Pisqu in London Menu

Especial Set Lunch Menu Especial Set Lunch Menu
  • Bento Box £15.00
    • salmon tiradito, lomo saltado, quinoa salad, corncake.
  • Two Courses £20.00
Lunch Starters Lunch Starters
  • Ceviche Primavera Exprimir (GF) £10.00
    • Yellow tiger’s milk, sea bass, pomegranate and avocado.
  • Ensalada de Verano (V) (GF) £9.00
    • Heritage tomatoes, cucumber, edamame, asparagus dressing.
Lunch Main Courses Lunch Main Courses
  • Almuerzo Lomo Saltado (GF) £13.00
    • Beef strips, flame sauteed, red onions, rice and chunky chips.
  • Risotto a La Huancaina (GF) £11.00
    • Risotto in yellow aji sauce, flame sautéed beef.
Appetizer Appetizer
  • Yucas (GF) £5.00
    • Crispy cassava with tree tomato or huancaina (chilli & cheese) sauce.
  • Aceituna Peruana (V) (GF) £4.00
    • Marinated plump purple olives.
  • Canchita (GF) £3.00
    • Toasted dried Inca corn.
Starters Starters
  • Croquetas de Yuca (GF) £12.00
    • Cassava mash with black & white quinoa, cheese, achiote oil.
  • Causa Vegetarian (V) (GF) £9.50
    • Yellow and purple potato, asparagus, mirasol aji sauce.
  • Ceviche Pisqu (GF) £11.00
    • Sea bass, sweet potato, coriander, inca corn, lime tiger’s milk.
  • Salmon Nikkei Tiradito (GF) £12.00
    • Sashimi cut salmon, ponzu, rocoto chilli tiger’s milk.
  • Papita Rellena £10.00
    • Yellow potato, chicken in aji sauce, avocado.
  • Pulpo (GF) £13.00
    • Grilled octopus, dried chilli, inca corn grain cake.
  • Andean Heritage Salad (GF) £8.50
    • Quinoa, sweet potato, inca corn, avocado, cheese.
Main Courses Main Courses
  • Pollo Anticucho (GF) £18.00
    • Traditional Peruvian chicken marinated in dried chillies and Andean herbs.
  • Chicharron (GF) £18.00
    • Confit pork belly, sweet potato, rocoto sauce.
  • Lomo Saltado (GF) £19.00
    • Beef strips, flame sautéed, red onions, rice and chunky chips.
  • Escabeche de Pescado (GF) £20.00
    • Japanese sea bass, onions, mixed vegetables, colorado sauce.
  • Hot Ceviche (GF) £18.00
    • Warm seafood, yuyo seaweed, blended chillies tiger’s milk.
  • King Prawn Risotto (GF) £19.00
    • Risotto in aji mirasol sauce with grilled king prawns.
  • Picante de Quinoa (V) (GF) £16.00
    • White quinoa, aji limo sauce, purple potato, avocado.
  • Selva Alta (V) (GF) £17.00
    • Organic beans, brown rice, heritage tomatoes, chincho sauce.
  • Risotto Verde (GF) £16.00
    • Risotto, aji amrillo, corn grain cake.
Sides Sides
  • Grilled Mixed Vegetables (V) (GF) £7.00
    • In Panamanian Andean huacatay sauce.
  • Andean Potato Stew (GF) £6.00
    • Hearty high altitude dehydrated potato.
  • Corn Grain Cake (GF) £7.00
    • Inca corn bake.
Desserts Desserts
  • Maca Cheese Cake (GF) £8.00
    • Maca, quinoa flakes, passion fruit sauce (gf).
  • Pisqu Chocolate Mousse (GF) £7.00
    • Amazonian chocolate infused with passion fruit.
  • Alfajores (GF) £7.00
    • Traditional Peruvian biscuit with dulce de leche.
Home-Made Salsas Home-Made Salsas
  • Amarillo £1.50
    • Mirasol chilli, Andean herbs.
  • Aji Carretillero £1.50
    • Rocoto chilli, lime, onion.
  • Aji Huacatay £1.50
    • Andean black mint.
Beers Beers
  • Cusqueña Peruvian Beer 330ml £5.00
  • Asahi Super Dry 330ml £5.50
    • Japanese beer.
White Wine White Wine
  • Tarabilla Blanco, Galicia, ’17, Spain £23.00
  • Chacotero, Valle Central/Sauvignon Blanc, ’18, Chile £27.00
  • Torrontes, Valcheta, Mendoza, ’15, Argentina £27.00
  • Intipalka, Sauvignon Blanc, Queirolo, ‘17, Peru £32.00
Red Wine Red Wine
  • Tarabilla Tinto, Galicia, ’17, Spain £23.00
  • Primitivo, Grifone, Puglia, ’17, Italy £26.00
  • Merlot, Comaine St Esteve IGP, ‘16, France £29.00
  • Intipalka, Syrah, Queirolo, ‘15, Peru £32.00
Soft Drinks Soft Drinks
  • Luscombe Organic Juice £3.50
  • Luscombe Wild Elderflower Bubbly £3.50
  • Luscombe Cool Ginger Beer £3.50
  • Water 75cl £3.90
  • Tonic water £3.00

