Table 8 in Nottinghamshire Menu

Table 8 in Nottinghamshire has no menu available, but can choose from many other options such as Mint Tea Jug or Mint Tea from Marhaba. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Toast Inc. includes a wide range like Sweet Chilli or Garlic Mayo. Red Bull (250ml) and Fanta Grapefruit (0.33L) from . Greekies Take Away Food Shops offers Five Guys and Corona.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Tavuk Sote (Sautéed Chicken) £16.00
    • Diced chicken cooked with tomatoes, peppers, onions & garlic.
  • Vanilla Cheesecake £4.00
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Chicken Penne £12.50
    • Penne with diced chicken, cream, peppers & spinach.
  • Kalamar £8.00
    • Deep fried kalamari served with tartare sauce.
  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
And Why Not and The Late Lounge (sample menu)
  • Chefs ratatouille (v) £4.90
  • Olives, bread & balsamic oil (v) £4.90
  • The sandwiches below are served upon your choice of fresh white or wholemeal baguette, thick cut bloomer or toasted panini. All are accompanied by a crisp salad garnish and a side of homemade colesla -
  • Bowl of spirals £2.50
  • Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
  • Breaded mushrooms £2.50
  • Warm fillet of beef strips with mixed leaves, red onion, chillis & cherry tomatoes -
  • Cup of soup £1.50
Amores (sample menu)
  • Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
  • Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
  • Onion Rings £3.45
  • Halibut £17.90
  • French Fries £3.45
  • ALL PASTA’S AVAILABLE FOR STARTERS £6.50
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
Little India (sample menu)
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
All Spice (sample menu)
  • Chicken Shashlik £11.50
  • Haddock Tandoori £12.50
  • Haddock Pakura   Haddock pieces cooked in spicy batter £5.90
  • Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
  • Pilau Rice (Basmati) £3.00
  • Tandoori Chicken £4.30
  • Chips £2.50
Maharaj sweets restaurant (sample menu)
  • Idli Sambar (4 Idli) £6.50
  • Aloo Tikka £1.00
  • Pakora £0.75
  • Mixed Paratha £4.00
  • Extra Roti £0.75
  • Chicken Samosa £1.00
  • Aloo Paratha £3.50
  • Bali Seed Drink £1.99
Little India (sample menu)
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Chiquito (sample menu)
  • Coke Zero £1.99
    • 330ml
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Fanta £1.99
    • 330ml
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Five Guys (sample menu)
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Brooklyn Lager £4.50
    • 330ml.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
Caribbean Catering and Cuisine 3C (sample menu)
  • 3 Cz Rum Cake (Wray & Nephews) £1.00
  • 3Cz Homemade Patties (Vegetable, Chicken or Mutton) £1.25
  • Curry Chicken (Boneless) £6.00
  • Add Cream 50p
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Ginuess Punch £2.00
  • Vege Quorn Pieces £2.50
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
Alley Cafe (sample menu)
  • Hummus & Hot Pitta £3.30
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
  • Today’s soup - served with artisan bread £3.75
  • Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
  • Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Bill's (sample menu)
  • Coke Zero £2.85
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Roasted Garlic and Herb Bread (VG) £4.50
  • Fries £3.50
    • (V)
  • Rosé Garnacha Rosado, Spain £16.95
  • Prawn Cocktail £7.50
    • King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
Chilli Peppers (sample menu)
  • Any 2 Large Pizzas £14.50
  • Tray of Donner Meat £6.00
  • Spring Roll £1.50
  • 6 Wings £3.00
  • Sausage £1.50
  • Deal 1 £5.00
    • Cheeseburger, fries & can.
  • BBQ Bonanza £5.50
    • BBQ sauce, BBQ chicken, onions & spicy beef.
  • Sheesh Chicken Tikka Mix £8.00
4550 Miles From Delhi (sample menu)
  • Lamb Rogan Josh (Medium Spicy) £11.25
    • The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
  • Yoghurt £2.25
  • Vegetable Samosa (V) (Medium Spicy) £4.75
    • Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
  • Keema Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with minced of lamb cooked in tandoor.
  • Salmon Tikka (Medium Spicy) £16.50
    • Served with pulao rice, salad and makhani sauce.
  • Bombay Aloo (Medium Spicy) £7.95
    • Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
  • Vegetable Biryani (Medium Spicy) £12.25
    • Served with kachumber raita, salad and curry sauce.
  • Pudina Paratha (Mild) £4.25
    • Whole wheat bread stuffed with mint.
Frankie and Benny's Uk (sample menu)
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Fanta £1.50
    • 330ml Can
  • Cloudy Lemonade £2.50
    • 500ml Bottle
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Coke Zero £1.50
    • 330ml Can
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Table 8

Table 8

location

Address

61 Wollaton Road, Beeston, Nottingham NG9 2NG, England

phone

Phone

01159229903

email

Email

info@table-8.co.uk

clock

Opened hours

Sunday 12:00 - 15:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Highchairs Available ,  Waitstaff ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Business meetings

Location
61 Wollaton Road, Beeston, Nottingham NG9 2NG, England
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