Portland College Coffee and Gift Shop in Nottinghamshire Menu -

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Portland College Coffee and Gift Shop in Nottinghamshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Karikana offers many options including Lassi (Mango) and Rubicon Can (330ml). Bhaji includes a wide range like Sprite 2L or 7 Up 2L. Sautéed Potato with Bacon and Onions and Sautéed Spinach with Garlic from . Cafe offers Pizza Express Restaurants and Prosecco.

Nearby Sample Menus

Imam Bayildi (Stuffed Aubergine) (v) £7.00
- Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
Garlic Mushrooms (v) £6.00
- Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
Chocolate Fudge Cake £4.00
Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
Vanilla Cheesecake £4.00
New Potatoes (v) £2.95
Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.

Local sausages, mash, onion gravy & garden peas £3.50
Chefs ratatouille (v) £4.90
Bacon, Brie & cranberry £5.50
Char grilled chicken fillet burger with mayo, lettuce & tomato £8.40
Bowl of spirals £2.50
All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
Olives, bread & balsamic oil (v) £4.90
Chicken, bacon & asparagus with tagliatelle in a white wine & cream sauce -

Calzone Speciale Traditional pizza base, folded with toppings inside. Mushrooms, onions, pepperoni, ham, chicken & Choritzo. Topped with homemade bolognese & bacon. £12.50
Selection of cooked vegetables £3.45
Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
Tuna Steak £17.90
Pasta Lobster Cooked in pomodora and white wine with garlic and herbs, topped with half succulent lobster. £18.90
Pomodoro V Homemade italian tomato sauce cooked with fresh roast garlic, Tuscan extra virgin olive oil & basil. (Homemade pesto may also be added to this sauce) £7.90
Risotto Pescatore Marinated seafood cooked in a pomadora sauce, a hint of fresh garlic, ground black pepper makes a delicious, tasty rice dish. £10.90
Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

King prawns in Coconutmilk King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
Raitha (cucumber or onion) £2.50
Cauliflower Bhaji £4.10
Chicken Jalfrezi Chicken cooked in a spicy sauce of onions, fresh chillies and fresh coriander £8.50
Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Lamb Biryani £11.50
Chicken Pakura Spicy chicken pieces encased in batter £4.30
Chicken Tikka Massala Chicken Tikka cooked in a mild sauce of yoghurt, onions, cream, and coconut. £8.50

Mango Shake £3.00
Mooli Paratha £3.50
Curry Pakora + 2 Roti £6.50
Chicken Bhuna £8.50
Lamb Samosa £1.00
Veg Samosa £0.75
Samosa Chaat £5.00
Spring Rolls £1.00

Plantain portion £1.75
Ackee & Saltfish £6.00
Tropical fruit 50p
Add Custard 60p
Brown Stew Chicken (Boneless) £6.00
3C'z Calypso Callaloo (Vege) £3.75
Ginuess Punch £2.00
3C'z Calypso Cabbage (Vege) £6.00

Sweet Potato Fries (V) (G) £4.25
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Elderflower Pressé £3.75
Fries £3.50
- (V)
Kingsdown Natural Still Water 500ml £2.95
Roasted Garlic and Herb Bread (VG) £4.50
Giant Green Gordal Olives (VG) £3.25
Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries

Palak Paneer (Medium Spicy) £9.50
- Creamed spinach and indian cheese cooked with cumin seeds and garlic.
Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
Mixed Vegetable Pakora (V) (Medium Spicy) £4.50
- The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
Curry Sauce £4.95
- Available in mild, medium, hot and extra hot.
King Prawn Pathia (Medium Spicy) £15.95
- The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
Bombay Aloo (Medium Spicy) £7.95
- Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
Lamb Chettinand (Very Spicy) £11.25
- Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
Side Salad £2.25

Strathmore (Sparkling) £1.49
- 330ml (Bottle)
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Coke Zero £1.99
- 330ml
Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
Guacamole Pot £0.99

Oreo £4.00
- Oreo Cookie Shake made with real dairy ice-cream
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Strathmore Still Water £2.60
- 330ml Bt
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Appletizer £2.90
- 275ml Bt
Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone

Diet Coke £1.50
Onion Ring (10 Pcs) £3.00
Fillet Wrap £4.00
Vegetarian £5.50
- Cheese, tomato, mushroom & green peppers.
Free Choice £6.50
- Any 3 toppings of your choice.
Donner Chip on Naan £6.00
Garlic Pizza £4.50
- Cheese, tomato & garlic butter pizza base.
Sheesh Chicken Tikka and Donner Mix £9.00

Gertie - mature cheddar, not ham and alley chutney £4.95
Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
Nellie - cream cheese, spinach and sun dried tomato £4.95
Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Winston - roasted vegetables and hummus £4.95
Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Fred - smoked tofu, peppers and coriander mayo £4.95
Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95

Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
£6.95
Fanta Orange £2.50
- Fanta Orange 500ml Bottle
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Sprite £2.50
- Sprite 500ml Bottle
Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle

Portland College Coffee and Gift Shop

East Midlands > Nottinghamshire > Portland College Coffee and Gift Shop

Address

Nottingham Road, Mansfield NG18 4TJ, England

Phone

01623499121

Email

college@portland.ac.uk

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM