Sandwich Bar in Looe Menu

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Sandwich Bar in Looe has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. Kessells Kitchen includes a wide range like Homemade Cheesecake (Per Slice) or Prawn. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

Doner Roll £3.60
Quarter Pounder Burger with Cheese £3.90
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Chips & Kebab Meat £5.90
Scampi with Chips and Salad £6.50
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.

10 Garlic Mushrooms & Dip £4.00
Chicken Breast & Chips (Large) £8.00
Seafood Panko Prawns & Dip £6.00
Breaded White Bait & Dip £5.00
Potato Fritters (5 Pieces) £2.50
Double Battered Sausage & Chips £5.00
Cornish Crab Cakes £2.50
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Kid's battered cod (may contain bones) £5.50
Dips: Sweet Chilli, BBQ 50p
Gargonelli with pesto £8.95
Bacon £4.00
Cheese Ham & Pickle £8.50
Bacon & Egg £4.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Carbonara - Cream, Ham, Mushrooms £5.00
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Cheesy Chips £1.50
Tuna Bake £4.50