The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Poutine (chips with rich gravy and cheese) £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Stir-fried rice noodle with egg and green vegetables in dark soy sauce.
Pamaeng Tofu (Mild) £8.00
A rich and flavoursome red curry with tofu cooked in coconut milk.
Pla Yum Mamuang (Mild) £16.00
Crispy deep-fried fish, topped with young mango, peanuts, chilli and lemon juice dressing.
Red Squid Curry £12.95
Think Grandma cooking for her family. Squid hand filled with minced chicken cooked in a thick, velvety red curry.
Ped Pud Preaw Waan £9.50
Stir-fried roasted duck with crunchy vegetable, served with Thai sweet and sour sauce.
Pad Thai £7.00
A traditional recipe of stir-fried noodle with bean sprouts and spring onion.
Set Menu G (Baan Thai Royal Banquet) £123.80
Starter: So siam royal platter. Second Course: Traditional spicy and sour prawn soup. Main Course: Crispy boneless red seabream in sweet chilli, stir-fried beef with holy basil, authentic green curry with prawn (medium), sliced roast duck, barbecued chicken, stir-fried delicious vegetables, Pad Thai noodle with pork, choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four)
So Siam Special Fried Rice £8.00
Mixed vegetable in turmeric fried rice with pineapple and cashew nuts. Choose from chicken or vegetables.