Address
105 Falcon Road, Battersea, London, SW112PF ,
Fish In The Tie Restaurant in Battersea Menu
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Starters- Pasta of the Day £5.00
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Deep Fried Calamari Rings £5.00
- With tartar sauce.
-
Choux Pastry Stuffed with Crab Meat £5.00
- Served with hollandaise sauce.
- Smoked Duck Salad £5.00
- Deep Fried Mozzarella £5.00
- Slow Roasted Jumbo Garlic Mushroom £5.00
Main Course-
Chicken Tricolore £9.00
- Grilled chicken breast with tomato, basil & mozzarella.
-
Grilled Salmon Steak £9.00
- With tomato & citrus hollandaise sauce.
-
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
-
Vegetarian Parcel £9.00
- Spinach, mushroom & cottage cheese wrapped in filo pastry.
- Grilled Pork Loin with Mushroom Sauce £9.00
-
Homemade Cod & Salmon Fishcake £9.00
- With dill sauce.
A'la Carte - Starters-
Spicy Calamari Salad £5.95
- Marinated calamari.
-
Asparagus £6.50
- With smoked salmon.
- Butterfly Prawns Salad £6.00
-
Roasted Goat Cheese Salad £6.00
- Topped with sweet peppers.
A'la Carte - Main Course-
Grilled Trout £12.95
- With garlic king prawns.
-
Fillets of Sea Bass £13.95
- With fresh rosemary & pepper sauce.
-
Marinated Lamb Steak £13.50
- With black peppercorn sauce.
-
Rib Eye Steak £15.50
- Served with garlic and butter.
-
Breast of Duck £12.95
- With leaks, honey & ginger sauce.
- Pot-Roasted Knuckle of Lamb £13.95
A'la Carte - Side Orders-
Mixed Salad £3.00
- Tomato, cucumber, onion & mixed leaves.
- Tomato & Onion Salad £3.00
-
Romano Salad £3.50
- Mixed salad with olives & mozzarella.
- Spinach, Mushroom & Bacon Salad £3.50
- French Fries £3.00
- Selection of Veg £3.00
- Bread & Olive Oil £2.00
- Olives £2.00
Desserts- Homemade Cheesecake £4.50
- Profiteroles £3.95
-
Black Tulip £3.95
- Crispy pancake with pear, cream & chocolate sauce.
- Apple Crumble £3.95
- Banoffee Pie £3.95
Nearby Sample Menus
- Cheddar Cheese, Crispy Bacon, Sun-dried Tomato & Pesto £8.50
- Buttered Portuguese Roll £1.75
-
Grilled Sea Bass £23.50
- Served with a choice of 2 sides.
-
Lasagna £13.50
- Served with a choice of 2 sides.
- 2 Eggs, 2 Bacon, 1 Sausage, Beans & Chips £9.00
- Cheddar Cheese, Plain Chicken, Crispy Bacon, Tomato & Onion £8.50
- Mozzarella, Sun-Dried Tomatoes & Pesto £4.50
-
Pasta Con Gambas Al Ajillo £16.50
- Prawn pasta flavoured with garlic and olive oil.
- Croissant £1.80
-
London Steam Lager 4.5° £5.20
- 33cl.
- Garlic Bread £3.50
-
French Cheese £9.80
- 5 pieces. Cheeses from the Terroirs of France and condiments.
-
Bright Face £3.80
- Carrot, goji berry. Pineapple, papaya.
- Château Haut Maginet 2015 £29.00
-
Poulet Breton £15.00
- Chicken breast, roasted in its jus, mash potato.
- Ham & Cheese Crêpe £7.50
-
Caprese £7.50
- Tomato, buffala and basil.
-
Pizza Hawaii £8.50
- Tomato, mozzarella, ham and pineapple.
-
Pizza Italy £10.50
- Mozzarella bufla, baby tomatoes and garlic.
-
Pizza Funghi £8.00
- Tomato, mozzarella, mushrooms.
-
Parmiggiana £6.00
- Aubergines baked with tomato, mozzarella and parmesan cheese.
-
Pizza Norma £9.00
- Tomato, mozzarella, aubergines and ricotta.
- Tiramisu £3.50
-
Linguine All Vongole £9.00
- Linguine with fresh clums, garlic, white wine and parsley.
- Fresh Jalapeno Mashed Potato £1.95
- Ensalada con Pollo-Cajun Chicken Salad ~tender pieces of chargrilled chicken breast, mixed baby leaves, shavings of matured manchego cheese, mixed pablano peppers, avocado & chilli dusted tortilla £12.95
- Nachos, Shredded Chipotle Chicken ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £4.95
- Patatas Bravas, Bravas Classico £4.95
- Havana Steak Surfer ~14oz rib-eye steak with a skewer of chargrilled BBQ Peri Peri king prawns £16.95
- The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips £5.95
- Ciabattina Garlic Bread with Cheese ~home baked grilled & brushed with lots of garlic butter & topped with cheese £3.95
- Tacos, Shredded Chipotle Beef ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £5.95
Fish In The Tie Restaurant
Phone
02079241913
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
105 Falcon Road, Battersea, London, SW112PF ,
- Battersea Fish & Chips Menus
- Battersea Seafood Menus
- London Fish & Chips Menus
- London Seafood Menus
- Greater London Fish & Chips Menus
- Greater London Seafood Menus