Nagoyaka in Nottinghamshire Menu

Nagoyaka in Nottinghamshire has no menu available, but can choose from many other options such as Vegetable Curry or Mushroom Bhajee from Aladdin Balti Hut. Mandarin Restaurant offers many options including Crispy Aromatic Peking Duck 香酥鴨 and Prawn Crackers 蝦片. Istanbul Barbecue House includes a wide range like Orange Juice or Ayran. Blue cheese sauce and Whisky peppercorn sauce from . Cafe Continental offers Braunstone Fish & Chips and Water 0.5L.

Nearby Sample Menus

  • Karisik Sicak (Hot Meze Platter) £10.00
    • Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
  • Et Sote (Sautéed Lamb) £17.00
    • Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Mashed Potato (v) £2.95
  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
  • Chefs ratatouille (v) £4.90
  • Simply chicken £4.90
  • Unless otherwise stated the dishes below can be presented with a choice of hand cut chips, spicy spirals, new potatoes, jacket potato or fresh mash… -
  • Mixed cheeses & red onion (v) £4.50
  • Homemade fish fingers & tartare sauce £5.50
  • Gammon, pineapple, hand cut chips & garden peas £5.50
  • Why not add? -
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
  • Seasoned Potato Wedges £3.45
  • Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
  • Gamberoni Amore Large succulent king prawns in shells cooked in a tangy garlic butter & fresh Sicilian lemon sauce with a hint of white wine & parsley £7.90
  • Pollo Char-grilled chicken breast pieces cooked with mushrooms & a hint of parmesan in a delicate cream sauce. £11.50
  • Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
  • Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
  • Pescatore A selection of seafood with ground black pepper to bring out the full flavour £10.90
  • Vegetable Balti Mix vegetable cooked in a medium sauce with onion, tamarind and coriander. £7.90
  • Sag Aloo Spinach and potato £4.10
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
  • Keema Nan £3.50
  • Aloo Gobi Potato and cauliflower £4.10
  • Daniya Nan Coriander, chilli and cheese £3.90
  • Papadom £1.00
  • Sag Cheese Spinach and cheese £4.10
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Bhindi + 2 Roti £7.00
  • Rajma + 2 Roti £7.00
  • Pani Puri £5.00
  • Palak Paneer + 2 Roti £7.00
  • Ragda Pattice £6.00
  • Baingan Aloo + 2 Roti £7.00
  • Mixed Paratha £4.00
  • Daal + 2 Roti £6.50
  • Veggie Chilli Burrito £5.49
    • Our classic vegetarian chilli recipe served at your pleasure
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Skin-On Fries £2.49
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Diet Coke £1.99
    • 330ml
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Hummus & Hot Pitta £3.30
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
  • Bert - brie, blueberry conserve and grapes £4.95
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Garlic Bread - garlic ciabatta £2.10
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Sprite £1.50
    • 330ml Can
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Onion Rings £3.00
    • Beer battered crispy onion rings (V)
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Plain rice £2.49
  • Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
  • 3C'z Calypso Callaloo (Vege) £6.00
  • 3 Cz Jam Sponge £1.00
  • x3 dumplings in sauce (jerk, curry, veg) £2.00
  • Callaloo portion £1.50
  • Chicken Dumplings £2.50
  • 3 Cz Cherry Sponge £1.00
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • £6.95
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Budweiser £4.00
    • 330ml.
  • Margherita £4.50
    • Cheese & tomato.
  • 4pcs Garlic Bread £2.50
  • Cheese & Onion £4.00
  • Lamb Burger £3.50
  • Chocolate Fudge Cake £2.50
  • Tray of Donner Meat £6.00
  • Meat Feast £6.10
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Tuna Delight £5.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • Yoghurt £2.25
  • Tarka Daal (V)(Medium Spicy) £7.95
    • A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Gilafi Seekh Kebab (Medium Spicy) £5.95
    • The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
  • Chicken Vindaloo (Extra Hot) £10.75
    • A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
  • Mix Pickle £1.50
  • Baingan Bharta (Medium Spicy) £8.25
    • Baby aubergine delicacy cooked in clay oven with onion and tomatoes.
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Halloumi and Hummus Plate (V) £9.95
    • with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
  • Kingsdown Natural Sparking Water 500ml £2.95
  • £12.95
  • Coke Zero £2.85
  • Macaroni Cheese (V) £4.75
  • Sweet Potato and Ginger Soup (VG) £5.95
    • with pink peppercorns & toasted focaccia
  • Roasted Garlic and Herb Bread (VG) £4.50
Nagoyaka

Nagoyaka

location

Address

148 Mansfield Rd, Selston, Nottingham NG16 6BB, UK

phone

Phone

001159503333

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
148 Mansfield Rd, Selston, Nottingham NG16 6BB, UK
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