Nearby Sample Menus

  • Calamari Fritti - Deep-fried succulent squid £5.80
  • Farfalle al Tonno e Gamberetti - Butterfly pasta cooked with a tomato, garlic, tuna and prawn sauce £7.60
  • Polio alla Crema - Breast of chicken cooked in cream, mushroom and white wine sauce £12.50
  • Pizza Mamma Mia - House special pizza with a little bit odiss anda bit ova datta £8.30
  • Lasagne - Layers of pasta baked to perfection in a delicious Bolognese, béchamel and tomato sauce, topped with mozzarella cheese £7.40
  • Grilled Trout - With lemon juice and white wine £11.50
  • Mamma's Fish Fingers and Chips - Including a lollipop £3.90
  • Tagliatelle Mamma Mia - Strips of pasta with Bolognese, cream, ham and mushrooms £7.60
  • Falafel in Pita £5.00
  • Falafel in Lafa Wrap £6.00
  • Spaghetti with Tomato Sauce £5.00
  • Water £1.50
  • Fish and Chips £9.00
    • With lemon and sauce tartar.
  • Pack of Pita (6 Pieces) £2.00
  • Takeaway Salads £4.50
  • Homemade Chips £2.00
  • Cappuccino £2.90
  • Wild £11.95
    • Wild boar, cracked papper , mustered ,lettuce & rocket.
  • Cafe Latte £3.00
  • Frappe £3.95
  • Hot chocolate £2.70
  • Jumbo Muffin £5.25
    • Sausage egg and bacon in large muffin.
  • Freshly Squeezed Orange Juice £4.10
  • Americano £2.50
  • Chicken with English Mushrooms £7.95
  • Pad Prik Pao £7.25
    • Your choice stir fried with red chilli, onion, garlic, carrot & chilli oil.
  • Soft Noodles (Chow Mein) £5.25
    • Wok fried soft egg noodles with spring onions, carrots, onions & bean sprouts.
  • Soya Sauce £1.85
  • Massaman £6.95
    • A mild curry cooked with coconut milk, potato & peanuts & flavoured with cumin, cinnamon, cloves & nutmeg.
  • Peppercorn Salt £6.95
    • Deep fried meat, seafood or tofu with chopped spring onion, red chilli, lettuce & fried garlic.
  • Mini Glutinous Rice in Lotus Leaf (2) £8.25
    • Stuffed with pork, chicken, Chinese sausage, dried shrimps & Chinese mushrooms.
  • Chinese Set Meal SM2 for Two People £48.95
    • Crispy prawn wonton, vegetable spring rolls, crispy seaweed, BBQ spare ribs, sweet & sour pork Hong Kong style, chicken with cashew nuts, king prawn with ginger & spring onion, beef with green pepper & black bean sauce, stir fried mixed vegetables & egg fried rice.
  • Green Beans £2.95
  • Pollo Milanese - Pan-fried chicken breast covered in lemony breadcrumbs on a bed of spaghetti, topped with tomato sauce and finished with fresh basil. £10.95
  • Tricolore - Avocado, buffalo mozzarella and sliced vine tomatoes, with a drizzle of olive oil. £4.45
  • Bruschetta Pomodoro - Tomato, garlic and olive oil on grilled focaccia squares. £4.95
  • Polpette - Beef & pork meatballs in a tomato sauce, topped with smoky paprika & tomato mascarpone and fresh thyme. Focaccia croutons on the side. £6.45
  • Spaghetti Bolognese - Minced beef in a red wine, onion, tomato & herb ragu. Timeless! £9.25
  • Gelato - Hazelnut from Piemonte £3.95
  • Insalata Spinaci - Crispy pancetta, hard italian cheese, avocado, pine nuts and semi-dried Sicilian tomatoes served on spinach with mustard dressing. £3.95 / 9.95
