Paprika Finest Indian Cuisine in Leeds Menu

Paprika Finest Indian Cuisine in Leeds has no menu available, but can choose from many other options such as Capri Sun or Lucozade from Rollette Cafe. Chunky Chicken offers many options including Simply Fruity and Tango. Caesars Pizza and Mughals Tandoori includes a wide range like Chocolate Bar Milkshake or Rubicon Guava (0.33L). Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers Nayaab Takeaway and Milkshake.

Nearby Sample Menus

  • Special £7.40
  • King Prawn £7.40
  • Char-Siu (Roast Pork) £6.90
  • Chicken £6.80
  • Vegetable Hot & Sour Soup (Hot) (V) £3.50
  • Beef £8.00
  • Special Fried Rice £7.40
  • Crispy Shredded Beef (Hot) (Chilli OK Sauce) £7.00
  • King Prawn with Ginger & Spring Onion £6.00
  • Chicken with Oyster Sauce £5.50
  • Chicken with Mushroom £5.50
  • Prawn with Mushroom £5.00
  • Mushroom Dopiaza £6.00
  • Mixed Starter £3.50
    • Seekh kebab, shami kebab, onion bhaji, mushroom bhaji & samosas.
  • Squid with Hot & Spicy Sauce £6.00
  • Mushroom Kashmiri Bhuna £6.50
  • Donner Kebab and Chips £3.00
  • Butter Chicken £6.50
    • Butter chicken originating from India. Pieces of chicken in mildly spiced tomato sauce with yoghurt, butter, green chillies and coriander
  • Meat Steak Kebab on Naan £4.50
  • Banana Split £2.50
  • Mushroom Rice £2.00
  • Fish Pakora £2.50
  • Poppadom £0.30
  • Shashlik Karahi £6.65
    • Marinated onions, peppers, chicken tikka and tomatoes cooked in a tandoori clay oven in a rich and thick sauce.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Almond Croissant
    • We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
  • 4 Season Roasted Duck in Red Curry (Moderately Spicy) £11.95
    • Roasted duck with aubergine, cherry tomatoes, pineapple, grapes, lime leaves and basil cooked in coconut milk and red curry paste. This curry is smooth yet medium spicy, and has a touch of fruity sweetness.
  • Steamed Sticky Thai Glutinous Rice £3.25
  • Mussaman Curry Vegetables (Moderately Spicy) £8.95
    • Mixed vegetables, potatoes, Spanish onions and peanuts cooked in Massaman curry and coconut milk.
  • Beef With Fresh Chilli and Basil (Moderately Spicy) £11.95
    • Stir-fried beef with garlic, holy basil and fresh chilli. This is a famous popular street dish of Thailand.
  • Lamb Mussaman Curry (Moderately Spicy) £11.95
    • Lamb Massaman curry with potato, peanuts and onions cooked in coconut milk, garnished with crispy fried red onion. This has a mild, aromatic and herbal flavour.
  • Tofu with Cashew Nuts (Moderately Spicy) £8.95
    • Golden deep fried bean curd stir-fried with roasted cashew nuts, mushroom, spring onion, peppers, onion, and flavoured with roasted chilli.
  • Tida Phatthalung £12.95
    • Khua Kling beef, pork, or lamb. The most famous dish from the south of Thailand known as “Khua Kling”. An extra hot and spicy stir fried with black pepper and chilli paste, lime leaves, basil, krachai and chilli, finished with a touch of coconut cream. Highly recommended for an extra spicy lover. Great with beer or white wine.
  • Pork with Chilli Paste (Moderately Spicy) £10.95
    • Stir-fried pork in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
  • Edamame (V) £4.95
    • Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
  • Yasai Yaki-Udon (V) £7.95
    • Same as above but with udon noodles.
  • Cha Han £8.95
    • Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
  • Japanese Yasai Curry £8.95
    • Mixed vegetable with Japanese curry & rice.
  • Spicy Yaki-Udon £9.50
    • Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
  • Tori-Kara-Age (5 Pcs) £6.00
    • Deep fried chicken.
  • Sparkling Water 500ml £1.95
  • Citrus Sake £23.80
    • Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
  • Caribbean (V) £15.90
    • Cheese, pineapple, pizza sauce & Italian herbs.
  • Mixed Starter £6.50
    • 1 Shami kebab, 1 seekh kebab, 1 samosa, 3 chicken pakoras, 3 onion bhajis & 5 mushroom bhajis.
  • Margherita (V) £15.90
    • Cheese, pizza sauce & Italian herbs.
  • Chilli £13.90
    • Cheese, chilli con carne, pizza sauce & Italian herbs.
  • Jam Coconut Sponge £3.90
    • Per slice. (each)
  • Hot Shot £11.90
    • Cheese, pepperoni, onions, peppers, chilli powder, pizza sauce & Italian herbs.
  • Doner Wrap £4.90
  • Flake (Large) £3.90
  • Stuffed Roasted Pepper (V) (GF) £7.50
    • Vegetable and cheese.
  • Chicken Skewers with Cumin & Paprika £7.50
  • Grilled Asparagus with Smoked Salmon & Cambozola Cheese £7.50
  • Espresso £1.50
  • Duck with Caramelised Onions and Goat Cheese (GF) £9.90
  • Ibericos (GF) £8.90
    • Jamon, chorizo & Salchichon.
  • Latte £1.75
  • Pa Ambtomaquet' £3.50
    • Tomato, garlic & olive oil.
  • Eggs Florentine (V) (G) (D) (M) (E) £7.25
