Siam Oriental Restaurant in Leeds Menu

Appetiser Appetiser
  • Spiced Roasted Nuts £3.50
    • Mixture of roast nuts coated in our secret spice blend. Dairy Free, Vegan, Vegetarian.
  • Poppadom and Pickle Pairing £4.20
    • 2 Poppadoms paired with 4 different pickles. Vegetarian.
  • Poppadom £0.70
    • Vegetarian.
  • Mint Chutney £0.80
    • Vegetarian.
  • Mango Chutney £0.80
    • Vegetarian.
  • Mixed Onion Chutney £0.80
    • Dairy Free, Vegan, Vegetarian.
  • Tomato Chutney £0.80
    • Vegan, Vegetarian.
Starter Starter
  • Onion, Spinach and Potato Bhajia £5.50
    • Potato, spinach and onion tempered with curry leaves and crushed corriander. Served Hot, Daiy Free, No Gluten, Vegan, Vegetarian.
  • Chicken and Bell Pepper £6.60
    • Chicken marinated in yoghurt and garam masala, cooked in a tandoori oven with bell peppers. Served Hot, Dairy Free, No Gluten.
  • Peas Kachori Chaat £5.90
    • Pea stuffed patties with topped with paneer, tangy yoghurt, mint and tarmarind sauce. Served Hot, Nut Free, Vegan, Vegetarian.
  • Seekh Kebab £6.60
    • Minced lamb mixed with aromatic vegatables served fresh out of the tandoori oven. Served Hot, No Gluten, Nut Free,
  • Amritsari Machchi £5.90
    • Lightly battered fish flavours of ajwain and aamchoor. Served Hot.
  • Pepper Chilli Prawns £7.80
    • Queen prawns with bell peppers infused with a sweet chilli sauce. Served Hot, Nut Free.
  • Pepper Chilli Paneer £7.80
    • Paneer with bell peppers infused with a sweet chilli sauce. Served Hot, Nut Free, Vegetarian.
  • Konkani Calamari £8.00
    • Calamari griddled with crushed garlic, bell pepper and onions. Served Hot, Dairy Free, No Gluten, Nut Free.
  • Tandoori Courgette and Panner £6.60
    • Marinated courgette and paneer, griddled in a tandoori oven served with a green herb sauce. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Garlic King Prawns £8.00
    • King prawns marinated in spices and garlic. Served Hot, Dairy Free, No Gluten.
  • Hara Bhara Kebab £6.60
    • Green kebab with the goodness of paneer, spinach, green peas, potatoes, ginger, chillies and essential spices. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Auntie's Samosa Chaat £7.10
    • Homemade potato and pea stuffed samosa, topped with chickpeas yoghurt and tangy chutneys. Served Hot, Vegetarian.
  • Auntie's Samosa £4.70
    • 2 Homemade potato and pea stuffed samosa. Served Hot, Vegan, Vegetarian.
  • Dahi Puri £5.40
    • Crispy puffed puris stuffed with potato and chickpeas, topped with a combination of sweet and tangy sauce. Vegetarian.
  • Lamb Chops £9.50
    • Marinated with yoghurt, chilles, garam masala and fenugreek, served with a rogan josh sauce. Served Hot, No Gluten, Nut Free,
  • Platter for Two £14.30
    • Selection of starters choosen at the chefs discretion. Option of meat or veggies. Served Hot.
Mains Mains
  • 4 Kitchens Chicken Jalfrezi £10.70
    • Chicken tikka, onions, peppers, tomatoes and green chillies, simmered in a light onion tomato gravy. Served Hot, No Gluten, Nut Free.
  • Lamb Rogan Josh £11.90
    • North Indian style lamb, gently cooked with rogan, josh, knuckle juice, marro and spiced oil. Served Hot, No Gluten, Nut Free.
  • Lamb Tak-a-Tak £11.90
