Legacy Restaurant & Bar in London Menu

Mains Mains
  • Mixed Suya (Beef and Chicken) £15.00
  • Jollof Rice with Beef £15.00
  • Jollof Rice with Chicken £15.00
  • Ayamase with Rice £15.00
  • Assorted Meat Pepper Soup £15.00
  • Plantains with Assorted Beef £15.00
  • Efo Pounded Yam £15.00
  • Egusi Pounded Yam £15.00
  • Okra Pounded Yam £15.00
  • Ogbono Pounded Yam £15.00
  • Edi Kang Ikong Pounded Yam £20.00
  • Oha Pounded Yam £20.00
  • Bitter Leaf Pounded Yam £20.00

Nearby Sample Menus

  • Ayran (Yogurt Drink) £2.00
  • Sigara Borek (Cheese Spring Roll) £6.00
  • Turkish Breakfast £8.50
    • Feta cheese, halloumi cheese, yogurt, butter, olives, jam, honey, tomato, cucumber and scrambled egg.
  • Mixed £3.50
    • Two fillings of the above.
  • Sucuk and Cheddar £4.50
  • Cerkez Manti (Potato Ravioli) £10.00
    • Traditional ravioli stuffed with potato served with garlic, tomato pure and butter sauce.
  • Fanta Orange (Can) £2.00
  • Mixed Salad £4.00
  • Roasted Goat Cheese Salad £6.00
    • Topped with sweet peppers.
  • Black Tulip £3.95
    • Crispy pancake with pear, cream & chocolate sauce.
  • Profiteroles £3.95
  • Choux Pastry Stuffed with Crab Meat £5.00
    • Served with hollandaise sauce.
  • Vegetarian Parcel £9.00
    • Spinach, mushroom & cottage cheese wrapped in filo pastry.
  • Slow Roasted Jumbo Garlic Mushroom £5.00
  • Mixed Salad £3.00
    • Tomato, cucumber, onion & mixed leaves.
  • Pot-Roasted Knuckle of Lamb £13.95
  • Funghi £9.50
    • Tomato, mozzarella, white mushrooms, wild porcini mushrooms.
  • Italian Hawaiian £9.50
    • Tomato, mozzarella, proscuitto, pineapple.
  • Tuscan Anchovy Bread £4.50
  • Coke (330ml) £1.50
  • Gowlettini £10.00
    • House speciality: tomato, a little mozzarella, goats cheese, pine nuts, proscuitto & rocket.
  • Napolitana £9.00
    • Tomato, mozzarella, sun blush tomato.
  • Homemade Chilli Oil £2.00
  • Veggie Gowlettini £10.00
    • House speciality: tomato, a little mozzarella, goats cheese, pine nuts, sun blush tomato & rocket.
  • Gai Pad Kau Pote Oan £7.50
    • Chicken stir-fried with baby sweet corn.
  • Pat See-Ew £6.90
    • Fresh rice noodles, stir-fried with egg, dark soya sauce, broccolis and spring greens.
  • Massaman Chicken £8.90
    • A mild curry with onion, cashew nuts and potatoes.
  • Pat Pak £5.50
  • Pla Neung £18.90
    • Steamed rice.
  • Plain Noodles £6.90
    • Fried noodles with soya sauce, egg, spring onion and bean sprouts.
  • Prawn Tempura £6.90
    • Deep fried prawns in batter, served with sweet chilli sauce.
  • Pla Rad Prik £14.50
    • Crispy, deep fried fish topped with three flavors, famous for its sweet, sour and hot sauce.
  • Crayfish and Avocado No Bread N/A
  • Corned Beef Bloomer N/A
  • Deluxe Sushi N/A
  • Hoisin Duck No Bread N/A
  • Artisan Soup Bread N/A
  • Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
  • Peruvian Chicken Soup N/A
  • Pole & Line Caught Tuna & Rocket Bloomer N/A
  • Tango £1.00
    • 330ml.
  • Medium Beans & Plantain with Fish £7.00
    • Comes with any stew with 1 piece of Fish
  • Star £4.00
  • Large Beans & Plantain with Meat £9.00
    • Comes with any stew and 3 pieces of meat
  • Moi Moi £2.00
    • Steamed bean pudding made from a mixture of washed and peeled black-eyed beans, onions and fresh ground peppers.
  • Okele Meal Meat £7.00
    • With a choice of any two meat.
  • Shaki/Tripe £1.00
  • Fish Pepper Soup £10.00
    • Very spicy but tasty soup with fish. Not for the fainted hearted.
  • Piedmont mountain cheese, spicy berry jam, walnut and raisin bread -
  • Tiramisu' with mixed berries -
  • Selection of homemade ice-cream £5.00
  • BEVANDE -
  • DOLCI -
  • Barramundi steak, olive, caper, tarragon, tomato, baby spinach (£3.00 supp) -
  • Beer PERONI £3.50
  • All coffees available from our menu £2.50
  • Kefta Tagine £8.95
    • Meatballs cooked in a traditional tomato sauce served with basmati rice or cous cous.
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • Houmous £3.95
    • Served with Moroccan bread.
  • Baklava £2.50
  • 7up £1.50
  • San Pellegrino (330ml) £1.50
  • Fries £2.50
  • Chicken Cous Cous £8.95
    • Steamed couscous & chicken served with mixed vegetables & a special house sauce.
  • Chicken Buns (3) 雞包 £4.80
  • Sweet & Sour King Prawns with Rice (C) 古老大蝦飯 £6.10
  • King Prawns with Bamboo Shoots & Chinese Mushrooms 香菇竹筍大蝦 £6.00
  • King Prawns in Spicy Sauce with Rice (Mild Spicy) (C) (Ce) 香辣大蝦飯 £6.10
  • Lobster Rolls (6) 龍蝦卷 £6.00
