Restaurant 3 Milijonai in Ipswich Menu

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Restaurant 3 Milijonai in Ipswich has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. KFC includes a wide range like or Diet Pepsi (1.5L Bottle). Water and 7-up (0.33L) from . Moss and Son The Bakers offers Carluccio's Bury St Edmunds and Coke Zero.

Nearby Sample Menus

Pot of tea for one £1.85
Provencal fish stew, sour dough bread & rouille £ 11
Marinated olives £3.75
Black forest trifle £6
Smoked chicken rillettes, sweet & sour chutney £6
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Hazelnut praline crème brulee £5
Speciality tea - Earl Grey, Assam & various fruit teas £1.85

Onion rings £2.45
Soup of the day £4.75
Brie & Bacon £6.25
Tuna & mayonnaise £4.85
Brie & Cranberry £5.75
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Veggie Burger £6.95 / £4.95
Bread & Butter £0.95

Monster Energy £1.50
Water Bottle £1.75
- 1.5 L.
Pepsi £1.00
- 0.33 L.
Cherry Coca Cola £1.00
- 0.33 L.
Seafood Pizza £5.50
- Onion, tuna, prawns.
Family Chicken Meal £14.50
- 6 pieces chicken, 8 chicken nuggets, 1 chips, 2 pitta, 1 salad,1.5l bottle of drink.
Coleslaw £1.50
Chocolate Eclair £3.00

Seasonal vegetables, (see Blackboard) £2.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Basket of bread £1.75
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Buttered new potatoes £2.25
Mixed leaf salad £3.95

Mixed Salad £2.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
French Beans £2.75
Provencale – Served with gambas tomato & basil sauce £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Home made sorbets £4.50