Stew and Oyster in Leeds Menu

Light Bites & Platters Light Bites & Platters
  • Pulled Brisket Sandwich £5.60
    • Slow cooked beef brisket served with fried onions, horseradish sauce & a rich gravy.
  • Chicken Fajita Sandwich £5.60
    • Spiced chicken served with roasted peppers, spicy tomato chutney & sour cream.
  • Roasted Veg & Sun Blushed Tomato (VE) £5.00
    • Roasted peppers & onions, griddled sweet potato, sun blushed tomato tapenade & a red chilli pesto.
  • Cheese Plate (V) £6.50
    • Britannia, ewe beauty, tuxford blue stilton & drunken burt. Served with grapes, bread & pear chutney.
  • Charcuterie Plate £9.00
    • Chiltern charcuterie air dried beef in red wine & rosemary, port & garlic salami, coppa, pork loin & fennel salami. Served with bread & balsamic pickled onions.
  • Vegetarian Plate (V) £6.00
    • Marinated vegetables, balsamic pickled onions, sun blushed tomatoes, herb olives & mozzarella bocconcini. Served with bread.
  • Ploughman’s Board £15.00
    • Chiltern charcuterie air dried beef in red wine & rosemary, port & garlic salami, coppa, pork loin & fennel salami. With Britannia, ewe beauty, tuxford blue stilton & drunken burt cheeses all served with grapes, balsamic picked onions, bread & pear chutney.
Favourites Favourites
  • Sausage & Mash £6.50
    • Juicy pork & leek sausages, buttery mashed potato served with a rich gravy.
  • Veggie Sausage & Mash (G) (V) £6.00
    • Heck vegan sausages, buttery mashed potato served with a veggie gravy.
  • Beef & Theakston Old Peculiar Stew £7.50
    • Tender beef simmered in Theakston old peculier with bacon, mushrooms, potatoes, rosemary & thyme.
  • Chicken & Dumpling Stew £7.50
    • Braised chicken thighs, plump dumplings & mushrooms in a rich gravy finished with cream & thyme.
  • Chicken & Mushroom Stew £7.00
    • Braised chicken thighs with mushrooms & onions in a creamy tarragon sauce.
  • Roasted Mediterranean Veg Stew (VE) £6.50
    • Roasted vegetables, mixed beans, greens all in a hearty tomato & herb sauce with herb dumplings. Can be gluten free without the dumplings.
  • Jerk Spiced Sweet Potato & Black Bean Stew (VE) (G) £6.50
    • Caribbean inspired sweet potato, black beans & tomatoes all slow cooked in traditional jerk spices.
  • Lamb & Mint Stew (G) £7.50
    • Meltingly tender slow cooked lamb with new potatoes, peas, bacon & mushrooms. Cooked in minted red wine sauce.
  • Seafood Medley Stew (G) £7.50
    • Gently roasted salmon fillet, pan fried king prawns & succulent mussels in a roasted pepper & plum tomato sauce with crunchy broccoli & courgettes.
  • Lamb Mughlai Stew (G) £7.50
    • 24 hours marinated leg of lamb in North Indian spices, slow cooked until tender with butter beans & butternut squash finished with touch of coconut milk.
  • Italian Meatball Stew (G) £7.00
    • Juicy pork meatballs in a fire roasted tomato ragù, enriched with mixed beans, peppers & spinach.
Childrens Menu - Bundle of Fun Childrens Menu - Bundle of Fun
  • Main, Dessert and Drink £7.00
Childrens Menu - Main Childrens Menu - Main
  • Chicken & Dumpling £4.20
  • Beef & Potato £4.20
  • Italian Meatballs (G) £4.20
  • Pasta Tubes (V) £3.80
  • Sausage & Mash £4.20
Childrens Menu - Desserts Childrens Menu - Desserts
  • Brownie Sundae (G) (V) £2.50
  • Pancakes & Ice Cream (V) £2.50
Childrens Menu - Drinks Childrens Menu - Drinks
  • Feel Good Kids (VE) - Blackcurrant, apple & grape £1.50
  • Feel Good Kids (VE) - Orange, pineapple & banana £1.50
Sides Sides
  • Glazed Chantenay Carrots (G) (V) £2.00
  • Peas & Beans (G) (VE) £2.00
  • Seasonal Greens (G) (V) £2.00
  • Vegetable Rice (G) (VE) £2.00
  • Buttery Mashed Potato (G) (V) £2.00
  • Rosemary & Garlic Potatoes (G) (VE) £2.50
  • Dumplings (VE) £1.00
  • Meat Gravy (G) £1.00
  • Veggie Gravy (G) (VE) £1.00
  • Wedge of Bread with Theakstons Butter (V) £1.00
Desserts Desserts
  • Spiced Apple & Date Sponge (V) £4.50
    • Warm spiced sponge with dates & apple served with custard or vanilla ice cream.
  • Jam Roly-Poly (V) £4.50
    • Classic baked school dinner treat served warm with custard or vanilla ice cream.
  • Chocolate Orange Cake (VE) £4.50
    • Warm vegan chocolate chip orange cake. Served with Northern Bloc vegan chocolate and orange blossom ice cream.
  • Vanilla Baked Cheesecake (V) £4.50
    • Creamy baked vanilla cheesecake served cold with a boozy dried fruit compote on the side.

