Santorini Bar & Grill in Leeds Menu

Santorini Bar & Grill in Leeds has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from O R G. Pieminister offers many options including Sparkling Water and Still Water. Magic Wok Chinese includes a wide range like Thai Sweet Chilli Sauce or Chilli Sauce. Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut offers Allied Leisure and Mayonnaise.

Nearby Sample Menus

  • Prawn with Pure BBQ Sauce £5.00
  • Squid with Mushroom £6.00
  • Bean Curd with Vegetables (V) £5.50
  • Crispy Chicken Spring Rolls (4) £2.50
  • Keema Medium Hot Masala £6.50
    • Onion, fresh tomatoes, coriander & cashew nuts.
  • Mushroom Vindaloo £5.50
  • King Prawn Massaman Curry £5.50
  • Chicken Burger £3.50
  • Punjabi Neembu £6.50
    • A very richly flavoured dish cooked in the Punjab states of India and Bangladesh. Highly flavoured, cooked in a strong neembu (Indian lemon) with a selection of spices and green chillies with a thick saucy texture.
  • Shensha Balti £6.85
    • Meat or chicken cooked with fresh tomatoes, slightly spiced with a touch of yoghurt and creams mild to medium.
  • Chicken Steak Wrap £3.00
  • Raitha £1.00
  • Panch Rangia £6.85
    • A speciality from Hyderabad. Diced pieces of meat or chicken marinated and cooked in a tantalising mixed pickles achar laced with fresh green chillies and fresh coriander.
  • Cauliflower Bhaji £2.10
  • Chicken Pakora £2.85
  • Tandoori Mix Saag £6.85
    • An amazing mixture of tender meat, chicken, minced meat and meat chops cooked with spinach and tomatoes. This dish is spiced with garlic, ginger and a selection of fresh herbs
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Golden Syrup Porridge
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Prawn with Chilli & Garlic Sauce £8.95
    • Grilled tiger prawns sautéed with chilli & garlic sauce.
  • Lamb Chilli Paste (Moderately Spicy) £11.95
    • Stir-fried lamb in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, kiffir lime leaves and coconut cream. It has a spicy and smooth stir-fried taste.
  • Red Curry Mixed Vegetables (Moderately Spicy) £8.95
    • Mixed vegetables cooked in red curry and coconut milk.
  • Siam Oriental (2 Course Meal) £53.00
    • Sharing starter - crispy aromatic duck (a typical oriental appetiser, shredded crispy duck accompanied with steamed pancakes, sliced leek, cucumber and hoi-sin sauce.) Main Course - Sea bass panang curry sauce (moderately spicy), beef in lemongrass sauce, chicken in fresh basil & chilli sauce, tiger prawns in black bean sauce, egg fried rice.
  • Beef Oyster Sauce £11.95
    • Stir-fried beef with fresh ginger, spring onion and peppers in oyster sauce.
  • Scallop with Black Pepper Sauce £14.95
    • King scallops topped with black pepper and garlic sauce.
  • Roasted Duck in Choo Chee Curry Sauce £11.95
    • Roasted duck cooked in red choo chee curry sauce, coconut cream and egg yolk.
  • Sweetcorn Cake (V) £5.95
    • Deep fried sweetcorn cakes served with sweet chilli sauce.
  • White Coffee £3.60
    • Available in hot and cold.
  • Earl Grey £1.80
    • Available in hot and cold.
  • Spring Roll £1.80
  • Sparkling Water £1.80
  • Chef Specials Vermicelli Salad £7.20
    • Spring roll, pork skewer, ground pork.
  • Pork Skewer Rice Paper Roll £2.10
  • Char - Grilled Pork Vermicelli Salad £6.60
  • Vietnamese Coffee £3.00
    • Available in hot and cold.
  • Sriracha Hot Sauce £1.00
  • Pizza Combo for 1 £20.00
    • Double pepperoni pizza, fries, Revs fried chicken strips, soft drink and chocolate brownie bites.
  • Honey Mustard Sausages £5.00
    • Pork sausages glazed with sticky honey and wholegrain mustard sauce.
  • BBQ Sauce £1.00
  • Revs Fried Chicken strips £6.00
    • Buttermilk fried chicken breast strips, served with chorizo ketchup.
  • Half Roast Chicken Sriracha £10.50
    • Spatchcock chicken glazed with Sriracha. Served with skinny fries and house salad.
  • Rib Ticklin' BBQ Chicken £9.50
    • Pulled chicken breast, Rib Tickler BBQ sauce, peppers and parsley on a mozzarella and tomato base.
  • Plain £9.00
    • Beetroot, coriander & mint burger, in a brioche bun with lettuce and tomato.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Tomato Soup GF
  • Sauce 酱汁 £1.87
  • Home Style Bean Curd with Shredded Pork & Rice 家常豆腐飯 £8.36
  • Bean Curd in Szechuan Sauce 四川酱炒豆腐 £6.05
  • Squid Chop Suey 杂菜炒鱿鱼 £6.49
  • Mushroom Chow Mein 蘑菇炒面 £6.38