    • Prepared with a thick sauce of onion and capsicums. Served Hot, No Gluten, Nut Free.
  • Murg Tawa Palak £10.70
    • Chargrilled chicken tikka sautated in ginger onions tomatoes and fenugreek. Finished with a generous helping of spinach. Served Hot, No Gluten, Nut Free.
  • Chicken Khada Masala £13.10
    • On the bone and slow cooked with fresh whole spices. Served Hot, No Gluten, Nut Free.
  • Banjari Gosht £13.10
    • Lamb combined with coarsley ground spices and yoghurt. Served Hot, No Gluten, Nut Free.
  • Khargosh Ka Mokal £15.50
    • Succulant pieces of rabbit cooked in gravy flavoured with onions, garlic and chillies. Served Hot, No Gluten, Nut Free.
  • Safed Murg £10.70
    • Chicken pieces cooked in a very delicate spiced gravy flavoured with saffron and cashew nuts. Served Hot, No Gluten.
  • Chicken Jaipuri £11.40
    • A creamy chicken curry made with coconut milk and curry spices. Served Hot.
  • Lamb Dhansak £11.90
    • Lamb cooked with pumpkin, dill tamarind and lentils. Served Hot, No Gluten, Nut Free.
  • Pune Expressway Biryani £15.50
    • Basmati rice cooked in a sealed pot with herbs and spices. Served with biryani sauce and raita. Served Hot, No Gluten, Nut Free.
  • Saag Gosht £13.10
    • Sauteed lamb cooked with spinach and spices. Served Hot.
  • Chicken Kolhapuri £13.10
    • A bold spicy and aromatic dish that heavily pronounces the flavours the South West of India. Served Hot.
  • Old Dilli Butter Chicken £10.70
    • Tandoori smoked chicken tikka with a creamy tomato and fenugreek sauce. Served Hot, No Gluten.
  • Monkfish Malabar £15.50
    • Monkfish, crushed spices and curry leaves, tempered in coconut oil. Finished off with chopped onion, tomato, tamarind and coconut milk. Served Hot, No Gluten, Nut Free.
  • Lamb Shank Xacuti £15.50
    • Lamb shank prepared with roasted spices, grated coconut and large dried red chilles. Served Hot, No Gluten.
  • More' Lamb Chops £15.00
    • Marinated with yoghurt, chilles, garam masala and fenugreek, served with a rogan josh sauce. Served Hot, No Gluten, Nut Free.
  • Konkani Prawn Curry £14.50
    • King prawns cooked with coconut, tamarind, mustard seeds and curry leaves. Served Hot, Nut Free.
Salad Plates Salad Plates
  • Spiced Quinoa Salad £10.70
    • Spiced quinoa on a bed of green salad, ginger, carrots and edamame beans topped with pumkin and pomogranate seeds. Served Hot, No Gluten, Vegetarian.
  • Spiced Quinoa Salad with Paneer £13.10
    • Tandoori paneer with spiced quinoa on a bed of green salad, ginger, carrots and edamame beans topped with pumkin and pomogranate seeds. Served Hot, Not Gluten, Vegetarian.
  • Spiced Quinoa Salad with Chicken Tikka £13.10
    • Tandoori chicken with spiced quinoa on a bed of green salad, ginger, carrots and edamame beans topped with pumkin and pomogranate seeds. Served Hot, No Gluten.
  • Spiced Quinoa Salad with Salmon £15.50
    • Tandoori salmon fillet with spiced quinoa on a bed of green salad, ginger, carrots and edamame beans topped with pumkin and pomogranate seeds. Served Hot, No Gluten.
Vegetarian Mains Vegetarian Mains
  • Kathal Lazeez £10.70
    • North Indian jackfruit curry that will surprise any meat eater. Served Hot, Dairy Free, No Gluten, Nut Free, Vegan, Vegetarian.
