Spires Coffee Bar in Truro Menu

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Spires Coffee Bar in Truro has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Water and Ribena from . Best Kebab and Burger Takeaway offers Brothers Pizza and Pistachio Profiteroles.

Nearby Sample Menus

Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
Chocolate Fudge Cake £2.50
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Lamb Shish with Rice £11.90
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Rice £2.00
Hot Wings £3.50

Onion Rings (6 Pieces) £2.50
Jumbo Battered Sausage & Chips £5.50
Chicken & Mushroom Pie £4.00
Gravy £1.50
Veggie Burger & Chips (Large) £6.50
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Saveloy & Chips £5.00
Potato Fritters (5 Pieces) £2.50

Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Homemade Pork & Leek Pie £9.95
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Tuna mayo & mozzarella melt £8.00
Sliced Beef with Dijon Mayonnaise £8.50
Onion Rings £4.50
Beans on Toast £4.00
Bacon & Egg £4.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A