Address
Main St, Long Preston, Skipton BD23 4PH, UK
Maypole Inn in North Yorkshire Menu
Are you the owner? Manage this listing for free.
Maypole Inn in North Yorkshire has no menu available, but can choose from many other options such as Prosecco or Pink Pinot from Sukhothai Headingley. Pizza Express offers many options including Fanta Bundle (330ml x 4) and Fanta. Arcimboldo's Home Cooked Foods includes a wide range like Baklava made with almonds, walnuts and pistachio nuts in layers with filo pastry and drizzled with acacia honey after baking or Flapjack fruits and seeds in a mixture of oats, honey, butter and sugar. Prosecco Vino Dei Poeti (20cl) and Merlot, Rocca Vineyard, Italy from . Cafe Rita offers Gala Casino Leeds and Britvic Tonic 200ml.
Nearby Sample Menus
-
Fanta Lemon £2.00
- 330ml.
-
Chicken Tropical £9.00
- Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
-
BBQ Chicken £8.50
- BBQ sauce, chicken.
-
Irn-Bru £2.00
- 330ml.
- Ham and Mushroom £8.50
-
Pepperoni Passion £8.50
- Pepperoni, spicy, Italian Sausage.
-
America £9.00
- Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
- Chilli Sauce £1.00
-
Omon £9.95
- Luscious pieces of chicken or tender meat cooked with aromatic spices, herbs, garlic, ginger, spring onions, methi, shallots and fresh bullet chillies.
-
Special Biryani £10.95
- Chicken, meat, prawn and mushrooms.
-
Tandoori Butter Chicken £7.95
- Tandoori chicken stripped off the bone simmered in a creamy buttery sauce.
-
Afghani £8.95
- In classic Afghanistan dish comprising of meat or chicken which considering the expense and efforts involved is normally cooked for royalty. Cooked very gently in a rich sauce with finely chopped spring onion, flavoured with saffron and served with tomatoes.
-
Kashmiri Tikka Karahi £9.50
- Chicken or meat cooked in the tandoori first then simmered in a tomato based sauce with diced onions, red peppers and mince meat, garnished with coriander.
- Tandoori Mix Grill £12.95
-
Cauliflower Bhaji £3.95
- In India and Bangladesh cauliflower is usually cooked as a dry vegetable, this is a classic version cooked with shallots, spring onions, mustard seeds, fenugreek. Lightly spiced.
-
Seekh Kebab £3.95
- Traced back to Genghis Khan who invaded Asia and sent rulers scurrying across the Hindu Kush. These nawabs brought with them rustic but delicious kebabs. The traditional mince of meat with the distinct flavours of fresh herbs and aromatic spices.
- Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- Flapjack £2.95
- Basket of bread £1.75
- Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- Rocket and parmesan salad £4.50
- Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
- Salt cured olives in pesto £2.50
- Fried Whitby whitebait with tartar aïoli £2.75
- Ice of the day, hazelnut biscotti, caramel sauce £4.95
- “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
- Carrot and swede £2.50
- Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
- Chicken breast £12.95
- Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
- Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
- Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
- Sausage £6.25
- Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Salads – Served with chips or new potatoes - Prawn £8.95
- Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
- Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
- Garlic Bread Pizza with Tomato £4.50
-
Chicken Connection £9.00
- Chicken, sweetcorn and garlic.
-
Chilli Burger £4.50
- With choice of half pounder or quarter pounder.
- Kebab and Chips £6.00
-
Mexican Pie £8.00
- Minced meat, kidney beans, sweetcorn, peppers and chillies.
- Bacon and Mushroom £9.00
- Meat Feast £8.00
- Sweet and Sour Chicken £10.00
- Caprini Capricorn goat’s cheese, caramelised red onions, Soleggiati sunblush tomatoes, Kalamata olives, oven roasted paprika peppers, toasted pine nuts and homemade tomato sauce (v) £11.95
- Antipasto misto made with a selection of Bellota ham £11.95
- Margherita Homemade tomato sauce, shaved mozzarella, buffalo mozzarella and freshly torn basil leaves (v) £9.95
- Honey glazed baby parsnips £4.25
- Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
- - -
- Triple cooked pont neuf potatoes £4.50
- New season potatoes, fresh chives and mayonnaise (v) -
-
BBQ Jack Fruit (VG) £7.95
- Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
-
Rainbow (VG) £7.95
- Topped with red onion, mixed peppers, tomato & Violife.
