Kushi in Essex Menu

Kushi in Essex has no menu available, but can choose from many other options such as 7up 雪碧 or Coke 可乐 from Chinese Canteen. Prezzo Lakeside offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Seaworld Fish Bar includes a wide range like Rio Tropical (300ml) or Apple Tango (300ml). Cloudwater IPA 6.5% and Cloudwater Purple Bobbins 6.5% from . Stem + Glory offers Pizza Hut and Pepsi (500ml).

Nearby Sample Menus

  • Boiled Rice £1.30
  • Chicken Tikka Shashlick £2.85
  • Chicken Fried Rice £2.20
  • Garlic Naan £1.75
  • Soft Drinks (cans) £0.70
  • Scampi & Chips £4.50
  • Balti Chicken Bhuna £4.55
  • Balti Mushroom Rogan Josh (V) £4.25
  • Lemon Cheesecake & Raspberry Puree £4.95
  • Selection of Ice Creams & Sorbets £4.95
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
  • Homemade Leek & Potato Soup £4.50
  • 8oz New York Strip Loin £16.95
  • Truffled Fries £4.00
  • Chunky Fries £3.00
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • PEITO DE PATO ASSADO Grilled Breast Of Duck, Apricots and Port Wine Sauce. Served Pink. £13.50
  • BIFE À PORTUGUESA Prime Sirloin Steak, Garlic, Bay Leaves and Red Wine Sauce. £14.75
  • Salada De Camarao E Abacate Royal Greenland Prawns, Avocado Salad and Marie Rose Sauce. £6.25
  • Peito De Frango Prado Verde Sauté Breast Of Chicken, Peppers, Herbs, Wine, Tomato and a Touch Of Piri-Piri. £11.50
  • Gambas Piri - Piri Pan Fried Tiger Prawns with a Spicy Home Made Piri-Piri Sauce. £7.50
  • Queijo De Cabra Grilhado Com Salada Grilled Goat’s Cheese, Tomato, Red Onion and Leaf Salad. £5.95
  • Salada De Anchovas Abacate E Camarao Marinated Fresh Anchovies, Royal Greenland Prawns, Avocado and a Vinaigrette Salad. £6.25
  • All Main Courses include Potatoes, Sautéed, Chips, New, Cream or Rice. -
  • Rib Eye Al Formaggio £16.90
    • Rib eye steak topped with a creamy stilton sauce.
  • Fettuccine Al Salmone £10.50
    • Fettuccine with smoked salmon in a creamy sauce with baby spinach.
  • Spaghetti Alla Bolognese £8.90
    • Spaghettie with minced beef in a tasty italian sauce.
  • Bruschetta (V) £3.90
    • Toasted bread seasoned with tomatoes, garlic & drizzled with extra virgin olive oil.
  • Funghi Ripieni £5.90
    • Mushroms stuffed with minced beef topped with tomatoes & cheese.
  • Cauliflower Cheese £3.50
  • Pennette Agli Straccetti Di Manzo £11.90
    • Pasta with strips of beef sauteed with peppers in garlic, tomato & chilli sauce.
  • Petto Di Pollo Al Limone £11.90
    • Breast of chicken sauteed in a mushroom & lemon butter sauce.
  • Yum Neua (Beef Salad) (Spicy) £10.95
    • Sliced grilled beef, mixed with cucumber, tomato, shallots and coriander in a hot and sour dressing.
  • Kai Pad Pik Tai Dam £9.75
    • Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
  • Kao Pad £3.50
    • Egg fried rice.
  • Neua Namman Hoi £9.75
    • Stir fried beef with oyster sauce, garlic and vegetables.
  • Kanom Jeeb (Thai Dim Sum) (4) £5.95
    • Steamed dumplings filled with shredded minced pork served with soy sauce.
  • Tom Yum Hed (Spicy) £5.45
    • Hot and spicy mushroom soup cooked with Thai herbs and spices.
  • Tom Kha Kai (Chicken Coconut Soup) £5.55
    • A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
  • Kai Pad Kya Pao (Spicy) £9.75
    • Stir fry chicken with mixed peppers. chillies and fresh holy basil.
  • NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
  • BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
  • TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
  • PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
  • SPIRITS (25ml) --
  • BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
  • Mint Tea £1.95
  • Passionfruit or Lemon sorbet £2.95
  • Chicken Tikka Biryani (D) (MU) £7.95
  • Keema Chilli Cheese Naan (D) (G) (E) £2.95
  • Aloo Gobi (MU) £2.95
    • Potatoes & cauliflower in light spice.
  • Tandoori King Prawn Rogan Josh (D) (MU) (C) £10.95
  • Prawn Curry (C) £6.95
  • Mateus Rose Wine £16.95
  • King Prawn on Puri (C) £5.95
  • Vegetable Balti £4.95
  • Smoky BBQ Burger £6.85
    • A Wimpy quarterpounder in a white bun with grated cheese, 2 fried onion rings, bacon, mixed leaf lettuce, tomato & BBQ sauce
  • Bacon & Hashbrown Muffin £3.00
    • Hashbrown & a slice of bacon with an egg, a slice of cheese & ketchup served in a toasted muffin
  • Junior Cheese Burger Meal £4.55
    • A Wimpy burger & slice of cheese in a white bun, served with chips or salad. Price includes a sugar-free sparkling drink or squash.
