OAKS Restaurant & Bar in Nottingham Menu

OAKS Restaurant & Bar in Nottingham has no menu available, but can choose from many other options such as Mango Lassi or Rubicon from Indigo Take Away. Dixy offers many options including 7up (0.33L) and Diet Pepsi. Browns Brasserie & Bar includes a wide range like Selection of British Cheeses (V) or Sticky Toffee Pudding (V). Tarte Tatin and Compotée de Fruits d’Automne from . French Living offers Taco Bell and Diet Pepsi (330ml).

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • Vanilla Cheesecake £4.00
  • Sprite £1.50
  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Karides Sote (Sautéed Garlic Prawns) £8.00
    • Sautéed king prawns with confit garlic and fresh tomato sauce.
  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Chocolate Fudge Cake £4.00
  • Cacik (Classic Tzatziki) (v) £6.00
    • Yoghurt with finely chopped cucumber, mints and garlic.
Amores (sample menu)
  • Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
  • Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
  • Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
  • Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
  • Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45
  • Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
  • Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
  • Pasta Lobster Cooked in pomodora and white wine with garlic and herbs, topped with half succulent lobster. £18.90
Little India (sample menu)
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Maharaj sweets restaurant (sample menu)
  • Chole Bhature £6.50
  • Shahi Paneer + 2 Roti £7.00
  • Aloo Gobi + 2 Roti £6.50
  • Dadi (Yoghurt) £1.50
  • Mango Shake £3.00
  • Bhindi + 2 Roti £7.00
  • Mixed Veg + 2 Roti £6.50
  • Spring Rolls £1.00
Caribbean Catering and Cuisine 3C (sample menu)
  • Tropical fruit 50p
  • 3 Cz Cherry Sponge £1.00
  • Water 50p
  • Fish Bites Boneless £6.00
  • 3 Cz Carrot Cake £1.00
  • Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
  • Ka pineapple 50p
  • Pineapple Punch £1.50
Bill's (sample menu)
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • White Macabeo, Spain £16.95
  • Fries £3.50
    • (V)
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Creamy Mushrooms on Garlic Focaccia (V) £6.75
    • Deep-fried mushrooms with a wild mushroom cream sauce
  • Bill's Pink Lemonade £3.75
  • BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Five Guys (sample menu)
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
4550 Miles From Delhi (sample menu)
  • Lamb Korma (N) (Mild) £10.95
    • A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
  • Paneer Shashlik (Medium Spicy) £5.25
    • Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
  • Baingan Bharta (Medium Spicy) £8.25
    • Baby aubergine delicacy cooked in clay oven with onion and tomatoes.
  • Peshwari Naan (Mild) £3.95
    • All time favourite flour bread stuffed with glaze cherries and coconut.
  • Mixed Green Salad £3.25
  • Palak Paneer (Medium Spicy) £9.50
    • Creamed spinach and indian cheese cooked with cumin seeds and garlic.
  • Vegetable Thali (Medium Spicy) £11.95
    • Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
  • Chicken Vindaloo (Extra Hot) £10.75
    • A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
Frankie and Benny's Uk (sample menu)
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Fanta £1.50
    • 330ml Can
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Coke Zero £1.50
    • 330ml Can
Chilli Peppers (sample menu)
  • Garlic Delight £8.50
    • Garlic butter, mushroom, onions & sweetcorn.
  • Tray of Chicken Meat £6.50
  • Garlic Pizza £6.50
    • Cheese, tomato & garlic butter pizza base.
  • Deal 7 £5.00
    • 2 SFC, fries & can.
  • Hawaiian £5.50
    • Cheese, tomato, ham & pineapple.
  • Chicken Kebab £6.50
  • Garlic Bread With Cheese £6.50
    • Pizza style with garlic, butter & cheese.
  • BBQ Bonanza £6.50
    • BBQ sauce, BBQ chicken, onions & spicy beef.
Alley Cafe (sample menu)
  • Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
  • Bert - brie, blueberry conserve and grapes £4.95
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Ice Cream - please ask for today’s selection £2.75
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
Chiquito (sample menu)
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
OAKS Restaurant & Bar

OAKS Restaurant & Bar

location

Address

2 Bromley Place, Nottingham NG1 6JG, England

phone

Phone

01159477244

email

Email

info@oaksnottingham.co.uk

clock

Opened hours

Sunday 12:00 - 21:00 Tuesday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 01:00 Saturday 12:00 - 01:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Grill

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  American Express ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
2 Bromley Place, Nottingham NG1 6JG, England
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