- Peroni ABV 5.1% £4.00
- White Wine Gravy £2.00
- Peroni Libera 0.0% £3.50
-
House Nachos (VG) £7.45
- Topped with mixed pepper, red onion, cherry tomatoes & Violife and sour topping.
- Cheesy Garlic Bread £4.75
- Sweet Potato Fries £4.25
- Still Water Small £2.50
-
Diamarine Provence Rosé [Provence, France] £25.50
- Pale pink rose with fresh fruit and citrus peel aromas.
-
Loch Fyne Chenin Blanc [Western Cape, South Africa] £21.00
- Easy-drinking with fresh citrus flavours and a zippy, refreshing finish.
-
Loch Fyne® Golden Shell Hebridean Mussels* £7.25
- White wine, garlic & herb, crusty sourdough bread.
- Green Salad (VG) £3.50
-
Loch Fyne Grillo [Sicily] £23.50
- Fresh, light & lively, with nutty, fruit driven flavours.
-
Picpoul De Pinet [Languedoc, France] £22.50
- A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
-
Il Grillo Di Santa Tresa Vino Spumante Brut [Sicily] £27.00
- Organic sparkling Sicilian wine, perfectly balanced with soft, fine gentle bubbles, spectacular fruity notes and a refreshing burst of acidity.
-
Sashimi Platter B £43.80
- Salmon, tuna, seabass, seabream, mackerel, salmon roe (SO) (G), sweet prawn, octopus, scallop & surf clam .
- Grill Chicken Don (SO) (G) (S) £12.80
-
Asparagus & Avocado Hand Roll (V) (SO) (G) (S) (M) (E) £3.80
- Asparagus, avocado, mayonnaise, sesame seed.
- Chicken Fried Rice (SO) (S) (E) £10.80
-
Salmon Sashimi Don (S) (M) £13.80
- Salmon sashimi on sushi rice.
-
Sashimi Platter A £29.80
- Salmon, tuna, seabass, seabream, mackerel, scallop & surf clam.
-
Beef Enoki Roll (SO)(G)(S)(M) £6.20
- Sliced beef wrapped with enoki mushroom.
-
Bento 2 (SO) (G) (S) (F) £20.80
- Tuna & salmon sashimi (3pcs), salmon teriyaki, chicken teriyaki and cucumber hosomaki.
-
Sangiovese £19.75
- Ke Bontá, Puglia.
-
Parma Ham Bruschetta £7.00
- Dolcelatte cheese, honey & toasted ciabatta.
-
Messina, Sicilia £4.50
- 330ml.
-
Funghi Vegetarian (V) £11.25
- Mozzarella, chestnut, portobello & oyster mushrooms, tomato & basil.
-
Crispy Cod Bruschetta £8.50
- Lemon mayonnaise & toasted ciabatta.
-
Braised Lentils (VE) £4.00
- Porcini mushrooms & parsley.
-
Cod Napoletana £19.00
- Salami, cherry tomatoes & rosemary. 20 minutes preparation.
-
Nero D’avola Da Vero £21.75
- Adria Vini, Sicilia.
-
Chicken & Avocado Salad £10.95
- Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
-
Halloumi Fries £5.50
- Southern fried dusting with smoked paprika & saffron aioli
-
Chipotle Banana Blossom Bites £5.50
- With coconut dressing and pomegranate. VE.
-
Chicken Quesadilla £7.95
- Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
- Sparkling Water 330ml £2.15
-
Nitro Cold Brew Coffee by Crude £3.50
- 200ml
-
Roasted Butternut Squash Salad £7.95
- Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
- Fevertree Ginger Beer 200ml £2.75
-
Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
-
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
-
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
-
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
-
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
-
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
-
Milk Chocolate Ring Doughnut
- A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
-
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
- Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
- Soup of the day £4.50
- Ploughman’s (Ham, cheese, salad, pickle) £5.95
- Peppercorn / Béarnaise / Red Wine Jus £1.50
- Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
- Sticky toffee pudding - Vanilla ice cream, caramel sauce £4.50
- Mash Potato £3.50
- Linguini - Asparagus, blue cheese & pea £6.95
- Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
- Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
- Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
- Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
- - Cheese or Beans £3.50 / or both £3.75
- Half Roast Chicken served with chips & peas and optional gravy £5.65
- Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
- - Tuna £3.95
Maypole Inn
Phone
01729840219
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Main St, Long Preston, Skipton BD23 4PH, UK
- North Yorkshire Bar Food Menus
- Yorkshire and the Humber Bar Food Menus