Tea Cottage in North Yorkshire Menu

Tea Cottage in North Yorkshire has no menu available, but can choose from many other options such as Corona Lager 330ml or Nebula 330ml from Zephyr. The Head Of Steam offers many options including Stone Ghost Berliner (330ml Can) and Sierra Nevada Torpedo (355ml Can). It Bar & Food Joint includes a wide range like 3 scoop Ice Cream (V) or Chocolate Cake (V). Available in a range of flavours, such as chocolate, vanilla or lemon and Duck parfait with caramelised orange from . Four Seasons Cafe offers Aagrah and Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices..

Nearby Sample Menus

  • Modhu Malha £7.95
    • Cooked with honey and our special buttered sauce which is made with coconut, almonds, sultana and cream, giving it a rich creamy sauce.
  • Kashmiri Biryani £8.95
    • Chicken or meat tossed in light spices with red and green peppers, red onions and cashew nuts.
  • Sizzle Mix £7.95
    • Serves 2 people. Sizzling dish with onion bhaji, chicken and meat tikka, seekh kebab and tandoori chicken.
  • Khulna £8.95
    • Luscious pieces of chicken or tender meat cooked with aromatic spices and herbs, garlic, ginger, spring onion, methi, shallots and fresh bullet chillies and sweetcorn.
  • Pickle Tray £1.95
  • Special Platter (For 2) £7.95
    • Mixture of meat chops seekh, special chicken tikka and meat samosa.
  • Lai Quila £9.95
    • Succulent honey glazed breast fillet of chicken with herbs and spices.
  • Naga Tarkaari £8.95
    • A combination of marinated chicken or tender meat marinated in aphrodisiac spice with garlic, spring onions, methi, shallots, fresh green chillies and chilli paste. Very hot.
  • Scampi £5.40
  • Scampi £5.90
  • Fish Cake £1.95
  • Coca Cola £1.10
    • Size options available.
  • Sprite £1.10
    • Size options available.
  • Water 0.5L (Bottle) £1.60
  • Cod £5.50
    • Size options available.
  • Vimto 0.33L (Can) £1.10
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Mixed leaf salad £3.95
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Lamb samosas & cucumber raita £5.95
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Cheddar & Theakston’s rarebit on toast £3.50
  • Garlic roast tiger prawns £2.50
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Rump steak £16.95
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Bacon & Brie £5.15
  • Omelettes – served with a portion of chips or large salad £6.95
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Chip Butty £3.50
  • Portion of Chips £2.50
  • - Homemade bread -
  • New season potatoes, fresh chives and mayonnaise (v) -
  • Market vegetables £4.50
  • Baked local hake fillet with roasted cherry vine tomatoes, glazes limes and citrus sauce (hot) -
  • Garlic bread made with Altamura Italian bread and homemade garlic butter £3.50
  • - Sharing Party/Family Platter A choice of four flavours served on a sharing fondue plate £8.50
  • Freshly made lightly minted Sussex lamb meatballs in a light tomato sauce served with penne (hot) -
  • Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
  • Garlic Bread Pizza with Cheese £5.00
  • Bolognese Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Meal Deal 5 £15.00
    • Any 10" pizza, 2 chicken and chips, 5 strips or hot wings and a bottle of Coca Cola.
  • House Special £10.00
    • A little bit of this and that.
  • Fungi £9.00
    • Mushrooms
  • Donner and Lamb Kebab £7.50
  • Pepperoni £8.00
  • Dr Pepper (0.33L) £1.00
  • Kabocha Korokke (V)(SO)(G)(E)(MK) £5.40
    • Deep fried Japanese pumpkin croquettes.
