Maria Chica in Penzance Menu

Are you the owner? Manage this listing for free.

Maria Chica in Penzance has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Saffron offers many options including Earl Gray Tea and Mint Tea. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Prosecco and Rose Provence from . Pizza Express offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Veggie Burger Meal £5.90
- With chips and drink.
Cherry Coke £1.20
Dr Pepper £1.20
Onion Rings £2.80
Half Pounder Burger with Cheese £5.50
Kofte Wrap £7.00
Hawaiian £7.99
- Ham and pineapple.
Mix Shish £10.90
- Lamb + chicken shish.

Hot Dog (Large) £3.00
Cod Bites £6.00
Chicken Burger £4.00
Chicken Burger & Chips (Large) £5.00
Spring Roll £2.50
Veggie Burger & Chips (Large) £6.50
Cheesy Chips £4.00
Scampi & Chips £8.50

Wedges £5.00
Gargonelli with pesto £8.95
Chips £3.50
Cheese Ham & Pickle £8.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Tuna mayo & mozzarella melt £8.00
Homemade Pork & Leek Pie £9.95
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Greek (feta) Salad £2.20
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50