Nearby Sample Menus

  • Chicken Massaman Curry £5.00
  • Coca-Cola £0.90
  • Chocolate Gateau £1.50
  • Vegetable Badam Pasanda £6.50
  • Roast Duck Fried Rice £7.00
  • Ben & Jerry's Ice Cream (500ml) £5.50
    • Frozen yogurt & sorbet, funkiest or the chunkiest.
  • Prawn Crackers £1.00
  • Squid with Hot & Spicy Sauce £6.00
  • Donner Meat and Chips £3.00
  • Poppadom £0.30
  • Nawabi Khana £6.65
    • The complex of all great curries, comprises twenty one ingredients each roasted individually prior to being grained, this lends a deep rich brown colour to this mouth watering chicken dish. (Bet you never tasted anything like this before).
  • Mixed Steak Wrap £3.00
    • Meat and chicken.
  • Donner Tikka Masala £5.00
  • 10 Pieces Scampi and Chips £3.00
  • Chicken Tikka £2.50
  • Chicken Steak Pasta £3.50
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Original Porridge
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Original Porridge
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Sri Lankan Chicken Curry £9.50
    • Chicken in a creamy coconut and tomato sauce with chilli, lemongrass and coriander. Served with white rice.
  • Fries £2.50
  • Diet Coke £2.50
    • 330ml bottle.
  • Marga-cheetah £7.50
    • vegan mozzarella, basil and tomato base.
  • Fire Balls £5.50
    • Pork meatballs coated in sriracha, fresh red chillis and coriander with a sprinkle of tagarashi gun powder.
  • The Mother Clucker £12.50
    • Two beef patties with cheese, stacked with corn battered chicken, streaky bacon, sweet potato fries, chorizo ketchup, sour cream and crispy fried onions in a seeded brioche bun. Served with skinny fries.
  • Peroni Gluten Free £4.50
    • 330ml bottle, Italy, 5.1%.
  • Aqua Panna Still Water £3.00
    • 750ml.
  • Kathi Roll £4.99
  • Chana Masala £7.99
  • Vegetable Jelferezy £7.99
  • Naan £1.99
  • Lamb Seekh Kabab £11.99
    • Spiced minced lamb roasted on skewers in the clay oven.
  • Aloo Gobi £7.99
    • Potatoes & cauliflower with garlic, ginger, onion, coriander & tomato.
  • Chicken Bihari Roll £11.99
  • Garlic Naan £2.99
  • Roasted Pork Thai Curry 泰式咖喱猪肉 £6.27
  • Dried Meaty Pork BBQ Spare Ribs 干叉烧排骨 £6.71
  • Roasted Duck with Mushroom 蘑菇炒鸭肉 £7.81
  • Mixed Vegetables in Szechuan Sauce 四川酱炒什锦蔬菜 £6.05
  • Skewered Chicken in Peanut Satay Sauce (5) 鸡肉串配沙爹酱 £7.04
  • Salt & Pepper Squid 椒盐鱿鱼 £6.71
  • Mixed Vegetables in Thai Hot & Spicy 泰式辣汁杂菜 £6.05
  • Bean Curd with Kung Po Sauce 宫保豆腐 £6.05
  • King Prawns Shaslik £16.45
  • Sabzi Taka Tak £8.90
    • Delicately spiced seasonal vegetables with leaf spinach, fresh chillies and ginger.
  • Taka Tak Chicken £11.50
    • Another example of the stunning taste of street food from Lahore, meat cooked on a sizzling griddle with tomatoes, fresh ginger, garlic, chopped bullet chillies and coriander.
  • All Other Dips £0.70
    • Mango chutney, lime pickle, or spiced onions.
  • Plain Yoghurt £1.50
  • Bombay Aloo £8.45
    • Spicy potatoes with fresh green chillies, lemon juice and roasted cumin seeds.
  • Chalpi Kebab £5.45
    • Also known as Peshwari Kebab. Spiced minced lamb with chopped onions, tomatoes and fresh coriander shaped in to a roundlet and deep fried.
  • Cheese Nan £3.95
  • Slow Cooked Beef £13.65
    • In spicy tomato sauce with crispy bacon, mushrooms & green beans.
  • Macaroon £1.00
  • Viognier Dawn Picked, Foxwood, Languedoc-Roussillon, France £20.95
    • Soft fruity texture & aromatic.
  • Bebe Rose (Grenadine with Milk) £2.50
  • Irish Coffee £5.50
    • Baileys, cream, coffee.
  • Cosy Chamomile and Chrysanthemum (Herbal) £2.95
    • This infusion is designed to help you relax and rejuvenate. It is sweet and floral from the chamomile and chrysanthemum flowers with a mild kick from the added natural lemongrass.
  • English Breakfast Tea (Black Tea) £2.95
    • This popular and well-known blend does not only have to be drunk at breakfast time! English breakfast is usually a blend of Sri Lankan and Indian teas, a full bodied, fragrant blend with a coppery coloured brightness.
  • Bora Bora (Non Alcoholic) £3.25
    • Ginger ale, grenadine, pineapple juice, lime juice.