  • Dal Makhani £10.20
    • Black lentils cooked with cream and butter for over 8 hours to create a beautiful smooth complexed dish. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Paneer Mirchi Masala £10.70
    • A blend of paneer and pepper in an onion and tomato gravy. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Chandani Chowk Ka Chana £9.00
    • Soft chickpeas with tomatoes, onions and dry mango powder. Served Hot, No Gluten, Nut Free, Vegan, Vegetarian.
  • Saag £9.00
    • Choose from paneer, potato or mushroom tempered with cumin, garlic and spinach. Served Hot, Vegetarian.
  • Malai Kofta £10.70
    • Deep fried potato and paneer balls, coated with malai and added into an onion gravy. Served Hot, Vegetarian.
  • Matar Paneer £10.20
    • Paneer and green peas simmered together in a gravy made with tomatoes, onions and spices. Served Hot, Vegetarian.
Side Dishes Side Dishes
  • Sukha Mushroom and Asparagas Bhaji £5.90
    • Mushrooms and asparagus with Indian spices. Served Hot, No Gluten, Nut Free, Vegan, Vegetarian.
  • Bhindi Jodhpuri £7.10
    • Fresh okra pan cooked with onions, garlic, tomatoes, black salt and roasted cumin. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Jeera Aloo £4.70
    • Potatoes mixed with cumin and other Indian spices. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Dal Tadka £5.90
    • Lentils, cumin, garlic and red chillies. Served Hot, No Gluten, Nut Free, Vegetarian.
  • Side Salad £4.20
    • No Gluten, Nut Free, Vegetarian.
  • Raita £3.00
    • No Gluten, Nut Free, Vegetarian.
Breads and Sundries Breads and Sundries
  • Lemon Rice £3.90
    • Served Hot, No Gluten, Vegan, Vegetarian.
  • Plain Naan £3.00
    • Served Hot, Vegetarian.
  • Basmati Rice £3.00
    • Served Hot, No Gluten, Vegan, Vegetarian.
  • Saffron Pulao Rice £3.50
    • Served Hot, No Gluten, Vegan, Vegetarian.
  • Mushroom Rice £3.90
    • Served Hot, No Gluten, Vegan, Vegetarian.
  • Garlic Naan £3.50
    • Served Hot, Vegetarian.
  • Peshwari Naan £4.20
    • Served Hot, Vegetarian.
  • Cheese and Chilli Naan £3.90
    • Served Hot, Vegetarian.
  • Roti £2.30
    • Served Hot, Vegan, Vegetarian.
  • Chapati £1.50
    • Served Hot, Vegan, Vegetarian.
Drinks Drinks
  • Principato, Pinot Grigio, Italy £22.40
    • Contains Alcohol.
  • Cape Heights, Sauvignon Blanc, South Africa £23.70
    • Contains Alcohol.
  • Mount Rocher, Viognier, France £26.20
    • Contains Alcohol.
  • Sileni Estate, Sauvignon Blanc, New Zealand £28.70
    • Contains Alcohol.
  • Gavi La Battistina, Gavi, Italy £31.20
    • Contains Alcohol.
  • Principato, Pinot Grigio Rose, Italy £22.40
    • Contains Alcohol.
  • Cape Heights, Shiraz, South Africa £22.40
    • Contains Alcohol.
  • Cape Heights, Merlot, South Africa £23.70
    • Contains Alcohol.
  • Tesoro De Los Andes, Malbec, Argentina £26.20
    • Contains Alcohol.
  • Fratelli, Shiraz, India £27.40
    • Contains Alcohol.
  • Vega Del Rayo, Rioja Reserva, Spain £31.20
    • Contains Alcohol.
  • Dolci Colline, Prosecco £27.40
    • Contains Alcohol.
  • Coke (Glass Bottle) (175ml) £3.30
  • Diet Coke (Glass Bottle) (175ml) £3.30
  • Lemonade (Glass Bottle) (175ml) £3.30
  • Fentimans (Glass Bottle) £3.90

