Los Pollos in London Menu

Los Pollos in London has no menu available, but can choose from many other options such as Shrikhand (Mango) or Shrikhand (Kesar) from Shree Krishna Vada Pav. Pandoos Family Restaurant offers many options including Strawberry Barbican Malt Beer and Apple Barbican Malt Beer. Virundhu includes a wide range like Prawn or Mutton. Onion Salad and House Salad from . Oriental Buffet Club offers Levant Restaurant and Almond Cake (N).

Nearby Sample Menus

  • Iraqi Laffa £2.00
  • Tehina £3.50
  • Large Mixed Salads £7.50
  • Fried Onion £2.50
  • Chicken Wings Sweet Chilli £6.00
  • Charcoal Chicken £10.50
  • Iraqi Garlic Laffa £2.50
  • Tiramisu £5.00
  • Crespolina (V) £9.50
    • Homemade crespolina filled with ricotta cheese and spinach, tomato and béchamel sauce.
  • Salmone £14.50
    • Baked salmon with cauliflower pure, tyme & asparagus sauce.
  • Quattro Formaggi (V) £10.00
    • Gorgonzola, cheddar mozzarella & tomato.
  • Chips £2.00
  • Bistecca Al Gorgonzola £17.50
    • Grilled rib-eye, portobello mushroom, asparagus and creamy gorgonzola sauce.
  • Romana (V) £10.50
    • Mushrooms, mozzarella & tomato topped with fresh rocket lettuce & ricotta cheese.
  • Pollo Ai Funghi £12.00
    • Grilled chicken breast, mushroom, cream and parsley sauce rosemary roasted potatoes and vegetables.
  • Margerita (V) £8.50
    • Cheese, tomato sauce, oregano.
  • Nachos £6.50
    • Nachos, cheese sauce, guacamole, sweet chilli tomato sauce.
  • Inc. Chicken Sandwich £12.95
    • Chicken escalope, organic cheese, bacon, hash brown, chilli sauce, shredded lettuce, tomato and mayonnaise.
  • Get Him to the Greek £12.95
    • Grilled chicken, shredded lettuce, tzatziki, onions, tomato, feta.
  • £11.00
  • Calamari £7.50
    • Herb sauteed calamari, lemon mayonnaise.
  • Onion Rings £3.75
    • Onion rings in batter.
  • Dirty Harry £6.95
    • Grass-fed beef burger, organic cheese, caramelised onion, shredded lettuce, tomato, pickled gherkin, inc. sauce.
  • £14.95
  • Kalamar £15.95
    • Freshly fried squids.
  • Kanat £13.50
    • Grilled chicken wings served with salad.
  • Karisik Sis £15.50
    • Selection of lamb & chicken cubes grilled on skewers and served with salad.
  • Cop Sis £15.50
    • Marinated small cubes of lamb grilled on skewers and served with salad.
  • Tabule (V) £5.45
    • Fresh green onions, parsley, pickled peppers, crushed wheat & lemon juice.
  • Durum Special £24.50
    • Lamb chop, lamb cubes, spicy lamb kofte, chicken wings, chicken fillet, lamb ribs & quails served with salad.
  • Cali Fasulye £14.95
    • Green french beans in special olive oit sauce served with rice.
  • Kalamar £6.50
    • Freshly fried squids.
  • Tango £1.00
    • 330ml.
  • Coke £1.00
    • 330ml.
  • Puff Puff £1.00
  • Medium Beans & Plantain with Meat £7.00
    • Comes with any stew with 2 pieces of meat
  • Okele Meal Fish £7.00
    • With a choice of one piece of fried or fresh fish.
  • Cowfoot £1.00
  • Large Fish Rice Meal £8.00
    • Any type of rice and any type of stew with 2 pieces of fish
  • Boiled Fish £2.00
  • Bottled Drinks £2.50
  • Kashmiri £5.00
    • Mild with banana.
  • Prawn Cocktail £3.50
  • Machley Massala £7.00