  • Beef with Green Pepper in Black Bean Sauce with Rice (Mild Spicy) (S) 豉椒牛肉飯 £5.80
  • Deep Fried Fish & Pork Balls (C) 炸魚肉豬肉丸 £5.30
    • With Curry (Mild Spicy), Barbecue or Sweet & Sour or Tomato Sauce.
  • Sweet & Sour Pork Hong Kong Style 港式古老肉 £5.30
  • Bombay Royale with Cheese £8.45
    • Chicken Tikka Masala with extra grilled paneer on Bombay fries with grilled onions, crispy onions, cheese, garlic chilli & garlic mayo. Can be made MILD to HOT. In the vegan version, garlic mayo is replaced by tangy tomato & there is no paneer.
  • Veggie Midnight Maharajah £8.45
    • Delicious Dal Vadas, plain, garlic or peshwari tortilla, your choice of curry (just decide the spice level), bhajis, fries, crispy onions, coriander plus your choice of chutneys. Available in one size only.
  • Water 500ml £1.50
  • King Korma £8.45
    • Beef Korma & garlic chilli cashews with rice, chickpeas, grilled onions, crispy onions, onion salad & mango. Can be made MILD to HOT.
  • Royale Feast for 2 £32.00
    • 2 bombay royales + 2 bhajis + 2 brownies + 2 drinks.
  • Palak Burrito £7.45
    • Palak is a fantastic mix of spinach, coconut milk & green chillies. Spice-rated warm to hot. We love it with mango.
  • Onion Bhajis (2 Per Portion) £3.50
    • Crispy bhajis with your choice of chutneys.
  • Homemade Mango Lassi £2.95
    • Superb Indian yoghurt drink. Mango flavour.
  • Gnocchi alla Sorrentina £8.75
    • Potatoes gnocchi, cherry tomatoes, buffalo mozzarella and fresh basil
  • Ravioli alla Fiorentina (V) £11.00
    • Spinach & ricotta ravioli in cream and spinach sauce.
  • Peroni £3.75
  • Rocket & Shaved Parmesan £4.50
  • Linguine allo Scoglio £16.00
    • King prawns, mussels, squid & clams in a cherry tomato sauce.
  • Barolo £37.50
    • Brick red wine showing a little tanning and good level of acidity the king of Italian red wines.
  • Calabrese £12.00
    • Tomato, mozzarella, pepperoni sausage, chilli and rocket.
  • Funghi Saltati £3.75
    • Mushrooms tossed with garlic and a touch of chilli.
  • Cheese Cake with Ice Cream £3.50
  • Chicken, Avocado, and Bacon £3.60
  • Bacon and Mushroom Hot Baguette £3.20
  • English Tea £0.80
  • Mushroom on 2 Toast £3.50
  • Boiled Bacon and Cabbage £8.00
    • With mashed potato or boiled potato.
  • Chicken Curry with Rice £5.80
  • 2 Hash Brown £1.40
  • Sizzler Wings meal N/A
  • Cobette N/A
  • 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
  • Hash brown N/A
  • Fries N/A
  • Coleslaw / Beans N/A
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Spicy Bean Burger N/A
  • Mixed Chicken £8.50
    • Red onions, tandoori chicken, Mexican chicken and jalapenos.
  • Garlic Bread with Cheese (6 Pcs) £7.00
  • Onion Rings (12 Pcs) £5.50
  • Coconut Crush Smoothie £6.50
    • One of our most refreshing smoothies and another office favourite - the combination of pineapple and coconut milk is simply divine.
  • 10 Pcs Chicken Family Meal £20.50
    • 10 pcs chicken, 2 reg fires, bottle of drink (1.5L).
  • Mountain Burger £6.50
    • Chicken breast fillet and hash brown, fried and served in a sesame seeded bun with cheese slice, fresh lettuce and mayo.
  • Megnum Burger £7.50
    • Lean steak mincemeat processed with herbs and hash brown, prepared and cooked on grill, served in a sesame seeded bun with cheese slice, fresh lettuce, cucumbers, fresh tomato and mayo, burger sauce.
  • Veggie Wrap £6.50
    • Veggie fillet coated, fried and served in a soft tortilla wrap with lettuce and cool mayo and tomato ketchup, burger sauce.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Italian Five Cheese Tostati Melt V
    • Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
  • Fruit Mix Topper Vg
    • A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
  • Spiced Veg Mango Chutney Flatbread Vg
    • Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
  • Bacon Ciabatta Roll
    • Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Berry Compote With Yoghurt & Granola V
    • Greek style yoghurt with mixed berry compote and granola
Legacy Restaurant & Bar

Legacy Restaurant & Bar

location

Address

53 Camberwell Road, London SE5 0EZ, England

phone

Phone

02077031811

email

Email

None

clock

Opened hours

Sunday 12:00 - 03:00 Monday 12:00 - 01:00 Tuesday 12:00 - 01:00 Wednesday 12:00 - 01:00 Thursday 12:00 - 01:00 Friday 12:00 - 03:00 Saturday 12:00 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Moroccan

features

Features

Reservations

Location
53 Camberwell Road, London SE5 0EZ, England
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