Nearby Sample Menus

Amazing (sample menu)
  • Chicken Pa Dan Curry £5.00
  • Chicken & Mushroom Soup £2.00
  • Karahi Chicken £7.00
    • Boneless spring chicken specially cooked in a karahi with fresh tomatoes & Indian herbs.
  • Chicken in Plum Sauce £5.50
  • 1000 Island Burger £3.50
    • With cheese.
  • Chips £1.00
  • Chicken with Black Pepper Sauce £5.50
  • Vegetable Curry (V) £5.00
Thai Edge (sample menu)
  • Fried Rice with Chilli and Basil (Moderately Spicy) £8.95
    • Stir-fried rice with fresh chilli, basil and vegetables.
  • Panang Curry (Moderately Spicy) £11.95
    • Beef cooked relatively dry in red panang paste and coconut cream, garnished with lime leaves and red chilli.
  • Tida Phatthalung £12.95
    • Khua Kling beef, pork, or lamb. The most famous dish from the south of Thailand known as “Khua Kling”. An extra hot and spicy stir fried with black pepper and chilli paste, lime leaves, basil, krachai and chilli, finished with a touch of coconut cream. Highly recommended for an extra spicy lover. Great with beer or white wine.
  • Steamed Mixed Seafood £14.95
    • Fish and mixed seafood cooked with red chilli paste, basil, kiffir lime leaves, white cabbage and egg yolk wrapped in banana leaves.
  • Beef Salad (Moderately Spicy) £10.95
    • Grilled sirloin beef fillet, sliced and then mixed with fresh onion, spring onion, celery and tomato tossed in our specially made spicy and sour dressing sauce.
  • Tom Kha (Moderately Spicy) £6.50
    • Roast duck, chickee, mixed vegetables.Our favourite medium spicy and sour galangal soup with light coconut milk, tomato, mushroom, lemongrass and fresh chilli.
  • Vegetarian Menu (2 Course Meal) £40.00
    • Mixed starters - Spring rolls, sweetcorn cakes, vegetable tempura and vegetable samosas, served with a selection of our dipping sauces. Main course - Mixed vegetables in mussaman curry (moderately spicy), deep fried bean curd stir-fried with cashew nuts, stir-fried mixed vegetables with soya sauce, egg fried rice with fresh pineapple and raisins.
  • Thai Edge Special (3 Course Meal) £70.00
    • Mixed starters (Grilled king prawns, salmon satays, fish cakes, vegetable spring rolls and chicken satays served with a selection of our dipping sauces.) Soup- Tom yum tiger prawns, chicken or mixed vegetables (spicy) Main course - Chicken in teriyaki sauce, 4 season roasted duck in red curry (moderately spicy), tiger prawns in choo chee curry (moderately spicy), grilled sea bass fillet wrapped in banana leaf, coconut rice.
Fuji Hiro (sample menu)
  • Mixed Vegetable Fry £8.50
    • Tofu and seasonal greens fried in a miso sauce.
  • Tiger Prawns Fry £10.50
    • Tiger prawns fried with ginger, garlic and chili.
  • Yasai Gyoza (V) (6 Pcs) £5.95
    • Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
  • Katsu-Don £9.95
    • Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
  • Fuji Beef Men £11.95
    • Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
  • Chilli-Nas / Vegetarian £6.95
    • Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
  • Coke 330ml £1.75
  • Chicken Teriyaki £9.50
    • Chicken flambéed in teriyaki sauce.
Punjab Catering (sample menu)
  • Tuna & Sweetcorn £15.90
    • Cheese, tuna, sweetcorn, pizza sauce & Italian herbs.
  • Pollo £9.90
    • Cheese, slices of chicken, fresh tomatoes, pizza sauce & Italian herbs.
  • Grilled Chicken Tikka Kebab £5.90
    • Pieces of chicken tikka served in pitta bread with salad & chilli sauce.
  • Apple Crumble £3.90
    • Per slice. (each)
  • Caribbean (V) £15.90
    • Cheese, pineapple, pizza sauce & Italian herbs.
  • Mixed Grill £8.50
    • 4 Chicken tikka, 3 meat chops, 2 king prawns,1 seekh kebab & 1 shami kebab.
  • Toscana £11.90
    • Cheese, onions, mushrooms, turkey ham, peppers, pizza sauce & Italian herbs.
  • Quarter Piri Chicken Meal £5.90
    • Quarter Piri Peri chicken served with potato wedges, nan bread, salad, can of pepsi & chilli sauce or garlic sauce.
Greggs (sample menu)
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
Five Guys (sample menu)
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
Revolution Leeds Electric Press (sample menu)
  • NY Cheesecake £4.25
    • Baked NY Vanilla cheesecake.
  • Sriracha Hot Sauce £1.00
  • Onion Rings £3.00
  • Aqua Panna Still Water £3.00
    • 750ml.
  • BBQ Sauce £1.00
  • San Pellegrino Sparkling Water £3.00
    • 750ml.
  • Mayonnaise £1.00
  • Lemon Mayo £1.00
Zayka Food Bar (sample menu)
  • Chana Daal £7.99
    • Split chickpea lentils with red chilies, garlic cloves, tomatoes, onion & coriander leaves.
  • Salted Lassi £2.99
    • Refreshing salted yogurt drink.
  • Paneer Pakora £5.99
    • Made with Cottage cheese and green flour.
  • Veg Samosa £2.49