    • Poached eggs served with our baked bread, wilted spinach, cheese sauce & garnish.
  • Chocolate Tea (Black Tea) £2.95
    • Infused with roasted cocoa beans, chocolate tea is a treat for every chocolate and tea lover without the calories.
  • Ratatouille (V) £9.95
    • Classic French dish made from a mix of vegetables including aubergines, courgettes, peppers, carrots, tomatoes and onions. Choose from bread, rice, or potatoes.
  • Café Gourmand (V) (G) (D) (E) (N) £6.75
    • Three selections of mini cakes (petit fours) and a macaroon served with any hot drink. Traditionally in France it’s an espresso, but we have broadened it for you.
  • French Martini £8.75
    • Vodka, raspberry liqueur and pineapple juice.
  • Nutella & Banana Milkshake £3.75
  • French Connection £9.50
    • Brandy, lemon, raspberries.
  • Red Velvet £4.00
  • Chana Masala £8.45
    • Chick peas with potatoes.
  • Paani Puri (Gob Smackers) £4.45
    • Crispy puris filled with seasoned chickpeas, chopped onions topped with smooth yoghurt served with sweet and spicy tamarind flavoured water.
  • Peshwari Naan £3.95
  • Chicken Chillie and Garlic £10.90
    • Chicken with spring onions, fresh coriander, tomatoes, green chillies, sliced mushrooms and fresh garlic.
  • Jhinga Kabir Masala £10.95
    • Large king prawns laced with a spicy mix served on a sizzling bed of fried onions.
  • Chicken Pasinda Korma (Contains Nuts) £11.20
    • Diced breast of spring chicken with a hint of green cardamoms and rose water in a smooth mild creamy sauce with crushed nuts and sultanas.
  • Jhinga Biryani (Prawn) £12.90
  • Chicken Kunna £10.90
    • Originating from a small town Chiniot in the Punjab, we have adapted it to a very special spring chicken preparation with a fusion of herbs in a smooth spicy sauce garnished with fresh coriander and green chillies.
  • Roasted Pork in Szechuan Sauce 四川酱炒猪肉 £6.27
  • Mixed Vegetable Soup 什锦蔬菜汤 £3.19
  • Mixed Vegetables with Hot & Spicy Sauce 辣炒杂菜 £6.05
  • Braised Beef Belly Noodles 牛腩面 £8.58
  • King Prawn in Thai Hot & Spicy 泰式辣汁虾 £7.70
  • Onion Rings (Homemade) 手工洋葱圈 £3.63
  • Chicken with Bean Sprouts 鸡肉炒芽菜 £6.27
  • Mixed Vegetables in Thai Hot & Spicy 泰式辣汁杂菜 £6.05
  • Steak Pie & Gravy £5.00
  • Jacket Potatoes with Butter Only £2.50
  • Diet Coca-Cola (0.33L) £1.00
  • Chips £2.50
  • Poached Egg on Toast £3.00
  • Chicken Curry £5.00
  • Cake (Slice) £1.50
  • Salad Box with Two Fillings £3.50
    • includes choice of two fillings.
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Coke £1.80
    • 330ml Can
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Fanta £1.50
    • 330ml Can
  • Rare Vineyards Malbec £19.50
    • Velvety, overtly fruity wine with violet aromas and some spice on the palate.
  • Crusan Grenache-Merlot £18.00
    • A fresh, fruity wine made to be enjoyed at its best while young.
  • Chips (V) (GF) £3.00
  • Smoky Chorizo £2.50
  • Sol £3.50
  • Spaghetti Vegani (V) (GF) £7.50
    • Straight from sicily, this simple dish is perfect with a glass of prosecco! Vegan spaghetti tossed with sundried tomato, basil and olive oil.
  • Goose 312 Wheat Ale £4.35
  • Rare Vineyards Marsanne Viognier £19.50
    • Unoaked, the emphasis is on fresh, lively citrus fruit. This is backed by notes of peach blossom with a soft and rounded finish.
  • Bread and Butter £1.40
  • Ice Cream £4.95
    • George’s hand chosen ice cream, the perfect dessert for any season. Choice of flavours available.
  • George’s Own Cumberland Banger and Mash £10.95
    • George’s Cumberland sausage with buttery spring onion mash, pickled red cabbage, sweet caramelised onions and homemade onion gravy.
  • Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
    • Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
  • £14.45
  • George’s Lemon Meringue Pie £5.95
    • Zingy lemon tart topped with fresh whipped cream and freshly toasted meringue. Served with raspberry sauce and a scoop of lemon curd ice cream.
  • Spicy Asian Vegetable and Coconut Curry Pie £12.95
    • Seasonal vegetables with garlic, galangal, red chilli, lime leaf, fresh coriander and coconut milk served in a shortcrust pastry case, topped with cauliflower rice and tenderstem broccoli. Served with wild rice and a hoisin dip. Allergen: VE.
  • Apple and Caramac Crumble Pie £5.95
    • Bramley apple and Caramac pie with higgledy-piggledy crumble top, salted caramel sauce and a good scoop of vanilla ice cream.
Paprika Finest Indian Cuisine

Paprika Finest Indian Cuisine

location

Address

25 Foundry Mill Street, Leeds LS14 6TN, England

phone

Phone

01132645657

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Seafood

features

Features

Location
25 Foundry Mill Street, Leeds LS14 6TN, England
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