    • Talapiya fish in various aromatic sauce.
  • Special Fried Rice £2.90
    • With peas, eggs and onions.
  • Nan £1.30
    • Soft fluffy leavened bread, baked in tandoori.
  • Trout £6.50
    • Mildly spiced trout, then cooked in tandoori.
  • Canned Drinks £1.00
  • Plain Rice £2.25
    • Boiled white rice.
  • Cheese Naan £2.75
    • Filled with cheese.
  • Chatpotti £3.95
    • Chickpeas in a bhuna sauce with a touch of coriander & onion topped with chopped boiled egg.
  • Tandoori Chicken Starter £3.95
    • Quarter chicken on the bone marinated in fresh herbs, spices & cooked in clay oven.
  • Mattar Paneer £3.95
    • Cubes of home set cheese with peas.
  • Bhuna £6.95
    • A traditional dish cooked with chopped tomatoes in a thick medium spiced sauce garnished with fenugreek & coriander creating a rich flavour.
  • Plain Naan £2.25
    • Leavened baked bread.
  • Prawn Puree £3.95
    • Spicy prawns served on unleavened bread.
  • Chicken Stew £4.99
    • Aubergine, yellow peppers, chopped tomatoes, wine, salt and pepper
  • Pastitsio, Greek Style Beef Lasagna £4.99
  • Tuna, Cucumber, Onion, Olive Oil £5.99
  • Feta Cheese, Tomato, Oregano, Olive Oil £5.99
  • Vine Leaves £4.25
    • Stuffed with rice
  • Peas £4.25
    • Chopped onions, chopped tomatoes, dill, olive oil, salt and pepper
  • Parsley Salad £4.25
    • Chopped onions, parsley, chopped tomatoes, honey, red wine, vinegar andolive oil
  • Combo Salad Box 4 £9.99
    • Poached Salmon, butter beans, potatoes and Greek salad
  • Sausage and Egg Hot Roll Sandwich £2.20
  • Cheese Mix Sandwich £2.20
  • Vegetarian Sausage Hot Sandwich (Vegetarian) £2.00
  • Prawns Roll £2.20
  • Egg, Veggie Burger, Hash Brown, Mushrooms, and Beans £6.90
  • Tuna Mix Crusty Bread £3.20
  • Small Burger £1.10
  • Cherry Pie with Ice Cream £3.50
  • Hot, Dirty and Loaded £8.00
    • Pulled pork, chipotle ketchup, jalapenos and blue cheese sauce.
  • Beetroot Patty £3.00
  • Salad £5.00
    • Mixed leaves, capers, olives, white anchovies, cherry tomatoes.
  • Homemade Mayo £1.00
  • The Juicy Bastard £12.00
    • Two dry-aged patties, double American cheese, lambs lettuce, tomato and secret smokey BBQ sauce.
  • Blue Cheese Dip £1.00
  • Fentimans Rose Lemonade 275ml £3.00
  • 3 Veg Orbs with Hummus £6.00
  • Coke (Bottle) £2.80
  • Pastırmalı Kaşarlı Pide £13.50
    • Oak-smoked cured beef, green peppers, olives and mozzarella.
  • Icli Kofte £9.00
    • Stuffed bulgur with minced lamb, spices and minced onions.
  • Bulgur £3.50
  • Vegetarian Pide (v) £12.50
    • Mushroom, tomato, green and red peppers, olives, onions and mozzarella.
  • Yoğurtlu Adana £17.50
    • Lean, tender minced lamb skewered and grilled over charcoal chopped on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter; served with salad.
  • Sprite (Bottle) £2.80
  • Chicken Wings (Large) £15.50
    • Marinated chicken wings grilled over charcoal.
  • The Big Top White Zinfandel Rose (V) £18.95
    • Easy drinking californian rose, fresh and light on the palate.
  • Empress Ale (330ml) £5.50
    • Premium craft british ale, complements spicy food perfectly.
  • Reserve Saint Marc Sauvignon Blanc £16.95
    • A clean, intensely and refreshing french sauvignon blanc.
