Stavros in Falmouth Menu

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Stavros in Falmouth has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Balti Curries Takeaway Restaurant offers many options including Lunch Special For Two Persons and Lunch Special For One Person. The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Lamb Shish + Doner Mix £10.90
Halloumi Wrap £5.50
- V.
BBQ £0.35
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Dr Pepper £1.20
Chicken Strips (6) £4.00

Burger in Batter £3.00
Double Battered Sausage & Chips £5.00
Haddock £7.00
Saveloys (Each) £2.00
Cod Bites & Chips £8.00
Chicken Burger £4.00
Pie & Chips £6.50
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Onion Rings £4.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Cheese Ham & Pickle £8.50
Scrambled Egg on Toast £4.50
Grilled Chicken £5.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Sliced Pork & Local Apple Chutney £8.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Potato Wedges (+1 Dip) £2.00
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Bolognese - Cheese, Bolognese Sauce £5.00
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Pasta Salad £2.20
Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50