Address
11 High Street, Stevenage SG1 3BG, England
On the Green Restaurant in Stevenage Menu
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On the Green Restaurant in Stevenage has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. New Fisherman's Wharf includes a wide range like 7Up (0.33L Can) or Tango Orange (0.33L Can). Bottled Drink 2L and Bottled Drink 1.5L from . Kasturi offers City Centre Restaurants (Uk) and Moet & Chandon Champagne - France 750ml.
Nearby Sample Menus
- San Pellegrino £1.90
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Rocket Salad £6.50
- With tomato and parmesan flakes.
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Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
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Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
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Tomato Salad £6.50
- With red onion.
- Pinot Grigio delle Venezie £19.90
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Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
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Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
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Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
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Special Pad Thai Noodles £6.50
- Spicy. Contains Eggs. Contains Nuts.
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Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
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Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
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Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
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Sea Spiced Beef £5.20
- Spicy.
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Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
- Chicken with Cashew Nuts in Yellow Bean Sauce £5.20
- Meat £5.50
- Meat/Prawn £5.95
- Vegetable £4.30
- Mixed Meat Chicken Prawn with omelet £6.95
- Passanda Lamb £6.95
- Peshwari Lamb £6.95
- Chicken £5.55
- Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
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Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
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Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
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King Prawn Jalfrezi (Hot) £12.95
- Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
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Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
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Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
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Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
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Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
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Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
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Chilli £4.75
- Our own marinated pitted olives.
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Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
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Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
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Funghi £7.95
- V. Button mushrooms and sautéed onion.
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Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
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Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
- Apple £2.25
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Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
On the Green Restaurant
Phone
07850280644
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , European , Gluten Free , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Private Dining , Wine and Beer
11 High Street, Stevenage SG1 3BG, England
- Stevenage British Menus
- Stevenage European Menus
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- Stevenage Vegetarian Menus
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- East of England Gluten Free Menus
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- East of England Vegetarian Menus