  • Dhal Makhni (Gf) £7.95
    • Slow cooked black lentils from the punjab; this is authentic comfort food. Lightly spiced and finished with butter and cream - served with a roti.
  • Raita £1.95
    • Great way to cool down the spices.
  • Malai Tikka (Gf) £6.95
    • Grilled cubes of boneless chicken marinated in yoghurt and spices, laced with ginger, cumin and garlic.
  • Paneer Tikka (Gf) £6.95
    • First class veggie faire. Squidgy cheese cubes marinated with subtle spices, then chargrilled.
  • Vegetable Biryani (V) £7.95
  • Chef's Salad £8.95
    • Mixed leaves, grilled aubergine, peppers, courgettes, artichokes & goats cheese with pesto sauce.
  • Dellanostra £10.95
    • Topped with goats cheese, roasted peppers, caramelised onion, tomato sauce & mozzarella.
  • Ravioli Alla Panna E Prosciutto £9.45
    • Meat ravioli with parma ham, parmesan cheese served in a cream sauce.
  • Penne Salsiccia E Broccoli £8.45
    • Penne served with sautéed broccoli, in olive oil, garlic, Italian sausage, sprinkling of parmesan cheese & chillies.
  • Insalata Italiano £8.95
    • Rocket salad, fresh asparagus, baby mozzarella, sundried tomatoes, sautéed parma ham & capers.
  • Tricolore £7.50
    • Avocado, buffalo mozzarella, tomatoes, kalamata olives & pesto dressing.
  • Quattro Stagioni £10.95
    • Salami Napoli, cotto ham, fresh mushrooms, artichokes, anchovies, mozzarella & tomato.
  • Tagliatelle Alla Bugatti £9.95
    • Pancetta, sun dried tomatoes, mushrooms and onion with a rich tomato and cream sauce.
  • Albóndigas £6.00
    • Beef and pork meatballs, cooked in red wine, carrots, peppers and onion sauce.
  • Croquetas De Jamón £6.20
    • Serrano ham croquettes with sweet onion sauce.
  • House White Wine Bottle £18.00
  • Croquetas De Manchego £6.60
    • Manchego cheese and spinach croquettes with sweet onion sauce.
  • Homenaje Bottle - Navarra £24.00
    • A fabulous rosé , full of summer fruits. Great quality and presentation. Gold medal winner in 2014.
  • Chorizo £21.00
    • Chorizo sausages and chicken
  • David Moreno Reserva - Rioja Crianza Tempranillo, Garnacha £32.00
    • Garnet heart with cherry rim. Full in the mouth silky, balanced oak and fruit, with a warm finish.
  • House Rioja Bottle £20.00
  • Okra £5.00
    • Okra cooked in olive oil with peppers, onion and tomatoes.
  • Halloumi with Mushrooms £6.00
    • Pan fried halloumi, mushrooms, garlic and herbs.
  • Cali Safulye £11.50
    • Green flat beans cooked with onions, peppers, tomatoes and garlic in olive oil.
  • Bulgur £3.00
  • Patlican Soslu £11.50
    • Aubergines, peppers, onions in special tomato sauce served with rice and salad.
  • Ezme Salad £5.00
    • Freshly and finely chopped salad with tomatoes, onions, parsley, dressed with pomegranate juice and olive oil.
  • Beyti £12.50
    • Minced lamb or chicken, with onions, red peppers, served with salad.
  • Mitite Kofte £5.50
    • Stir fried lamb meat balls.
Los Pollos

Los Pollos

location

Address

159A Kentish Town Road, London NW1 8PD, England

phone

Phone

02074825444

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Portugese , Spanish

features

Features

Location
159A Kentish Town Road, London NW1 8PD, England