No1 Harbour square in Essex Menu

No1 Harbour square in Essex has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Hayris Kebab House offers many options including Water Bottle (0.5L) and Sprite. Imperial Kitchen includes a wide range like Rubicon or Dr. Pepper (0.33L). Carrot Cake and Banana Cake from . Moziah's offers Ha Ha and DA-SH Water Raspberry.

Nearby Sample Menus

  • Balti Chicken Jalfrezi £4.55
  • Chicken Omelette £4.15
  • Balti Lamb Tikka Dupiaza £5.45
  • Caulifolwer Bhajee (V) £2.35
  • Meat Samosa £1.90
  • Balti King Prawn Jalfrezi £6.35
  • Mushroom Curry (V) £3.65
  • All Gobi (V) £2.35
  • Crispy Wonton -
  • Juicy Pork Buns -
  • Sesame Prawn on Toast -
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • Egg Custard Buns -
  • *King Prawn with Tomato Sauce -
  • Stir Fried Mushrooms with Oyster Sauce -
  • Roasted Turkey with BBQ Sauce -
  • Munch Box £9.45
    • 1/4 grilled chicken, 3 grilled wings, regular fries & drink.
  • Mix Salads £5.35
    • Mix leaves, red onions, sweet corn, tomato chunks, olives, cucumber, beetroot, dressing.
  • Mix Salad £3.50
  • Chicken Tikka Burger £8.75
    • Grilled chicken tikka breast with lettuce, onions, mayonnaise chilli sauce in a toasted seeded bun.
  • Strips Platter £18.95
    • 15 grilled strips, 2 large sides and 3 can drinks.
  • Sauce Dip £0.50
  • Chicken Strips Salad £7.75
    • Mix leaves, red onions, sweet corn, tomato chunks, olives, cucumber, beetroot, chicken strips
  • Strips Platter £24.75
    • 15 grilled strips, 2 large sides and 3 can drinks.
  • Mange-Tout or Mushrooms or Spinach (Per Portion) £2.00
  • ESPETADA À MODA DA MADEIRA A Speciality Of Madeira. Cubes Of British Sirloin Steak, Grilled On A Skewer, Seasoned with Garlic, Course Sea Salt, Bay Leaves and Finished with Wine Sauce. £14.75
  • PEITO DE FRANGO AGOSTINHO Sauté Strips Of Chicken Breast, Mushrooms, Hint Of Garlic, Touch Of Tomato, Fresh Herbs, White Wine and Cream Sauce. £11.50
  • Pasta, Broccoli, Herbs and Cheese Sauce. £8.95
  • All Main Courses include Potatoes, Sautéed, Chips, New, Cream or Rice. -
  • Pasteis De Bacalhau Portuguese Sun Dried Salted Cod Cakes, Leaf Salad with Garlic and Coriander Mayonnaise. £5.95
  • Gambas Piri - Piri Pan Fried Tiger Prawns with a Spicy Home Made Piri-Piri Sauce. £7.50
  • Salmao Fumado Com Abacate Scotch Oak Smoked Salmon with Avocado. £6.95
  • MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
  • SABJI BIRYANI (Mixed Vegetables) £7.95
  • Amaretto £2.25
  • PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
  • Johnny Walker Gold Label £6.95
  • MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
  • NAN Classic Indian bread cooked in a clay oven £2.10
  • Sambuca £2.25
  • Petto Di Pollo Alla Milanese £11.90
    • Pan fried chicken breast lightly coated in breadcrumbs with fresh herbs & a garlic sauce.
  • Calzone (VO) £10.90
    • Half folded pizza filled with mozzarella, aubergines, mixed peppers & mushrooms.
  • Margherita (V) £7.90
    • Tomato with basil & mozzarella cheese.
  • Cauliflower Cheese £3.50
  • Vegetariana (V) £8.90
    • Tomato, mozzarella, peppers, spinach, artichokes & mushrooms.
  • Mare E Monte (No Tomato Sauce) £11.90
    • Prawns, courgettes, parsley, garlic, mushrooms & mozzarella.
  • Quattro Stagioni £9.50
    • Tomato, mozzarella, mushrooms, ham, olvies & pepperoni salami.
  • Coppa DI Gamberetti £6.90
    • Norwegian prawns on a bed of salad topped with a mary rose sauce.
  • - CHICKEN / PRAWN / MEAT £4.60
  • chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
  • spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
  • - KING PRAWN £6.45
  • - TANDOORI MIXED £6.95
  • cheese & onion naan £2.20
  • tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
  • tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
  • Pepperoni Vesuvio £11.40
    • Double pepperoni with roquito chillies and mozzarella. Gluten free option available.
  • Diet Pepsi 330ml £2.85
  • Brewdog Vagabond Gluten Free Pale Ale 330ml (4.5% ABV) £4.80
