Munch2munch in Uttoxeter Menu

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Munch2munch in Uttoxeter has no menu available, but can choose from many other options such as Mango Rubicon (0.33L) or Fanta (0.33L) from Curry Kuteer. RAWR Cafe Bar & Kitchen Hanley offers many options including Fentimans (275ml) and Water (330ml). Subway includes a wide range like Fruit Shoot My-5 (200ml) or Water (500ml). Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop from . Anglesey Arms offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Sheek Kebab Tender minced lamb, seasoned with onions, herbs and a touch of ground spices, roasted in a tandoori on skewers. £3.50
Sobzi Chilli Mixed vegetables cooked with onions and green chilli. £3.25
Tandoori Fish £3.50
Aloo Chana Chatri Potatoes, mushrooms and chick peas cooked in herbs and spices. Medium dry sauce. £6.50
Shahee Jhinga Bhuna Barbecued king prawns with garlic, tomatoes, onions and freshly ground spices. Deliciously medium dry with a thick sauce. £9.95
Plain Omelette & Chips £8.50
Duck Tikka Karahi Barbecued pieces of duck cooked with stir fried onion, green peppers and tomatoes, slightly hot served on a sizzling karahi. £9.50
Balti Jhinga (King prawns) £8.95

Scollop Baps £1.20
Fanta Twist £1.00
Peri Peri Chicken £11.99
- Peri peri sauce base, chicken, mushrooms, onion & peppers.
Mediterranean £11.99
- Chicken, peppers & onion.
XXX Burger with Salad and Sauce £6.50
Large Saveloy £4.50
- Choice of fish cake or fish bite with chips.
BBQ Chicken £14.99
- BBQ sauce base, chicken, green peppers & onion.
Peri Peri Chicken £7.99
- Peri peri sauce base, chicken, mushrooms, onion & peppers.

Saagwala (Medium Hot) £5.50
- Medium curry cooked with spinach & mild ground spices.
Lasuni (Medium Hot) £7.50
- Cooked with Bengal spice & garlic in a medium to hot sauce, topped with cheese.
Tikka Main £6.95
- Marinated chicken or lamb pieces freshly spiced with aromatic herbs & cooked in the clay oven.
Salmon Bengal Tikka Main £8.50
- Pieces of salmon lightly spiced with special Bengal spices cooked in the clay oven.
Shashlik Balti (Medium Hot) £7.50
- Chicken or lamb with fenugreek leaves, peppers & onion cooked in a sweet & sour medium hot sauce.
Fish Biran (Medium Hot) £8.95
- Grilled sea bass fillet in chefs special bhuna sauce, with onions & green chillies.
Begun Bhaji (Medium Hot) £3.50
- Charcoal aubergines smoked delicately. Cooked with onions & tomatoes.
Egg Fried Rice £2.50
- Long grain fluffy rice cooked with egg & onions.

Crab Cake - Jumbo lump crab meat, pan seared & baked to perfection £10.99
Cheese Quesadillas £8.99
Shrimp Po’ Boy - Cajun flash fried with coleslaw, tomato, and our chef’s creole sauce all topped on a toasted hoagie roll £13.99
Sauteed Mushrooms £1.00
Fish and Chips - Beer battered fish fingers served with fries and coleslaw £12.99
Fried Mozzarella Logs - Served with homemade marinara £8.99
Calamari - Lightly Fried rings and tentacles served with marinara sauce £12.99
Oysters - 1/2 dozen on the half shell or garlic roasted: £9.99, dirty: £11.99

Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
Lamb kofta kebabs skewers served with mint crème fraiche £6.95
Coronation chicken ciabatta £5.95
Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95
Chilli con carne and sour cream £5.95
Tuna Mayonnaise £5.95
Chefs soup of the day £3.95
Fries £2.50