
Spicy Yaki-Udon £9.50
Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Kaiso-Salad (V) £4.80
Seaweed salad with handmade Japanese dressing.
Yasai Katsu Curry (V) £8.95
Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Yasai Cha Han (V) £8.50
Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Yaki-Soba £8.50
Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
This spring green tea is rolled into beautiful pearls that are scented with fresh jasmine flowers. Once brewed, the pearls unravel to reveal long, juicy buds that creates a strong floral aroma and taste that will entice the senses and inspire thoughts of long summer days.
Vegetable Galette (D) (M) (V) £9.95
Onions, mushrooms, carrots, green beans & garlic sauce.
Jam £1.25
Mimosa £8.75
Orange juice mixed with brut champagne.
Chocolate Verrine (V) (G) (D) (E) £6.75
Layers of Sponge , chocolate, cream & fruits, what not to like, it’s definitely an allowed guilty pleasure!
First Flush Darjeeling £2.95
Our first flush darjeeling is a fine and refreshing tea. It has the typical muscatel grape flavour but with a floral undertone, and the green freshness of the first flush. Often referred to as the champagne of the teas.
Ratatouille (V) £9.95
Classic French dish made from a mix of vegetables including aubergines, courgettes, peppers, carrots, tomatoes and onions. Choose from bread, rice, or potatoes.
Champagne Testulat Brut ‘Carte d’Or’ NV, Brut Blanc de Noirs, France £32.50
Soft & elegant style - very refined & easy to drink.
Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
Pole & Line Tuna Melt Panini
Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
Raspberry & Coconut Slice V, Vg, Gf
A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
Caramel And Sea Salt Brownie V
All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Belgian Chocolate Filled Muffin V
An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
Chicken & Bacon Caesar Pasta Salad
Truccioli pasta with Caesar mayonnaise, cucumber, chicken, bacon, pomace olive oil and parsley.
Coconut, Mango & Passionfruit Granola Pot Vg
Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
Individual Cappuccino Cake V
Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Oreo £4.00
Oreo Cookie Shake made with real dairy ice-cream
Rekorderlig Strawberry and Lime £4.90
500ml Bt 4.0%
Sprite £1.50
330ml Can
Cloudy Lemonade £2.50
500ml Bottle
Buffalo Blue £7.00
Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Chocolate Fudge Cake £4.50
Sticky chocolate fudge cake with a rich, dark chocolate sauce
Slaw £3.00
Creamy house slaw (V)
House Fries £3.00
The perfect SideKick to any Stacks burger (V)
Toblerone® Cheesecake £4.50
A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
Southern Fried Chicken Strips £5.00
Succulent chicken tenders in a crispy coating
Buffalo Blue £7.00
Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
The Big Cheese £8.00
Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun