Jade Garden in Stevenage Menu

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Jade Garden in Stevenage has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Farmers Boy offers many options including Dry Roasted Peanuts and Salted Peanuts. The Pheasant includes a wide range like Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream. Raita and Onion Chutney from . Tandoori Cottage offers Kaspa's and Simple Frappe.

Nearby Sample Menus

Rocket Salad £6.50
- With tomato and parmesan flakes.
Tomato Salad £6.50
- With red onion.
Sauvignon Blanc delle Venezie £23.90
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Montepulciano d’Abruzzo £16.20
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Sprite £1.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.

Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Curry Beef £5.20
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
Curry Mixed Mushroom £4.70
- Vegetarian.
King Prawn With Pineapple £6.70
Roast Duck £6.70

Vegetable £4.15
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Chutneys and Pickles £0.50
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Garlic Naan £2.40
Prawn Cocktail £1.95

Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
Biriani £8.95
Saag Ponir £4.50
- Spinach & cheese.
Balti Naan £3.25
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Tikka Balti (Medium) £9.50
Tikka Chilli Masala (Fairly Hot) £9.95
- Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.

Apple £2.25
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Halloumi Fries £4.95
French Fries £3.25
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.