Oscar's Inn in Nottinghamshire Menu

Oscar's Inn in Nottinghamshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Panda Pizza offers many options including Fudge Cake and Panda Pancake Special - black cherry or strawberry including maple syrup or fresh cream. Plava Laguna includes a wide range like Red Bull (250ml) or Ribena Blackcurrant (288ml Carton). Belu Water – Sparkling Big and Belu Water – Still Big from . Zizzi - Nottingham offers S P Chang and Pineapple Fritter with Syrup.

Nearby Sample Menus

  • Vegetable Pasta (v) £12.00
    • Penne with red and green peppers, broccoli, carrots, garlic and oregano.
  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • Et Sote (Sautéed Lamb) £17.00
    • Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Avocado Salad (v) £4.50
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Chefs ratatouille (v) £4.90
  • Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
  • Sautéed mushrooms £1.00
  • Bowl of spirals £2.50
  • 6oz ground prime beef burger with lettuce, tomato & mayo £7.50
  • Taylors pie, hand cut chips & garden peas £5.50
  • Gluten free bread & butter £1.80
  • Oven roasted Mediterranean vegetables (v) £4.50
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90
  • Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
  • Zuppa Del Giorno Seasonal home made soup served with lightly toasted ciabatta bread £4.50
  • Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
  • Pate Della Casa Pate served with warm toast and a crispy salad garnish £4.90
  • Amore Pollo Speciale Whole breast of chicken, pan fried in butter with mushrooms and peeled prawns. A hint of pomodoro and cream gives this chicken dish a rich creamy finish. £15.90
  • Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Vindaloo There is only one word that adequately describes this dish “ HOT ” - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Chicken Morisa Chicken cooked in a fairly hot sauce with fresh chillies, yoghurt, cream, and fresh coriander £8.90
  • Lamb pollak Lamb cooked with fresh spinach, and fresh coriander, slightly hot. £8.90
  • Vegetable Curry Mix vegetable in a medium curry sauce £4.10
  • Chicken Tikka Garlic Medium curry cooked with fried garlic £8.50
  • Haddock Pakura   Haddock pieces cooked in spicy batter £5.90
  • Vegetable Jalfrezi Mix vegetable in a spicy sauce of onion, fresh chillies and fresh coriander £7.90
  • Paratha £3.20
  • Pani Puri £5.00
  • Saag +2 Makki Roti £7.00
  • Plain Paratha £2.50
  • Keema Bhuna £8.50
  • Idli Sambar (4 Idli) £6.50
  • Pav Bhaji £6.50
  • Bread Pakora £1.50
  • Ras Malai (4) £4.99
  • Diet Coke £1.99
    • 330ml
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Gusto Ginger Beer £2.99
    • 275ml
  • Sour Cream Pot £0.49
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Today’s pate - served with granary toast £3.45
  • Organic potato wedges - with sour cream or tomato sauce £3.60
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Hickory Smoke £7.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
  • Sprite £1.50
    • 330ml Can
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Appletizer £2.90
    • 275ml Bt
  • Cloudy Lemonade £2.50
    • 500ml Bottle
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Carrot Cake (V) £4.25
  • Bill's Pink Lemonade £3.75
  • Prawn Cocktail £7.50
    • King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
  • Chicken and Sesame Dumplings £6.25
    • with Bill's spicy chutney
  • White Macabeo, Spain £16.95
  • Warm Chicken Salad with Turmeric and Freekah (N) £11.95
    • Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
  • Meantime Yamina Red Ale £4.50
    • 330ml 4.1%
  • Traditional Naan £2.95
    • A simple but delicious unleavened flour bread.
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Gilafi Seekh Kebab (Medium Spicy) £5.95
    • The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
  • Lemon Rice £4.25
    • Basmati pulao rice cooked with lemon juice.
  • Lamb Sola Shashlik (Medium Spicy) £6.25
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Daal Makhani (Medium Spicy) £8.25
    • Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
  • Chilli Naan (Very Spicy) £3.95
    • Flour bread stuffed with chopped green chillies. Very very hot.
  • Chicken Bites Boneless £3.75
  • 3C'z Calypso Cabbage (Vege) £3.75
  • 3 Cz Carrot Cake £1.00
  • Brown Stew Chicken (Boneless) £6.00
  • Vege Quorn Pieces £2.50
  • Plain rice £2.49
  • Orange & Mango 50p
  • 3 Cz Lemon Sponge £1.00
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Donner Wrap £4.00
  • Lamb Burger £3.50
  • Hawaiian £8.50
    • Cheese, tomato, ham & pineapple.
  • Pepperoni Plus £8.50
    • Cheese, tomato, pepperoni & green peppers.
  • Sheesh Chicken Tikka and Donner Mix £9.00
  • Any 2 Small Pizzas £9.50
  • Family Meal 2 £24.50
    • 2 large pizzas, 1 chicken kebab, 1 donner kebab, 1 small chips, 1 bottle of drink.
  • Sausage £1.50
Oscar's Inn

Oscar's Inn

location

Address

105 Balderton Gate, Newark-on-Trent NG24 1RY, England

phone

Phone

01636918130

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 11:00 PM, Tuesday: 12:00 AM – 11:00 PM, Wednesday: 12:00 AM – 11:00 PM, Thursday: 12:00 AM – 11:00 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pizza , Pub Food , Vegetarian

features

Features

Serves Alcohol ,  Seating ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Takeout ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Bar Scene

Location
105 Balderton Gate, Newark-on-Trent NG24 1RY, England