  • Ravaa Special Rice £2.95
    • Pilau rice fried with egg, peas & onions.
  • Saag Paneer £3.95
    • Cubes of home set cheese with spinach.
  • Reshmi Kebab £3.95
    • Minced lamb covered in fresh egg, lightly fried in a pan.
  • Vegetable Rice £2.95
    • Pilau rice fried with mixed exotic vegetables.
  • Mixed Pickles £0.80
  • Keema Rice £3.50
    • Pilau rice fried minced lamb.
  • Phool Gobi £3.95
    • Steamed cauliflower cooked with light spices.
  • Masala £7.95
    • The country's most popular dish, prepared with homemade almond & herbed yoghurt masala sauce.
  • Reserve Saint Marc Merlot £16.95
    • This is a versatile french merlot perfect for drinking alone - or with spicy food.
  • Saag Aloo (V) (Gf) £6.50
    • A simplistic yet flavoursome classic, lightly spiced spinach slow cooked with new potatoes.
  • Okra Fries (V) (Gf) £4.50
    • Whole okra coated with mix masala and then deep fried. Great crunchy snack.
  • Butter Naan £2.75
    • The famous indian bread -freshly made and topped with a generous amount of butter.
  • Whistling Duck Chardonnay £15.95
    • An australian chardonnay lively, fresh and zesty.
  • Hyderabadi Chicken Biryani £8.95
  • Belu Green Pani (500ml) £2.95
    • Profits go to water aid, and the bottle is made from recycled glass (still or sparkling).
  • Cheese Naan £3.50
    • For the cheese lovers - soft naan bread topped with melted cheese.
  • Pantelleria £14.05
    • Seasoned shredded pan-fried chicken breast, couscous, mixed leaves, crispy pancetta, roasted garlic and onion, courgette, cherry tomatoes, extra-virgin olive oil, oregano, Sicilian caponata, lemon vinaigrette.
  • Falanghina Quarto Miglio IGP 12% £31.15
    • Dry and fresh white with fruity, floral notes produced from 100% Falanghina grapes in the Campania region.
  • Gluten-Free Tagliata di Manzo (GF) £21.95
    • 8oz chargrilled and sliced Angus sirloin steak, rocket, parmesan shavings, balsamic vinegar glaze, spinach sautéed in garlic.
  • Risotto Alba £14.65
    • Arborio rice simmered in white wine, asparagus, butternut squash, truffle cream, Parmesan, shallots, garlic.
  • Panna Cotta (V) £6.25
    • A delicate Northern Italian cream dessert with raspberry coulis.
  • Coke Zero 33cl £2.95
  • Arancine Vegane (VG) £7.95
    • Crispy fried rice balls filled with vegan mozzarella and porcini mushrooms, with sun-dried tomato and turmeric sauce
  • Mannara Pinot Grigio Rose 12% £26.50
    • Crisp, refreshing rose with light notes of red berries from Sicily.
  • Tikka Burger £3.49
  • 15" Margherita £12.99
    • Cheese & tomato (Deep pan & thin crust).
  • 12" Nice and Spicy £10.99
    • Red onion, green pepper, pepperoni, beef and jalapeno.
  • 12" Hawaiian £10.99
    • Ham & pineapple.
  • 18" Beef Eater £15.99
    • Beef, onion, mushrooms and green pepper.
  • 15" Doner Pizza £12.99
    • Lamb doner, red onion, green pepper and mushroom.
  • 15" Beef Eater £12.99