  • Roasted Pork in Szechuan Sauce 四川酱炒猪肉 £6.27
  • Pork Sweet & Sour Cantonese Style 咕老猪肉 £6.27
  • Roasted Pork Chow Mein 叉烧炒面 £6.60
  • Haleem (A True Surprise) £5.45
    • An absolute delight of a dish with a variety of lentils and beans cooked with thin shreds of lamb. Served with a sprinkling of fragrant masala and freshly sliced strips of ginger, fried onions and green chillies.
  • Chicken Pocharga £10.90
    • Sweet and sour creamy chicken with onions, pineapple and fresh coriander.
  • Murgh (Chicken) £9.90
  • Paneer Jalfrezi £8.90
    • Diced home made paneer with onions, peppers and tomatoes.
  • Phul Gobi Aloo Adrak £8.45
    • Cauliflower with fresh ginger, mustard seeds and coriander.
  • Bhuna £9.70
    • With onions, tomatoes, peppers and fresh coriander.
  • Paani Puri (Gob Smackers) £4.45
    • Crispy puris filled with seasoned chickpeas, chopped onions topped with smooth yoghurt served with sweet and spicy tamarind flavoured water.
  • Mattar Paneer Makhni £8.90
    • Garden peas in an onion and tomato masala sauce with home made paneer.
  • Salad Box with Two Fillings £3.50
    • includes choice of two fillings.
  • Cheeseburger £3.00
  • Steak Pie & Gravy £5.00
  • Beef Cold Sandwich £2.50
  • Seafood Special Cold Sandwich £3.00
  • Lucozade Orange (0.50L) £1.20
  • Jacket Potatoes with 2 Fillings £3.50
  • Chicken Club Cold Sandwich £3.00
  • Victorian Lemonade £2.30
  • Red Velvet £4.00
  • Lime Juice £2.50
  • Champagne Vincent Testulat Rosé NV,France £35.00
    • Smooth fruity with subtle berry aromas.
  • Seven Fairies (Blooming Green Tea) £2.95
    • These extraordinary balls of green tea will open to reveal jasmine and marigold once submerged in water. The green tea is complimented by the floral tastes creating a brew as delicious as it is beautiful.
  • Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France £27.95
    • Characteristics of deep plum and berry aromas.
  • Jam £1.25
  • Brie & Charcuterie Baguette (G) (D) (M) £5.85
  • Sweet Lassi £2.99
    • Refreshing sweet yogurt drink.
  • Chicken Nuggets £4.99
    • Chicken, Salt & Bread Crumbs.
  • Zaika’s Beef Burger £6.99
  • Masala Soda £2.99
    • Plain soda served with lemon spices.
  • Paneer Pakora £5.99
    • Made with Cottage cheese and green flour.
  • Lahori Fish £12.99
  • Panjabi Saag £7.99
  • Chicken Shami Kabab £4.99
    • Boneless chicken, chickpea, lentil, garlic, ginger, chilies, black pepper & egg.
  • Americano £1.50
  • Garlic King Prawns (GF) £7.90
  • Sirloin Steak In A Port Sauce £11.90
  • Pa Ambtomaquet' £3.50
    • Tomato, garlic & olive oil.
  • Pork Loin Strips with Onions In A White Wine Sauce (GF) £8.50
  • Espresso £1.50
  • Decaf Coffee £1.75
  • Potatoes In A Blue Cheese Sauce (V) (GF) £4.20
  • Paneer Salad (Indian cheese Salad) £3.95
  • Balti - Mild to medium, cooked with various fresh herbs and spices. Cooked to taste.((Also available in Chicken Tikka with extra garlic and Lamb with extra ginger) £8.55, Add £1.50 for King Prawn
  • Lamb £8.65
  • Chicken £9.95
  • Chana Masala - Chickpeas in a delicious masala sauce £5.95
  • Dopiaza - Dry cooked with visible extra sliced onions. Cooked to taste. £8.65, Add £1.50 for King Prawn
  • Shami Kebabs - Minced lamb with lentils, fresh green chillies , ginger and spices, coated with egg and shallow fried £3.75
  • Meat Samosa - A delicate crispy pastry envelope filled with savoury meat mince and deep fried £3.50
  • Veuve Clicquot Brut £65.00
  • Smoky Chorizo £2.50
  • Baked Salmon (GF) £13.00
    • One for the pescatarians. Deliciously tender baked salmon on a bed of roasted courgetti spaghetti, adorned with a light caper and olive oil sauce.
  • Rubicon Mango £1.75
  • Red Bull £2.50
  • Avocado £2.50
  • Cawston Press Elderflower £2.50
  • Baked Camembert (V) £8.00
    • Awesome with a bottle of red wine! A whole slow baked camembert with a side of lightly toasted rye and caramelised onion chutney.
Santorini Bar & Grill

Santorini Bar & Grill

location

Address

55A Otley Road, Headingley, Leeds LS6 3AB, England

phone

Phone

01132781532

clock

Opened hours

Sunday 12:00 - 21:30 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 12:00 - 22:30 Saturday 12:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Greek , Mediterranean , Turkish , Vegetarian

features

Features

Kid Friendly ,  Groups ,  Seating ,  Highchairs Available ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
55A Otley Road, Headingley, Leeds LS6 3AB, England