  • Yasai Fried Rice (V) (SO) (S) (SE) £9.80
    • Vegetable fried rice.
  • Ex-Boyfriend Roll (SO) (G) (M) (E) £15.80
    • Seabass in crispy batter, asparagus, avocado, spring onion, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Chicken Fried Udon (SO)(G)(S) £10.80
  • Deep Fried Baby Octopus (SO)(G)(MO) £6.20
  • Sizzling Pork with Kimchi (SO) (G) (S) (M) (C) £8.50
  • Beef Fried Noodles (SO)(G)(S) £10.80
  • Cani Hand Roll (SO) (G) (S) (M) (E) £4.20
    • Crab meat, avocado, sesame seed, spicy mayonnaise.
  • Mangoes on the Run Mango IPA 5.6% £4.20
  • Fiery Jack (VG) £7.95
    • Topped with spiced baked jack fruit a mango, pineapple, habanero dressing & Violife.
  • White Wine Gravy £2.00
  • Gunpowder Citrus IPA 5.6% £4.20
  • Fever Tree Tonic Water (200ml) £2.50
  • Nachos (VG) £7.45
    • Topped with tomato salsa, Violife cheese and sour topping.
  • Dark Chocolate £2.00
  • Wyld Wood (500ml) 6% £5.00
    • Medium dry sparkling cider.
  • Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
    • Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
  • Halloumi Fries with Chimichurri (V) £4.25
  • Buttered New Potatoes (V) £3.95
  • Goan Seafood Curry £16.25
    • Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
  • Picpoul De Pinet [Languedoc, France] £22.50
    • A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
  • Charles Smith Vino Rosé [Washington State, USA] £26.50
    • Fresh and light with strawberry and cherry notes.
  • Heineken 0.0% £2.90
    • Refreshing fruity notes and soft malty body. Rather than remove the alcohol from Heineken® beer, their master brewer started from scratch to deliver the best tasting alcohol free beer.
  • Still Water Small £2.50
  • Rigatoni with Wild Boar Ragu £14.50
    • Pancetta, red wine, tomato, pecorino cheese and parsley.
  • Cerignola Olives (VE) £4.25
  • Roast Pepper Bruschetta (VE) £6.25
    • Balsamic onions & chives.
  • Pecorino £27.50
    • Contesa, Abruzzo.
  • Marsala Pear, Crisp Parma Ham & Blue Cheese £11.75
    • Dolcelatte cheese, rocket, honey, lemon & rosemary dressing.
  • Milledi Brut 2014 £43.50
    • Ferghettina, Lombardia.
  • San Pellegrino £3.00
  • Soave £33.00
    • Prà, Veneto
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Tomato Soup GF
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Sprite £1.25
  • Haddock and Chips £6.99
  • Sweet Chilli Dipping Sauce £1.00
  • Chip Shop Curry Sauce £1.50
  • Family Feast £31.99
    • 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
  • Apple Pie £3.95
  • Onion Rings 8 Pieces £3.50
  • 100% Chicken Mini Fillets Bites £5.50
  • Tandoori Murgh Mosalla Tandoori chicken cooked with mince meat, and almost dry. £12.25
  • Rogan Josh Chicken or Lamb Cooked with garlic and tomatoes. Medium £8.30
  • Starter - Royal sizzler for 2 -
  • Chicken Tikka ...... £12.25
  • Tandoori Chicken £9.75
  • Main - Chicken Tikka Mossala, Lamb Korai, Chicken Tikka Bahaar, Sag Tikka Chicken, Bombay Aloo, Bindi Bhaji, 2 Pilau Rice, 2 Mushroom Rice, 2 Nan -
  • Mass Masala Fish cooked with onions, tomatoes. Medium spiced £11.25
  • Paratha (wholewheat bread) £3.00
  • Beans 50p
  • Cheesy Chips £1.50
  • Chips £1.10
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Homemade Chilli £4.95
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
Tea Cottage

Tea Cottage

location

Address

Bolton Abbey, Skipton BD23 6EX, UK

phone

Phone

01756718000

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Sandwiches

features

Features

Location
Bolton Abbey, Skipton BD23 6EX, UK
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