    • Beef, onion, mushrooms and green pepper.
  • Chicken Fillet Burger £3.49
  • Coleslaw £2.50
  • Spinoccoli (V) £14.00
    • Mushroom, red onion, black olives & fresh garlic.
  • Golden Special £14.00
    • Mushroom, onion, green peppers, ham, beef & pepperoni.
  • Dips £0.80
  • Veggie Burger £4.80
  • Vegetarian Hot (V)(Spicy) £21.00
    • Onion, green peppers, hot chilli, sweet corn & fresh tomato.
  • 18" Pizza £14.99
  • American Hot (Spicy) £14.00
    • Pepperoni, onion, green pepper & green chilli.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Mexicali £8.00
    • Guacamole, salsa and Southwest sauce.
  • Fentimans Rose Lemonade 275ml £3.00
  • The Juicy Bastard £12.00
    • Two dry-aged patties, double American cheese, lambs lettuce, tomato and secret smokey BBQ sauce.
  • Fried Chicken £3.00
  • Big Hug Juicy Pale 330ml £5.50
  • Camden Hells 330ml £5.50
  • Fentimans Cola 275ml £3.00
  • Pulled Pork in Cider Hot Sauce £2.00
  • Chicken Breast Burger £6.45
    • 100% battered chicken breast served with crispy lettuce and tomatoes in a brioche bun.
  • Carrot Cake £3.95
  • Grilled Tomatoes on 2 Toast £4.55
  • Grilled Tomatoes £1.95
  • Mash Potato £3.25
  • Cheese and Mushroom £7.75
  • Sausage Melt £7.50
  • Bacon Melt £7.50
  • Pole & Line Tuna Melt Panini
    • Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
  • Tomato And Basil Soup V, Vg, Gf
    • A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Coconut, Mango & Passionfruit Granola Pot Vg
    • Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
  • Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
    • Hand cooked crisps seasoned with sea salt & balsamic vinegar.
  • Humus £4.50
    • Blend of chickpeas, with tahini and a hint of garlic.
  • Yaprak Dolma £5.50
    • Stuffed vine leaves containing delicious filling of rice, pine kernels, onions, sweet spices, fresh herbs and sultana.
  • Special Mix Grill £16.95
    • Selection of mix kebabs with quails served with salad.
  • Rocket Salad £5.50
    • Rocket red onion tomato.
  • Tabbouleh £4.50
    • A tingling salad with combines a generous amount of parsley, mint, tomatoes, spring onions, bulgur (crushed wheat), lemon juice and a hint of virgin olive oil.
  • Zeytinyagli Ispanak £5.50
    • Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
  • Lahmacun £4.00
    • Turkish pizza topped with mince meat, tomatoes and peppers.
  • Falafel £5.50
    • Fried, a mixture of ground of chickpeas and broad beans with spices served on hummus.
Pisqu

Pisqu

location

Address

23 Rathbone Place, Fitzrovia, London W1T 1HZ, England

phone

Phone

02074366123

clock

Opened hours

Monday: 10:00 AM – 11:30 PM, Tuesday: 10:00 AM – 11:30 PM, Wednesday: 10:00 AM – 11:30 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Latin American , Peruvian , Seafood , Vegan , Vegetarian

features

Features

Reservations ,  Groups ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Wine and Beer ,  Business meetings

Location
23 Rathbone Place, Fitzrovia, London W1T 1HZ, England