Revolucion de Cuba in Nottingham Menu

Burritos & Mains Burritos & Mains
  • Burritos £10.00
    • A soft flour tortilla stuffed to the brim with rice, beans, peppers & onions, cheese and your choice of filling: marinated chicken, slow cooked shredded beef or pulled jackfruit (V).
  • Burrito Bowl £8.00
    • A burrito without the wrap. Zesty rice, black beans, peppers, onions, cheese, sour cream, guacamole and your choice of: marinated chicken, slow cooked shredded beef or mushroom, bean & spinach (V).
  • Cuban Sandwich £8.50
    • Pulled pork, ham, pickle & emmental cheese in a fresh crunchy baguette with roasted garlic butter and mustard. Served with fries.
  • Chicken Enchilada £11.00
    • Cajun chicken, charred onions, mixed peppers and refried beans all rolled up in a soft flour tortilla, smothered in Cuban cream sauce and cheese then baked in the oven. Served with spiced black beans and zesty rice.
  • Vegetable Enchilada (VE) £10.00
    • Mushroom, courgette, onions, mixed peppers, refried beans, smoky salsa and vegan mozzarella, wrapped in a soft flour tortilla with white bean puree and spicy tomato sauce. Served with spiced black beans and zesty rice.
  • Paella de Cuba £10.50
    • Aromatic rice piled high with succulent prawns, marinated chicken and smoky chorizo, topeed with pico de gallo.
Tapas Tapas
  • Chicken Rumba Skewers £6.00
    • Tender chicken skewers marinated in dark soy sauce, lime and pineapple juice.
  • Calamari £5.50
    • Lightly dusted calamari, fried and served with garlic aioli.
  • Chicken Quesadilla £5.75
    • Marinated chicken with cheese, mixed peppers & onions in a crisp tortilla.
  • Veggie Quesadilla (V) £5.00
    • Mushrooms, onions & peppers in a smoky capia pesto with tomato salsa, sour cream and mozzarella in a crisp tortilla.
  • Jamon Croquetas £5.50
    • 5 x crispy iberico ham croquetas served with garlic aoili.
  • Mojito Battered Prawns £6.50
    • King prawns fried in our signature mojito batter, served with rum mayo.
  • Patatas Bravas (V) £5.00
    • Fried potatoed topped with a spicy tomato sauce and garlic aioli.
  • Pork Belly Skewers £6.25
    • Pork belly skewers roasted in our signature rum sauce.
  • Albondigas £6.00
    • Meatballs made from beef, chorizo and pork in a rich tomato sauce.
  • Beetballs (VE) £5.50
    • Beetballs made from beetroot, coriander and mint. Served in a rich tomato sauce.
  • Cajun Cream Mushrooms (V) £5.25
    • Sauteed mushrooms in a rich cajun cream sauce.
  • Homemade Guacamole (VE) £3.50
    • Our famous guacamole made with fresh avocados, lime, chilli, coriander and seasoning. Served with tortilla chips.
Burgers Burgers
  • Spiced Beet Burger (VE) £10.50
    • Beetroot, coriander and mint burger, topped with lettuce, tomato, guacamole, white bean puree, pickled onions and butternut squash crisps. Served in a toasted bun with fries.
Sides Sides
  • Skinny Fries £2.50
  • Sweet Potato Fries £3.50
  • Cheesy Cuban Fries £3.50
    • Paprika fries topped with Manchego cheese sauce.
  • House Salad £2.50
  • Spiced Black Beans £2.50
    • Authentically Cuban!
Sauces Sauces
  • Tomato Ketchup £1.00
  • Mayonnaise £1.00
  • Rum Sauce £1.00
  • Garlic Mayo (Aioli) £1.00
  • Rum Mayo £1.00
  • Guacamole £1.50
Desserts Desserts
  • Chocolate Brownie Bites £3.00
    • Goey chocolate brownie bites.
  • Classic Churros x 5 £4.00
    • Served with your choice of two sauces.
  • Classic Churros x 10 £7.50
    • Served with your choice of three sauces.
Drinks Drinks
  • Diet Coke (330ml Bottle) £2.50
  • Ting (330ml Can) £2.50
  • San Pellegrino Aranciata Sparkling Orange (330ml Can) £2.50
  • Aqua Panna Still Water (750ml) £3.00
  • San Pellegrino Sparkling Water (750ml) £3.00
Alcohol Alcohol
  • Peroni (330ml Bottle) £4.50
    • Italy, 330ml bottle, Italy, 5.1%.
  • Pacifico (355ml Bottle) £4.50
    • Mexico, 355ml bottle, Mexico, 4.5%.
  • Corona (330ml Bottle) £4.50
    • Mexico, 330ml bottle, Mexico, 4.5%.

