Sugar Coated in Sheffield Menu

Sugar Coated in Sheffield has no menu available, but can choose from many other options such as Cawston Press - Orange or Cawston Press - Ginger Beer from Patisserie Valerie. Sakushi offers many options including Teriyaki Noodles (Vegetables) (V+) and Teriyaki Noodles (Chicken). Top Meals Barbecue includes a wide range like Hot Chocolate or Coffee. Strawberry Milkshake and Chocolate Milkshake from . Rios Pizza offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

  • Roasted Pork Buns -
  • *Prawn & Squid in Chilli Sauce -
  • Carrot Cake -
  • Juicy Pork Buns -
  • Diced -Turnip Paste -
  • *Crispy Aromatic Duck -
  • *Mixed Seafood in Green Curry Thai Style -
  • Roasted Turkey with BBQ Sauce -
  • Cheese & Onion Rissole Butty £2.00
  • Donner Meat £3.00
  • Chicken Meat £3.50
  • Beans (Baked) £1.00
  • Donner Butty £3.50
  • Beef Burger £3.00
  • Peas (Mushy) £1.00
  • Fish Meal Deal £5.00
    • Mini fish + chips + any 330ml soft drink. with either beans, peas or curry gravy.
  • Vegetable Pakoras £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Jalapeno Poppers £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Poutine (chips with rich gravy and cheese) £3.50
  • Arancini £3.50
  • Crostini £3.50
  • Chilli Burger £3.90
    • With jalapenos & cheese slices.
  • Half Chicken £5.20
  • Cheesy Chicken Fillet Burger £4.30
  • Bolognese Pizza £7.90
    • Bolognese sauce.
  • Dr. Pepper £0.80
  • Fries £1.30
  • Della (Donner Meat) Pizza £5.10
  • Chicken Supreme Pizza £5.80
    • Chicken tikka, black olives & peppers.
  • Barros, 10 Year Old Tawny Port N.V Bottle £40.00
  • Sparkling Water (V)(VG)(G) £2.00
  • Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
    • Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
  • Vanilla £4.95
  • Raspberry & Pear Medley (V)(VG)(G) £4.50
    • Raspberry, pear and orange.
  • Vegan Lasagna (V) (VG) £8.95
    • Butternut squash, soya mince, tomato ragu, basil & spinach served with a side salad.
  • Jambalaya (G) £12.95
    • Chargrilled prawns and chicken with chorizo, onions and sweet peppers all slow cooked in a spicy tomato sauce served with rice.
  • with a fresh finish. £22.00
  • Falafel Plate (6pcs) £5.00
    • Falafel with salad.
  • Fredo Parmiggiano £6.50
    • Parmesan, mozzarella and tomatoes.
  • Donner Wrap (Large) £3.50
    • Donner wrap with salad.
  • Vegetarian £6.50
    • Mushrooms, peppers, courgettes and fresh tomatoes.
  • Chicken Wings £5.50
    • Spicy marinated pieces of tender chicken, cooked on charcoal grill.
  • BBQ £1.00
  • C. Nuggets and Chips (5pcs) £5.50
    • Chicken nuggets on chips.
  • Chilli £1.00
  • Set Menu E (Baan Alanglarn) £99.80
    • Starter: So siam royal platter. Main Courses: Dried red curry sauce, deep fried king prawns, barbecued pork, stir-fried sliced roasted duck, three stir-fried delicious vegetables, a traditional recipe of stir-fried noodles. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
  • Gai Pud Med Mamaung-himmapan (Medium) £9.25
    • Stir-fried chicken with cashew nuts.
  • Som Tum Thai (Hot) £7.95
    • Most famous salad. Green papaya salad with garlic, peanuts tossed in spicy and sour dressing sauce.
  • Stand Up Sea Bass (Medium) £18.95
    • A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
  • Tofu Pud Bai Horapa (Mild) £8.00
    • Stir-fried tofu with sweet basil leaves, chilli, onion, pepper and garlic.
  • So Siam Special Fried Rice £8.00
    • Mixed vegetable in turmeric fried rice with pineapple and cashew nuts. Choose from chicken or vegetables.
  • Tord Mun Kao Pod £5.75
    • Deep-fried sweet corn cake, served with ground peanuts and sweet chilli.
  • Set Menu D (Baan Ta Karntar) £91.80
    • Starter: So siam royal platter. Main Courses: A mild and creamy yellow curry, with chicken and potatoes, rich and flavoursome red curry with pork tender loin, stir-fried beef with Thai sweet basil leaves (mild). Grilled chicken, marinated with a special sauce, stir-fried mixed vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Sugar Coated

Sugar Coated

location

Address

Hartley Brook Avenue, Sheffield S5 0HL, England

phone

Phone

07814719126

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food

features

Features

Street Parking ,  Wheelchair accessible ,  Cash only

Location
Hartley Brook Avenue, Sheffield S5 0HL, England
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