  • Gourmet Chicken Burger £6.95
    • Griddled roasted chicken breast in a white bun with red onion, mixed leaf lettuce, tomato & Wimpy Mayo
  • Vanilla £3.65
  • Banana £3.65
  • Breaded Chicken Fillet £5.35
    • Breaded chicken fillet served in a white bun with lettuce, tomato & your choice of Wimpy Mayo, BBQ or Firecracker Sauce
  • Sausage & Egg Muffin £2.40
    • Sausage patty, free range fried egg, slice of cheese & ketchup, served in a toasted muffin
  • Barbacoa
    • Pulled Barbacoa beef, spiced chipotle salsa, tomato, mozzarella and garlic oil topped with fresh red onion, tomato and coriander on a Romana base
  • American Hot
    • Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers on a Romana base
  • Leggera Sloppy Giuseppe
    • Under 600 calories. Hot spiced beef, green pepper, red onion, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • Diavolo
    • Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers on a Romana base
  • Chocolate Brownie V, GF
    • A classic brownie recipe made with gluten-free flour, topped with fresh strawberry and icing sugar
  • PizzaExpress' Pigs in Blankets
    • Pancetta-wrapped pork meatballs, parsley, rocket and red onion chutney
  • Bruschetta Originale 'PizzaExpress' V
    • Our dough with garlic butter, tomatoes, red onion, basil and pesto
  • Quattro Formaggi V, GF
    • Pecorino, Italian blue cheese, mozzarella and Gran Milano cheese with tomato on a Classic base. Also available on a gluten-free base
  • Coleslaw £1.72
  • Hawaiian 9" £6.09
    • Ham and pineapple.
  • Combo Salami 12" £9.78
    • Pepperoni and salami.
  • Plain Jacket Potatoes with Garlic (V) £2.76
  • King Size Burger with Cheese £2.87
  • Cacik £1.72
  • Chicken Deal 1 £17.23
    • 8 pieces of chicken, 8 spicy wings, 4 regular fries, coleslaw or beans, and a bottle of drink.
  • Vegetarian (V) 9" £6.32
    • Mushroom, onion, green pepper, black olive, sweetcorn, and fresh tomato.
  • Roasted Sweet Potato & Butternut Squash 3.45
    • With wilted spinach and a sprinkle of feta cheese
  • Pineapple / ¼ Avocado each + 0.80
  • 2S= 2 reg sides
  • Grains ‘n Greens
    • A munchable mix of grains, beans, peas and corn drizzled with an avocado & buttermilk dressing.
  • ●Choose your toppings:
  • S=On its own
  • PERi-PERi Nuts V $3.7
    • Fiery almonds, cashews and macadamias – crunch with punch.
  • Grilled Chicken S 6.45/ S1 8.45/ S2 9.95
    • Chicken breast grilled to your favourite spice.
  • English Cheese Board Selection of the day with Cheese Biscuits, small salad selection and an Apple Chutney -
  • Tangy Lemon and Sultana Sponge Pudding served with your own Jug of Custard sauce -
  • Pots of Course Pork and Orange Marmalade Pate served with mixed salad leaves an caramelised Apple Chutney and toasted slices of French Bread Toast -
  • Char gilled Pork Loin Steak served on a bed of Champ Potato with sticky braised onions served with a rich cream sauce -
  • Deep dish Creamy Chicken Breast and Chestnut Mushroom Pie with a flaky pastry topping -
  • - £12.50 for 2 Courses / £15.00 for 3 Courses
  • Homemade Glamorgan Sausage, Champ Mash and Onion Gravy – Sausages of braised leek, cheese and nutmeg -
  • Beetroot, Red Apple and Celery Salad – bound with lemon mayonnaise served on a cos lettuce leaf -
  • Sparkling Water £2.60
  • Shiraz Cabernet, One Chain Vineyards, South Australia £22.95
  • Ruby Noodle Pad Kimao 🌶 (VE) £6.50
  • Pak Choi & Tenderstem (VE) £5.50
  • Mushroom Larb 🌶🌶 (VE) £6.50
    • Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
  • Prawn Pad Thai (N) £10.95
  • Golden Bamboo & Chicken Bowl £12.75
    • Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Veggie Burger £4.57
    • With salad & sauce.
  • Mayo £1.43
  • Coca Cola £2.29
  • Forster (Can) £3.00
  • Cheese & Onions £5.50
  • Chicken & Mushroom Pie £3.86
  • Ribs £7.86
    • Choice of small or large.
  • Chicken Nuggets £5.14
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Onion Rings £3.00
    • Beer battered crispy onion rings (V)
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Kushi

Kushi

location

Address

Unit 3 Lakeside Business Village, Fleming Road, Chafford Hundred, Grays Thurrock RM16 6EW, England

phone

Phone

01375353432

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Gluten Free , Halal , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  American Express ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
Unit 3 Lakeside Business Village, Fleming Road, Chafford Hundred, Grays Thurrock RM16 6EW, England