Little Wonder Cafe in Penzance Menu

Are you the owner? Manage this listing for free.

Little Wonder Cafe in Penzance has no menu available, but can choose from many other options such as Lunch Special For Two Persons or Lunch Special For One Person from Balti Curries Takeaway Restaurant. Saffron offers many options including Earl Gray Tea and Mint Tea. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Pizza Express and Prosecco.

Nearby Sample Menus

Box of Chilli Peppers £1.50
Mix Salad £2.00
Ribena £1.40
Cheese Burger Meal £3.90
- With chips and drink.
Doner Wrap £7.00
Classic Burger Meal £3.50
- With chips and drink.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Hawaiian £7.99
- Ham and pineapple.

Scampi (12 Pieces) £6.50
Pie & Chips £6.50
Double Fishcake & Chips £5.00
Breaded White Bait & Dip £5.00
Saveloys (Each) £2.00
Panko Prawns £6.00
Double Battered Sausage & Chips £5.00
Scampi & Chips £8.50

Grilled chicken £8.00
Sausage £4.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Lamb & mint £8.00
Cheese Ham & Pickle £8.50
Olives & Hummus with bread £4.50
Scrambled Egg on Toast £4.50
Cheesy Chips £4.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A