Address
Alea Nottingham 108 Upper Parliament St NG1
Marco Pierre White Steakhouse Bar and Grill in Nottingham Menu
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Marco Pierre White Steakhouse Bar and Grill in Nottingham has no menu available, but can choose from many other options such as Sparkling Mineral Water or Still Mineral Water from Anoki Restaurant. Karikana offers many options including Lassi (Mango) and Rubicon Can (330ml). Caribbean Catering and Cuisine 3C includes a wide range like Add Custard or 3 Cz Carrot Cake. Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate from . Gusto Restaurant & Bar offers Papus Fish & Chips and Drinks.
Nearby Sample Menus
- New Potatoes (v) £2.95
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Sirloin Steak £20.00
- Grilled sirloin steak served with French fries and mushrooms.
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Kalamar £17.00
- Deep fried kalamari served with tartare sauce.
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Salmon £18.00
- Grilled fillet salmon with white sauce served with mixed vegetables.
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Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
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Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
- Pasta £6.50
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Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
- Calzone Tradizioiale Our classic pizza base folded & filled with pepperoni, mushrooms, peppers & fresh green chillis. Topped with our tomato sauce & a touch of cheese. £11.90
- Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
- Insalata Mista Mixed salad leaves with tomatoes & cucumber topped with roasted balsamic onions. £3.45
- Tuna Steak £17.90
- - Also available with prawns £6.90
- Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
- Pollo Char-grilled chicken breast pieces cooked with mushrooms & a hint of parmesan in a delicate cream sauce. £11.50
- Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
- Mattar Paneer + 2 Roti £7.00
- Bhindi Aloo + 2 Roti £7.00
- Palak Paneer + 2 Roti £7.00
- Methi Paratha £3.50
- Spring Rolls £1.00
- Daal + 2 Roti £6.50
- Onion Paratha £3.50
- Chicken Bhuna £8.50
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Ka black grape 50p
- 3Cz Homemade Patties (Vegetable, Chicken or Mutton) £1.25
- Jerk Chicken (Boneless) £6.00
- Curry Mutton £6.00
- Chips £1.50
- Chicken bites £2.99
- Fried Dumpling 50p
- Pineapple Punch £1.50
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Oreo £4.00
- Oreo Cookie Shake made with real dairy ice-cream
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Cloudy Lemonade £2.50
- 500ml Bottle
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
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Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
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Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
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BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
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Brooklyn Special Effects £3.70
- 330ml 0.4%
- Cheese & Onion £4.00
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Meat Feast £9.50
- Pepperoni, chicken, spicy beef & ham.
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Caribbean £6.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
- Garlic Naan £2.00
- Chocolate Fudge Cake £2.50
- Chicken Palak (Spinach) £6.50
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Pepperoni Passion £5.50
- Cheese, tomato & pepperoni.
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Garlic Delight £8.50
- Garlic butter, mushroom, onions & sweetcorn.
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Bhindi Do Piazza (Medium Spicy) £8.25
- Okra packed with tangy melange of onion and fresh spices.
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Tandoori Chicken (Medium Spicy) £14.95
- Served with pulao rice, salad and makhani sauce.
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Cheese and Chilli Naan (Very Spicy) £4.25
- Flour Bread with a filling of cheddar cheese and green chillies.
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Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
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4550 Fried Chicken (Medium Spicy) £5.25
- Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
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Tandoori Mix Sizzler (Medium Spicy) £14.95
- Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
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Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
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Chicken Jalfrezi (N) (Medium Spicy) £10.50
- Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
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Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
- Bill's Pink Lemonade £3.75
- Diet Coke £2.85
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Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
- £12.95
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Meantime Yamina Red Ale £4.50
- 330ml 4.1%
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Peroni £6.95
- 660ml 5.1%
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Bill's Spiced Tortillas (V) £4.25
- with avocado, tzatziki and red pepper dip (V)
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Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
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**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
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Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
- £6.95
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Budweiser £4.00
- 330ml.
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Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
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Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
- Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
- Today’s soup - served with garlic bread or cheesy toast £4.25
- Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
- Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
- Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
- Organic potato wedges - with sour cream or tomato sauce £3.60
- Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
- Today’s pate - served with granary toast £3.45
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Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
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Arizona Peach Iced Tea £3.59
- 500ml
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Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
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Desperados £3.99
- 330ml ABV% 5.9
- Salsa Pot £0.49
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Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
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Meal Deal for One £9.99
- Burrito with tortilla chips and dips and a soft drink
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Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
Marco Pierre White Steakhouse Bar and Grill
Phone
01158720602
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Sunday: 12:00 – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Steak
Features
Alea Nottingham 108 Upper Parliament St NG1
- Nottingham British Menus
- Nottingham Steak Menus
- Nottinghamshire British Menus
- Nottinghamshire Steak Menus
- East Midlands British Menus
- East Midlands Steak Menus