Nearby Sample Menus

  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Izgara Kofte £16.00
    • Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • Vegetable Pasta (v) £12.00
    • Penne with red and green peppers, broccoli, carrots, garlic and oregano.
  • Chicken Nuggets & Chips £6.50
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
  • Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90
  • Zuppa Del Giorno Seasonal home made soup served with lightly toasted ciabatta bread £4.50
  • Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
  • Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
  • Filleted sea-bass £17.90
  • ALL PASTA’S AVAILABLE FOR STARTERS £6.50
  • Cozze Napoli Tasty half shell green lip New Zealand mussels simmered in an Italian tomato and garlic sauce & hint of red wine (available with fresh mussels when in season) £5.90
  • Pesci £17.90
  • Ben & Jerry's Ice Cream £5.99
  • Lamb Samosa £1.00
  • Chicken Samosa £1.00
  • Pakora £0.75
  • Dadi (Yoghurt) £1.50
  • Methi Paratha £3.50
  • Vegetable Biryani £8.00
  • Plain Paratha £2.50
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Carrot Cake £1.50
  • 3 Cz Rum Cake (Wray & Nephews) £1.00
  • Tropical fruit 50p
  • Pineapple & Mango £1.50
  • Chicken Bites £2.50
  • Chicken Bites £2.50
  • 3 Cz Coconut Sponge £1.00
  • Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
  • Bill's Spiced Tortillas (V) £4.25
    • with avocado, tzatziki and red pepper dip (V)
  • Coke £2.85
  • Stone Baked Bread (VG) £3.25
    • with aged balsamic and extra virgin olive oil.
  • Creamy Mushrooms on Garlic Focaccia (V) £6.75
    • Deep-fried mushrooms with a wild mushroom cream sauce
  • White Macabeo, Spain £16.95
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
    • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
  • Tandoori Chicken (Medium Spicy) £5.75
    • The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Paneer Tikka Masala (N)(Mild) £9.50
    • This is our vegetarian alternative to the very popular tikka masala sauce.
  • Lamb Sola Shashlik (Medium Spicy) £6.25
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Hydrabadi Gosht Biryani (Medium Spicy) £14.50
    • Served with kachumber raita, salad and curry sauce.
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Ajwaini King Prawn (Medium Spicy) £8.25
    • King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • Decadent Chocolate Torte - you won‘t believe its vegan £3.75
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Appletizer £1.99
    • 330ml
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Vegi Special £8.50
    • Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
  • Family Meal 1 £15.50
    • 1 large pizza, 1 donner kebab, 1 large chips, 1 bottle of drink.
  • Garlic Pizza £5.50
    • Cheese, tomato & garlic butter pizza base.
  • Garlic Bread With Cheese £4.50
    • Pizza style with garlic, butter & cheese.
  • Garlic Delight £5.50
    • Garlic butter, mushroom, onions & sweetcorn.
  • Vegetarian £5.50
    • Cheese, tomato, mushroom & green peppers.
  • Chicken Tikka £8.50
    • Cheese, tomato, chicken tikka, mushroom & green peppers.
  • Cheese & Onion £4.00
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Onion Rings £3.00
    • Beer battered crispy onion rings (V)
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
Revolucion de Cuba

Revolucion de Cuba

location

Address

26-28 Market Street, Nottingham NG1 6HW, England

phone

Phone

01158715735

clock

Opened hours

Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Central American , Cuban , Gluten Free , Latin American , South American , Spanish , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
26-28 Market Street, Nottingham NG1 6HW, England