Tea Cottage in North Yorkshire Menu

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Tea Cottage in North Yorkshire has no menu available, but can choose from many other options such as Corona Lager 330ml or Nebula 330ml from Zephyr. The Head Of Steam offers many options including Stone Ghost Berliner (330ml Can) and Sierra Nevada Torpedo (355ml Can). It Bar & Food Joint includes a wide range like 3 scoop Ice Cream (V) or Chocolate Cake (V). Available in a range of flavours, such as chocolate, vanilla or lemon and Duck parfait with caramelised orange from . Four Seasons Cafe offers Aagrah and Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices..

Nearby Sample Menus

Chicken Kiev £8.50
- Garlic, chicken, mushroom.
Chicken and Sweetcorn £8.50
Cherry Tango £2.00
- 330ml.
Supreme Vegetarian £9.00
- Onion, mushroom, sweetcorn, mixed peppers, pineapple, jalapenos.
Sweet Chilli Sauce £1.00
Hot Shot £8.50
- Chilli powder, onion, pepperoni, mixed peppers.
Chips £3.00
Ham and Mushroom £8.50

Meat Chops £7.95
Vegetable Curry £3.95
- Fresh vegetables cooked in a medium strength sauce with herbs and spices.
Shampan £7.95
- Cooked in a creamy crushed pineapple sauce with coconut and almond paste.
Boiled Rice £2.75
- Steam boiled long grain American rice.
Bhindi Bhaji £3.95
- Sliced deep fried okre tossed with cumin, mustard seeds and curry leaves. This is a dry preparation and makes an excellent accompaniment with other dishes.
Parsi £8.95
- A famous Persian dish lavishly garnished with fresh garlic and springs onions, ginger, green chillies, tomato, lemon and chana dali. It's superb! Chicken or meat.
Bombay Aloo £3.95
- There are three types of Bombay Aloo known as Dum Aloo in Northern India, Kashmir and Bangladesh. This is the Bengal version.
Achari £8.95
- Luscious pieces of chicken or tender meat cooked with aromatic spicesand herbs, garlic, ginger, spring onion, methi, shallots and fresh bullet chillies.

Mushy Peas £1.20
Scampi £5.90
Scampi £5.40
Pot of HP Sauce £0.60
Coca Cola £1.10
- Size options available.
Chips £2.40
- Size options available.
Curry Sauce £1.20
Haddock £5.40

Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
Beer battered onion rings £2.75
Fried Whitby whitebait with tartar aïoli £2.75
French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
Caramelised onion & Yorkshire Blue £1.95

Chip Butty £3.50
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Tuna & Mayo £5.95
Ham & Cheese £6.50
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Ham & Cheese £4.95
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Cheese £5.50

Lamb Shish Kebab £7.00
- With choice of medium or large.
Meat Feast £10.00
Quatro Formaggi £8.00
- Four cheeses and herbs.
Quatro Formaggi £9.00
- Four cheeses and herbs.
House Special £9.00
- A little bit of this and that.
Sicilian £9.00
- Anchovies, capers, olives, tomatoes and garlic.
£8.00
Pepperoni £8.00

Avocado, fresh water prawns and crayfish in dill and rocket crème fraiche topped with fresh anchovies served on focaccia crostini -
Seared loin of halibut served with beetroot risotto in a roasted munchkin pumpkin, preserved baby fennel and vegetable pearls £19.95
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Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian! £6.50
Selection of honey glazed honey and Italian cured hams served with poached and roasted balsamic fruits and homemade piccalilli -
Freshly made lightly minted Sussex lamb meatballs in a light tomato sauce served with penne (hot) -
Fresh homemade beef lasagne (hot) -
Rigatoni served with sautéed black tiger prawns, baby leaf spinach, chilli, garlic, fresh tomato sauce finished with herb butter £15.95

Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
- Wilted spinach, toasted coconut, basmati rice.
Il Grillo Di Santa Tresa Vino Spumante Brut [Sicily] £27.00
- Organic sparkling Sicilian wine, perfectly balanced with soft, fine gentle bubbles, spectacular fruity notes and a refreshing burst of acidity.
Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
- Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
- Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
Loch Fyne® Golden Shell Hebridean Mussels* £7.25
- White wine, garlic & herb, crusty sourdough bread.
Still Water Small £2.50
Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
- Soft, delicate flavour with citrus and brioche notes.
Donald Russell Chargrilled 8oz Beef Burger £14.95
- Crispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries.

BBQ Jack Fruit (VG) £7.95
- Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
Not Chilli Con Carne (VG) £11.95
- Served with french fries and side salad.
Margherita Topped with Violife (VG) £7.00
BBQ Jack Fruit (VG) £7.95
B4 Meat & Violife Cheese (VG) £7.75
Cheesy Garlic Bread £4.75
Free (VG) £7.95
- Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
Side Salad £3.95

Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Original Porridge
Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Tomato Soup GF
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect

Chicken Tikka in Mayo £3.35
Vegan Burger Lettuce & Vegan Mayo £3.45
Egg Mayo £2.85
Sausage & Tinned Tomato £3.45
Baked Beans in Pot £1.15
Bacon Egg & Tinned Tomato £3.55
Baked Beans in Sandwich £0.60
Homemade Lasagne £4.60

Hand Battered Onion Rings £3.50
Sprite £1.25
Battered Mars Bar £3.50
Chips £2.50
Meal for Three £22.75
- 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
Haddock and Chips £6.99
Yorkshire Fish Cake and Chips £5.40
100% Chicken Mini Fillets Bites £5.50

Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
Mussels - Moules mariniere £5.50
Chocolate - Chocolate Mousse, praline textures & caramel ice cream £6.95
Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
Crayfish tails, lime and coriander mayonnaise £5.95
Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
Two steaks & A Bottle of Wine - 7oz Sirloin Steak with chunky chips, cooked to your liking, Sauvignon Blanc 2011, Paul Estate Chile / Merlot 2010/2011, Panul Estate £25

Bread & Butter slice 20p
- Tuna £3.95
- Homemade Chilli £4.95
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
- Homemade Bolognese £4.95
Adults All 3 Courses £10.00
Garlic Bread £1.00
Child All 3 Courses £7.00

Prawn £9.30
Garlic Chicken Special spices, onions, tomato. Medium £9.30
Sheek Kebab £4.05
Aloo Gobi Bhuna Potato and Cauliflower. Medium £8.30
Balti Chicken Tikka Mossalla ..... £9.30
King Prawn .......... £13.25
Chicken Tikka ........ £9.30
Tandoori Mixed Grill Tandoori Chicken, chicken and lamb tikka, sheek kebab and king prawn. £12.80