Reds True Barbecue in Leeds Menu

Wings Wings
  • 250g (Approx 6) £3.50
  • 500g (Approx 12) £5.50
  • 1kg (Approx 24) £9.50
Burgers & Fries Burgers & Fries
  • Single Burger £9.95
    • Beef patty, smoked bacon, bbq sauce, burger cheese, pickles, dirty sauce.
  • Double Burger £11.95
    • Beef patty, smoked bacon, bbq sauce, burger cheese, pickles, dirty sauce.
  • Pit Dog £12.95
    • Smoked cheese and jalapeño sausage, dirty sauce, mustard, salsa, chilies and pickles.
  • Vegan Dog £12.95
    • Moving Mountains Vegan frank, dirty sauce, mustard, salsa, chilies and pickles.
  • Dirty Chicken Burger £12.50
    • Southern fried chicken breast tossed in bbq or buffalo sauce, bacon, dirty sauce, pickles.
  • Loaded Fries Sharer £10.95
    • Sweet potato & fries, pulled pork, grilled cheese, chipotle sour cream, spring onions, sliced jalapeños, Corn Chimmi.
Sides Sides
  • Fries £3.00
  • Sweet Potato Fries £4.00
  • Mac n Cheese £4.00
Cans and Bottles Cans and Bottles
  • Redchurch Shoreditch Blonde £4.25
  • Yeastie Boys Digital IPA £4.25
  • Corona £3.50
  • Harviestoun Old Engine Oil £4.25
  • Juicebox Citrus IPA 330ml Can (5.9%) £4.25
    • Fourpure Brewing Co, London, England. Tropical fruit, juicy fruit and very hoppy.
  • Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) £4.00
    • BrewDog, Ellon, Scotland. Gluten free pale ale.

