Mandarin Liversedge in Liversedge Menu

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Mandarin Liversedge in Liversedge has no menu available, but can choose from many other options such as Rekorderlig Strawberry & Lime Cider or Magner’s Irish Cider from The Restaurant Bar and Grill. Primo Restaurants offers many options including San Pellegrino Sparkling Water 500ml and Aqua Panna Still Water 500ml. The Laurel Pub Co includes a wide range like Three Courses or Two Courses. Prosciutto e Funghi and Pizza Exotica from . Amici offers Stew & Oyster and Vanilla Baked Cheesecake (V).

Nearby Sample Menus

Prawn Omelette £11.90
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
Lamb £7.90
Garlic Naan Naan topped with garlic. £2.50

pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
- KING PRAWN. £6.45
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
- CHICKEN TIKKA / LAMB TIKKA £5.60
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90

Lamb Tikka £2.50
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Pathia, hot & sour with chillis, coconut, onions & tomato (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Mixed Veg £5.00
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Mushroom £5.00
Garlic Bread £4.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50

Flapjack £2.95
Mixed leaf salad £3.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Garlic ciabatta £2.95
Basket of bread £1.75
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
7 Up 330ml £1.75
Sparkling Water 500ml £1.95
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.