Stone House Hotel Restaurant in North Yorkshire Menu

Stone House Hotel Restaurant in North Yorkshire has no menu available, but can choose from many other options such as Prosecco (200ml) or Red Wine - Beaujolais from Crepes & Creams. Burger King offers many options including Mayonnaise and Ketchup. Medina Bismillah includes a wide range like Relentless Original or Monster Energy. Green Humptea and Red Bush Humptea from . Humpit offers Rice Style and Wok-Fried Broccoli, Garlic & Chilli.

Nearby Sample Menus

  • Margherita £7.50
  • Vegetarian £8.50
    • Onion, mushroom, sweetcorn, mixed peppers.
  • Fanta Orange £2.00
    • 330ml.
  • Pepperoni Passion £8.50
    • Pepperoni, spicy, Italian Sausage.
  • Tuna and Onion £8.50
  • Pepperoni £7.50
  • Tropical £8.50
    • Ham, mushroom, pineapple.
  • BBQ Sauce £1.00
  • Tandoori Mix Grill £12.95
  • Shatkora £8.95
    • Spring chicken or meat dish prepared in different blends of herbs and spices containing tomatoes, fresh coriander, garlic, sprinkled with shatkora (lemon) to give a slight sour and citrus taste.
  • Rang Puri Chicken £8.95
    • Chicken cooked in a specially flavoured sauce with herbs and tomatoes with a twist.
  • Desi Masala £8.95
    • Very spicy. Prepared with a special blend of spices, onions, tomatoes and fresh coriander.
  • Murgh Rajistani £8.95
    • Off the bone tandoori chicken cooked with fine mince or meat garlic, spring onions, shallots, methi, not forgetting the exclusively selected spices and herbs that make this dish a delight for the Indian culinary pundits.
  • Garlic and Chilli Naan £3.25
  • Tarka Daal £3.95
    • A combination of Toor and Mansor Daal (yellow and pink lentils) cooked and sizzled with chopped garlic, cumin and red chilli. This process of sizzling is known as "Tarka" and thus the name Tarka Daal.
  • Makhani £7.95
    • A creamy almond sauce, cheese with traditional light herbs and spices. It is rich, creamy and cheesy.
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • - choice of salad £1.95
  • Seasonal vegetables, (see Blackboard) £2.25
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Potato wedges, spiced tomato relish £3.95
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Basket of bread £1.75
  • Pot of HP Sauce £0.60
  • Bread Cake £0.70
  • Pot of Heinz Ketchup £0.60
  • Chicken Nuggets £4.60
  • Cloudy Lemonade 0.33L (Can) £1.10
  • Cod £5.50
    • Size options available.
  • Tizer 0.33L (Can) £1.10
  • Mushy Peas £1.20
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Stilton £6.95
  • Ham & Cheese £6.50
  • Tuna & Mayo £5.95
  • Stilton £4.95
  • Sauces freshly made to order to accompany your steak £2.50
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Garlic Bread Pizza with Cheese £5.00
  • £8.00
  • Donner and Chicken Kebab £7.50
  • Kebab Pizza £10.00
  • Vegetarian £10.00
  • Coleslaw Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Mixed Kebab £10.00
  • Coleslaw £1.50
  • Al Fumo Homemade tomato sauce, lightly smoked free range chicken breast, roasted peppers, balsamic red onions, bocconcini mozzarella and freshly grated Parmesan £12.95
  • MEAT -
  • Grilled fillet of sea bass served with a fennel and pine nuts boulangere potato, pea puree and finished with a fresh vanilla cream £18.95
  • Duo of smoked salmon, poached salmon and caper fishcake bound with chive cream cheese served with roasted fennel and pepper salsa (hot) -
  • Fresh homemade beef lasagne (hot) -
  • Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
  • Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
  • Crisp cos salad with homemade dried Datterini tomatoes scented with thyme and basil topped with bocconcini buffalo mozzarella (v) -
  • Bento 6 (SO) (G) (E) (M) (S) (F) (CR) £20.80
    • Takoyaki (3pcs), ebi kataifi (2pcs), mackerel shio, salmon shio and cucumber hosomaki.
  • King Prawn Fried Rice (SO) (S) (E) £11.80
  • Salmon £3.20
  • Seabream Miso Yaki (SO) (G) (S) (F) £7.90
    • Grill seabream cooked in homemade miso sauce.
  • Ake Seabass Roll (SO) (G) (S) (E) £6.50
    • Batter seabass, cucumber, avocado, spring onion, sesame seed, spicy worchester & teriyaki sauce.
  • Unagi (Eel) (SO) (G) (S) £4.80
  • Kirin Beer (ALC.4.6% 330ml) £3.50
  • Chirashi Don (S) (M) (E) (F) (CR) £14.80
    • Assorted sashimi on sushi rice.
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
  • Corona 4.5% £4.00
  • Doblez Organic Garnacha (Bottle) £19.00
    • Soft red fruit with a lovely hint of spice.
  • Not Chilli Con Carne (VG) £11.95
    • Served with french fries and side salad.
  • Cheeze Sauce £2.00
  • Session IPA 4.6% £4.20
  • B4 Meat & Violife Cheese (VG) £7.75
  • White Wine Gravy £2.00
  • Pecorino £27.50
    • Contesa, Abruzzo.
  • Aubergine Parmigiana (V) £12.25
    • Smoked provola cheese, pecorino & fresh basil. 30 minutes preparation.
  • Zucca (V) £11.00
    • Butternut squash, red onion, cavolo nero, dolcelatte cheese & walnuts.
  • Prosecco Conegliano Valdobbiadene Superiore Docg Brut £33.75
    • Terre Di San Venanzio, Veneto.
  • Slow Roasted Pork Belly £17.50
    • Radicchio, balsamic, thyme & toasted hazelnuts. 20 minutes preparation.
  • Marsala Pear, Crisp Parma Ham & Blue Cheese £11.75
    • Dolcelatte cheese, rocket, honey, lemon & rosemary dressing.
  • Funghi £11.25
    • Taleggio cheese, chestnut, portobello & oyster mushrooms, tomato & basil.
  • Baileys Panna Cotta £6.50
    • Caramel sauce & hazelnut cantuccini biscuit.
  • Chicken & Bacon Mayo Salad £3.70
  • Cheese Savoury Salad £3.55
  • Coronation Chicken £3.35
  • Strathmore Sparkling Water £1.50
  • BEST £3.55
  • Diet Coke (500ml) £1.99
  • Spam & Egg £3.50
  • Piri Piri Chicken £4.30
    • & mozzarella cheese.
  • Still Water 330ml £2.15
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Still Water 750ml £3.60
  • Sparkling Water 330ml £2.15
  • Sparkling Water 750ml £3.60
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
  • Nitro Cold Brew Coffee by Crude £3.50
    • 200ml
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Hand Battered Onion Rings £3.50
  • Chips £2.50
  • Fanta Orange £1.25
  • Plaice £4.95
  • Still Water £1.25
  • Family Feast £31.99
    • 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
  • Onion Rings 8 Pieces £3.50
  • 2 Regular Sausages with Chips and Sauce £5.25
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • - Homemade Bolognese £4.95
  • Bread & Butter slice 20p
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Stone House Hotel Restaurant

Stone House Hotel Restaurant

location

Address

Stone House Sedbusk, Stone House Hotel, Hawes, Yorkshire Dales National Park DL8 3PT, England

phone

Phone

01969667571

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 11:30 PM, Tuesday: 8:00 AM – 11:30 PM, Wednesday: 8:00 AM – 11:30 PM, Thursday: 8:00 AM – 11:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 8:00 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Romantic ,  Highchairs Available

Location
Stone House Sedbusk, Stone House Hotel, Hawes, Yorkshire Dales National Park DL8 3PT, England