  • Steak Pie & Gravy £5.00
  • BLT & Mayo £3.00
  • Turkey Cold Sandwich £2.50
  • Ham Cold Sandwich £2.50
  • BBQ Chicken Melt £3.50
  • Hamburger £2.50
  • Hot Beef & Onion Sandwich £3.50
  • Turkey & Cranberry £3.00
  • Mushroom Rice £2.75
  • Gajar ka Halwa - Gajar ka halwa is made from fresh carrots and cooked in milk and butter and garnished with nuts and raisins, served with vanilla ice cream. £3.95
  • Chicken and Chana (Chickpea) £8.75
  • Chana (chickpea) £7.95
  • Boiled Rice £2.25
  • Mint Parfait - Centre of dark chocolate sauce surrounded in mint ice cream covered in dark chocolate. £4.50
  • Chicken and Peas £8.75
  • Asian Salad £3.50
  • Horn of Plenty £6.50
    • Caramelised puff pastry horn filled with berry compote and whipped cream. Served with raspberry sauce, fresh strawberries and passion fruit sorbet.
  • Double Cheese Burger £12.95
    • Two fresh patties made to George’s own recipe, grilled and topped with Red Leicester. Served in a brioche bun with lettuce, tomato and dirty mayo.
  • Homemade Curry Sauce £1.60
  • Spicy Asian Vegetable and Coconut Curry Pie £12.95
    • Seasonal vegetables with garlic, galangal, red chilli, lime leaf, fresh coriander and coconut milk served in a shortcrust pastry case, topped with cauliflower rice and tenderstem broccoli. Served with wild rice and a hoisin dip. Allergen: VE.
  • Traditional Fish and Chips £13.75
    • Tender fillet of cod sourced from the clear waters of the Barents Sea. 100% sustainable. Served with proper chips, mushy peas and tartare sauce.
  • Finest Scottish Haddock £15.45
    • A fillet of fresh Scottish haddock served with proper chips, mushy peas and tartare sauce.
  • Stilton Chips £2.75
  • Homemade Onion Gravy £1.60
  • Cawston Press Rhubarb £2.50
  • Vimto £1.75
  • Fanta Fruit Twist £1.75
  • Lilt £1.75
  • Prawn & Chilli Linguine £8.50
    • Juicy king prawns stirred in a fresh chilli butter with al dente linguine.
  • Vegani Al Funghi (V) (GF) £8.50
    • Vegan pie with a creamy mushroom filling. Served with sweet potato mash and seasonal veg. Feel free to ask for extra gravy!
  • Mezze Board (V) £4.50
    • Great for sharing. Our homemade garlic hummus with olive ciabatta, tomato ciabatta and olives.
  • Cawston Press Elderflower £2.50
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Slaw £3.00
    • Creamy house slaw (V)
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Double Whopper® £5.79
    • Two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, mayo, pickles, white onions and a swirl of ketchup on a soft sesame seed bun.
  • Chicken Royale £4.49
    • Tasty chicken wrapped in a special crisp coating, topped with iceberg lettuce, creamy mayo and crowned with a toasted sesame seed bun.
  • Steakhouse Angus Meal £8.99
    • A deep smokey BBQ sauce with a flame grilled 100% Aberdeen Angus beef burger. With smoked bacon, crispy onions, mayo and sliced tomatoes topped with a white cheese slice. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Triple Whopper® £7.09
    • Three ¼ lb savoury flame-grilled beef patties topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a toasted sesame seed bun.
  • Chicken Royale Meal £7.49
    • Tasty chicken wrapped in a special crisp coating, topped with iceberg lettuce, mayo and crowned with a toasted sesame seed bun. Served with large fries or onion rings and a soft drink of your choice.
  • 6 Piece Chilli Cheese Bites £2.19
    • Crispy coated with smooth and spicy cheese inside. A unique taste of chilli with every bite.
  • Ketchup £0.20
  • Bacon Double Cheese XL Meal £8.49
    • Two flamed-grilled beef patties topped with Applewood smoked bacon and American cheese, all in our toasted sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
Stew and Oyster

Stew and Oyster

location

Address

488 Roundhay Road, Oakwood, Leeds LS8 2HU, England

phone

Phone

01132495320

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Groups ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Wheelchair accessible ,  Waitstaff ,  Bar Scene

Location
488 Roundhay Road, Oakwood, Leeds LS8 2HU, England