    • A hop-forward pale ale, that’s also gluten free.
  • Chenin Blanc - South Africa 750ml £17.45
    • Refreshing ripe melon and citrus fruit with a lively clean finish.
  • Fentimans Ginger Beer 275ml £3.15
  • Prosecco Bottle - Italy 750ml £26.80
    • Italian bubbles
  • Tre Gusti Pizza £11.80
    • Pepperoni, chicken and pancetta. Gluten free option available
  • Margherita (V) £8.75
    • Tomato, basil and mozzarella. Vegetarian. Gluten free option and vegan option available
  • Chocolate Muffin £1.15
  • Funghi (V) 15" £11.48
    • Fresh mushroom.
  • Coke £0.80
  • Mighty Meat 15" £13.78
    • Chicken, kebab, meat, spicy beef, pepperoni, and salami.
  • Quarter Pounder with Cheese £2.76
  • Americano 12" £9.77
    • Pepperoni, green pepper, and onion.
  • 6 Spicy Wings with BBQ Sauce (Spicy) £1.95
  • Chicken Collection 15" £11.48
    • Chicken, sweetcorn, and garlic.
  • Salgam (Turnip Juice) £1.75
  • Ribena (0.33L) £1.75
  • Lamb Liver Main £9.95
    • Cubes of lamb liver skewered & grilled over charcoal.
  • Bulgur (V) £2.50
  • Coca-Cola (0.33L) £1.75
  • Chicken Nuggets with Chips £4.95
  • Calamari £5.45
    • Fried large squid rings served with tartar sauce.
  • Spinach Tarator (V) Fresh spinach with creamy yoghurt, tahini & a hint of garlic. £4.49
  • Cold Cans £0.90
  • Mega Mix - 1 medium rack of ribs & 2 pieces of SFC or a 1/4 spit roast chicken Lrg: £7.95
  • Rock Eel Med: £4.25, Lrg: £4.75
  • 1/4 Spit Roast Chicken Breast £2.95
  • Veggie Burger £2.65
  • Onion Rings £1.45
  • Chicken & Mushroom £2.65
  • Chip Roll Reg: £2.05
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Breaded Turkey Escalope topped with Tomato and Spinach sauce and glazed with Mozzarella Cheese -
  • Our own Summer Pudding – traditional pudding stuffed with hedgerow fruits and served with a big dollop of Vanilla Cream -
  • All main Courses served with a Selection of Vegetables and two fresh Potato dishes and Roll and Butter -
  • Affinity’s Own Crispy Crème Brule served with Hedgerow Fruits and Vanilla Ice Cream -
  • Affinity’s King Prawn Salad – juicy King Prawns, Chinese Leaves, Spring Onions bound in a lightly Tomato Mayonnaise served on a bed of mixed leaves -
  • Pots of Course Pork and Orange Marmalade Pate served with mixed salad leaves an caramelised Apple Chutney and toasted slices of French Bread Toast -
  • Grilled Fillet of Sea Bass served on a bed of Salad Leaves with an Olive Oil drizzle and Balsamic Reduction dressing -
  • Grilled Chicken and Smoked Bacon Ceasar Salad – our own Ceasar Dressing bound with Cos Lettuce leaves and Chicken and Bacon served with salad leaves -
  • Diet Coke £1.43
  • 1/2 Barbecue Chicken £7.14
  • Saveloy £2.29
  • Budweiser (Bottle) £2.50
  • 1/4 Barbecue Chicken Leg £2.86
  • Ernest & Julio Red £14.00
  • Whole Barbecue Chicken £10.71
  • Baked Beans £1.43
  • Salted Caramel (GF) £2.50
  • Falafels, Hummus, Rocket Salad, Tahini (Vg) £5.50
  • Beef Kofta, Hummus, Rocket Salad, Tahini (H) £6.00
  • Avocado & Mushroom (VG) £7.50
    • With hummus, rocket salad, couscous, feta cheese, sumac, tahini and flatbread.
  • Double Chocolate (VG) (GF) £2.50
  • Roast Chicken & Avocado Salad (H) £8.00
    • With rocket salad, couscous, feta cheese, sumac, tahini and flat bread.
  • Falafels on Bed of Hummus (VG) £7.50
    • With rocket salad, couscous, feta cheese, sumac, tahini and flatbread (vegan).
  • Halloumi & Mushroom, Hummus, Rocket Salad, Tahini (V) £5.50
No1 Harbour square

No1 Harbour square

location

Address

1 Harbour Square Waterside Marina, Brightlingsea CO7 0GE, England

phone

Phone

01206305661

clock

Opened hours

Monday: 10:30 AM – 5:00 PM, Tuesday: 10:30 AM – 5:00 PM, Wednesday: 10:30 AM – 5:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 11:30 PM, Saturday: 10:30 AM – 11:30 PM, Sunday: 10:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Bar Scene ,  Waitstaff ,  Wheelchair accessible

Location
1 Harbour Square Waterside Marina, Brightlingsea CO7 0GE, England