    • Veg crispy pastry filled with boiled potatoes and green peas with spices.
  • Rabdi Falooda £4.99
  • Paneer Kulcha £3.99
    • Cottage cheese stuffed naan.
  • Zaika’s Chicken Burger £5.99
  • Chicken Chapli Kabab £24.00
Shabaz Indian Restaurant (sample menu)
  • Steamed Rice £2.90
    • Steamed basmati rice.
  • Sweet Rice £3.25
    • Saffron coloured sweet basmati rice.
  • Machee (Fish) £11.70
  • Jhinga Kabir Masala £14.90
    • Large king prawns laced with a spicy mix and served on a sizzling bed of fried onions and pilau or plain nan.
  • Family Garlic Nan £5.45
  • Vindaloo £9.70
    • A very hot dish with ground chilli seeds, lemon juice and potato.
  • Poppadom £0.70
  • Chicken Makhni £11.70
    • Char grilled marinated chicken breast cooked in a mild creamy sauce with fresh butter garnished with a lightly fried slice of tomato.
El Bareto (sample menu)
  • Sirloin Steak In A Port Sauce £11.90
  • Grilled Prawns (GF) £7.90
  • Duck with Caramelised Onions and Goat Cheese (GF) £9.90
  • Latte £1.75
  • Chorizo Sausage in Cider (GF) £5.90
  • Pa Ambtomaquet' £3.50
    • Tomato, garlic & olive oil.
  • Garlic King Prawns (GF) £7.90
  • Potato and Onion Omelette (V) (GF) £3.50
Sandwich Express (sample menu)
  • Tuna Crunch Cold Sandwich £2.50
  • Coca-Cola (0.33L) £1.00
  • Hamburger £2.50
  • Cake (Slice) £1.50
  • Tuna Sweetcorn Cold Sandwich £2.80
  • Spicy Hot Grilled Chicken Breast & Salad £3.50
  • Cottage Pie & Vegetable £5.00
  • Bacon Cheeseburger £3.50
Le Chalet French Tea Room (sample menu)
  • Cosy Chamomile and Chrysanthemum (Herbal) £2.95
    • This infusion is designed to help you relax and rejuvenate. It is sweet and floral from the chamomile and chrysanthemum flowers with a mild kick from the added natural lemongrass.
  • Brie, Tomato & Chutney Baguette (V) (G) (D) (M) £5.55
  • Grenadine Water £1.85
  • Victorian Lemonade £2.30
  • Pink Gin & Tonic £6.50
  • Mon Roc Ugni Blanc/Colombard, Languedoc-Roussillon, France £16.95
    • Aromas of peach, citrus and grapefruit in a crisp, refreshing style.
  • Mojito £7.50
    • Rim, lime juice and mint.
  • Lapsang Souchong (Black Tea) £2.95
    • A large leaf China tea, Lapsang Souchong possesses a delightful smokey flavour; making it perfect to accompanying oriental meals. Hearty and full-flavoured.
Allied Leisure (sample menu)
  • Barbeque £0.20
  • 6 Piece Chicken Fries £3.99
    • 100% chicken breast coated in a light crispy breading, Chicken Fries are perfectly shaped for dipping in one of our BURGER KING® dips.
  • Rebel Whopper Meal £7.99
    • A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
  • 8 Piece Onion Rings £1.99
    • Classic golden onion rings.
  • £4.99
  • Hamburger Kids Meal £4.79
    • Our original burger with ketchup served in a sesame seed bun. Served with a portion of fries or onion rings and a drink of your choice.
  • King Fish Meal £7.49
    • Golden breaded fish fingers, Big King sauce and fresh lettuce all served up on a sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Veggie Bean Burger Meal £7.49
    • Our Veggie Patty, topped with fresh-cut lettuce, juicy tomatoes, cheese, ketchup and mayo all served on a toasted sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
Frankie and Benny's Uk (sample menu)
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Fanta £1.50
    • 330ml Can
  • San Pellegrino Lemon £1.80
    • 330ml Can
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • Sprite £1.50
    • 330ml Can
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
AM Kitchen and Bar (sample menu)
  • Khoya Kulfi - Delicious Indian ice-cream that gets its special texture from the small bits of milk-skin, from boilingthe mil kin an open wok, until it is condensed. Available in Pistachio,Mango,Orange £4.25
  • Marty the Martian - A children novelty toy filled with continental chocolate ice cream. £4.50
  • Seafood Special £11.95
  • Peshwari Naan £2.50
  • Ras Malai - Soft round patties of curded milk in creamy milky syrup, flavoured with aromatic saffron, and pistachio. £3.95
  • Seekh Kebabs - Minced lamb with special herbs and spices, roasted on skewers £3.75
  • Masala Fish - Fillet of fish, marinated with our special marinade , and deep fried £4.50
  • Saag Paneer (spinach and Indian cheese) £7.95
Siam Oriental Restaurant

Siam Oriental Restaurant

location

Address

106 Harrogate Road, Leeds LS7 4LZ, England

phone

Phone

01132691151

email

Email

Info@siamoriental-leeds.co.uk

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Thai , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Groups ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Delivery ,  Romantic

Location
106 Harrogate Road, Leeds LS7 4LZ, England
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