Nearby Sample Menus

  • King Prawn £7.40
  • OK Sauce £2.20
  • Vegetarian Chow Mein £6.50
  • Duck with Plum Sauce £8.00
  • King Prawn £7.40
  • Mixed Vegetables Curry (Hot) £5.80
  • King Prawn Udon (Hot) £7.40
  • Beancurd Chow Mein £6.50
  • Donner Meat & Chips £3.50
  • Vegetable Dopiaza £6.00
  • Chicken Masala £6.50
  • Grilled Chicken Burger £3.50
    • Cheese & mayo.
  • Salad £1.00
  • Vegetable with Szechuan Sauce (V) £5.00
  • Beef Yellow Curry £5.00
  • Mushroom Vindaloo £5.50
  • Saag £5.50
    • Medium hot cooked with spinach.
  • Chocolate Fudge Cake £1.50
  • Special Veg Karahi £5.50
    • Selected veg cooked with double strength sauce with fresh herbs and spices.
  • Aloo Chana Rice £2.00
  • Mattar Paneer £5.00
    • Stir-fried paneer cooked with green peas, fresh tomatoes and onions.
  • Special Mushroom Pakora £2.50
    • Stuffed mince meat.
  • Paneer Tikka Starter £2.65
  • Puri £0.50
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Pork Gyoza (6 Pcs) £5.95
    • Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
  • Fuji Beef Men £11.95
    • Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
  • Yasai Cha Han (V) £8.50
    • Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
  • Harumaki (3 Pcs) £2.50
    • Deep fried spring rolls.
  • King Prawn Men £12.95
    • Fried king prawn with ginger, garlic, spring, onions and celery on.
  • Chicken Teriyaki £9.50
    • Chicken flambéed in teriyaki sauce.
  • Takara Ikkomon Imo Shochu Sprits 720ml £39.00
    • Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
  • Yasai Yaki-Udon (V) £7.95
    • Same as above but with udon noodles.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Sriracha Hot Sauce £1.00
  • Sweet Potato Fries £3.00
  • Fire Balls £5.50
    • Pork meatballs coated in sriracha, fresh red chillis and coriander with a sprinkle of tagarashi gun powder.
  • Spicy Vodka Chicken £10.50
    • Pepperoni, pulled chicken breast, chilli vodka salsa, peppers, jalapenos, chilli flakes and parsley on a mozzarella and tomato base.
  • Calamari £5.00
    • Light and tender calamari, served with zesty lemon mayo.
  • Smashed Avocado £2.00
  • The Mother Clucker £12.50
    • Two beef patties with cheese, stacked with corn battered chicken, streaky bacon, sweet potato fries, chorizo ketchup, sour cream and crispy fried onions in a seeded brioche bun. Served with skinny fries.
  • Half Roast Chicken BBQ £10.50
    • Spatchcock chicken glazed with Rib Tickler BBQ sauce. Served with skinny fries and house salad.
  • Spare Ribs in Sweet Vinegar Sauce & Rice 糖醋排骨飯 £8.36
  • Roasted Pork Chop Suey 杂菜炒猪肉 £6.27
  • Beef in Oyster Sauce 蚝油炒牛肉 £6.27
  • Roasted Pork with Mushroom 蘑菇炒猪肉 £6.27
  • Chocolate Fudge Cake (Slice) 巧克力蛋糕 £1.65
  • Chicken Chinese Curry 中式咖喱鸡 £6.27
  • Home Style Braised Belly Pork & Rice 紅燒五花肉飯 £8.36
  • Salt & Pepper Chicken Wings 椒盐鸡翅 £5.94
  • Sweet Rice £3.25
    • Saffron coloured sweet basmati rice.
  • Chicken Desi Handi £10.90
    • Traditional preparation with on the bone lamb or chicken, fresh green chillies and coriander.
  • Lamb Garlic £12.90
    • Recreating the original taste of Peshawar using on the bone lamb, fresh garlic, ginger, green chillies, tomatoes and coriander served with a tandoori roti.
  • Samosa £3.95
    • Home made triangular pastry stuffed with spicy potatoes and garden peas, served with chickpeas and a light drizzle of various chutneys.
  • Murgh (Chicken) £9.90
  • Phul Gobi Aloo Adrak £8.45
    • Cauliflower with fresh ginger, mustard seeds and coriander.
  • Chicken Chillie and Garlic £10.90
    • Chicken with spring onions, fresh coriander, tomatoes, green chillies, sliced mushrooms and fresh garlic.
  • Madras £9.70
    • A hot dish with spicy madras mix and fresh coriander.
  • Potted Beef Cold Sandwich £2.30
  • BBQ Chicken Melt £3.50
  • Cheese Cold Sandwich £2.50
  • Diet Coca-Cola (0.33L) £1.00
  • Chicken, Bacon & Salad £3.00
  • Peri Peri Chicken £5.00
  • Vegetarian Pesto Pasta £5.00
  • Chilli Con Carne £5.00
  • George’s Veggie Burger £11.75
    • Spiced chickpea and spinach burger topped with goat’s cheese and roast peppers, served in a toasted bun with lettuce, tomato and spicy mayo.
  • Cod Pakora £5.65
    • Bite sized pieces of cod in bhaji batter, served with a pot of coriander and mint dip.
  • Cottage Pie £11.95
    • Slow cooked beef with onions, carrots and swede. All served in a shortcrust pastry case topped with buttery spring onion mash and bubbling Red Leicester. Served with our proper chips, homemade onion gravy and Georges own pickled red cabbage.
  • Squid Rings £6.25
    • A stack of tender squid rings dusted with Old Bay seasoning. Served with a wedge of lemon and a pot of our spicy chipotle sauce.
  • Mushy Pea Fritters £4.95
    • George’s own recipe mushy pea fritters covered in crunchy seaweed crumb and drizzled with creamy horseradish mayo.
  • George’s Lemon Meringue Pie £5.95
    • Zingy lemon tart topped with fresh whipped cream and freshly toasted meringue. Served with raspberry sauce and a scoop of lemon curd ice cream.
  • Stilton Chips £2.75
  • Charcoal Grilled Halloumi £5.95
    • Grilled halloumi served on a bed of sweet potato, spinach and chickpea curry. Allergen: V.
  • Crudite & Red Pepper Houmous Vg
    • Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
  • Stem Ginger Biscuits V
    • Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Roasted Mushroom & Mascarpone Tostati Melt V
    • Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
  • Lemon Posset Dolce
    • Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
  • Caramel And Sea Salt Brownie V
    • All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Bombay Potatoes - A fine blend of mild to medium spices over pan fried potatoes £5.95
  • Lamb £9.95
  • Lamb £8.65
  • Nehari - Prime lamb fillets slowcooked in a special sauce, garnished with ginger, chillies and fried onions £9.95
  • King Prawn £11.95
  • Exotic Salad £3.95
  • Coffee £2.50
  • Balti - Mild to medium, cooked with various fresh herbs and spices. Cooked to taste.((Also available in Chicken Tikka with extra garlic and Lamb with extra ginger) £8.55, Add £1.50 for King Prawn
  • Cheeseburger £2.49
    • Made from 100% beef topped with a slice of melted cheese, pickles, ketchup and mustard all wrapped up in a toasted bun.
  • Fanta Orange £1.79
    • 500ml bottle -This bottle is 100% recyclable, please recycle
  • Diet Coke £1.79
    • 500ml bottle -This bottle is 100% recyclable, please recycle
  • 4 Mac ‘N’ Cheese Bites £2.79
    • Our Mac ‘N’ Cheese bites have a creamy and cheesy core filled with cheddar cheese and pasta, with a golden crunchy coating.
  • 9 Piece Chicken Fries £4.69
    • 100% chicken breast coated in a light crispy breading, Chicken Fries are perfectly shaped for dipping in one of our BURGER KING® dips.
  • Ketchup £0.20
  • Triple Whopper® Meal £10.09
    • Three ¼ lb savoury flame-grilled beef patties topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a toasted sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Steakhouse Angus Meal £8.99
    • A deep smokey BBQ sauce with a flame grilled 100% Aberdeen Angus beef burger. With smoked bacon, crispy onions, mayo and sliced tomatoes topped with a white cheese slice. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Garlic Rye (V) £2.00
    • Two slices of our toasted light rye covered in homemade garlic butter.
  • Side Salad (V) (GF) £3.00
  • Baked Salmon (GF) £13.00
    • One for the pescatarians. Deliciously tender baked salmon on a bed of roasted courgetti spaghetti, adorned with a light caper and olive oil sauce.
  • Nutnana Pancake Stack (V) £5.50
  • Prawn & Chilli Linguine £8.50
    • Juicy king prawns stirred in a fresh chilli butter with al dente linguine.
  • Baked Goats Cheese & Caramelised Onion Salad (V) £8.00
    • Toasted Light Rye Topped With Rich Baked Goats Cheese And Caramelised Onion Chutney. Surrounded By Mixed Leaves And Roasted Med Veg.
  • Borsari Cabernet Sauvignon £16.50
    • Soft and juicy Cabernet Sauvignon, with ripe brambly fruit.
  • Kumara Hash Brown £2.00
Reds True Barbecue

Reds True Barbecue

location

Address

Cloth Hall Street, Leeds LS1 2HD, England

phone

Phone

01133593480

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , Gluten Free

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Cloth Hall Street, Leeds LS1 2HD, England