King Cod in Nottinghamshire Menu

King Cod in Nottinghamshire has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Budweiser Prohibition from Chiquito. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Revolution Bar includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. Cheese & Biscuits, Celery & Grapes and Sticky Toffee Pudding, Vanilla Ice Cream & Butterscotch Sauce from . Simply Berties Bistro offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

  • Avocado Salad (v) £4.50
  • Chicken Nuggets & Chips £6.50
  • Penne in Tomato Sauce (v) £12.00
    • Penne pasta with fresh tomato sauce and herbs.
  • Kalamar £8.00
    • Deep fried kalamari served with tartare sauce.
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Tabbouleh (Parsley Salad) (v) £6.00
    • Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
  • Vanilla Cheesecake £4.00
  • Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
  • All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
  • Warm confit duck, sweet chilli sauce, rocket, orange segments, mange tout & cucumber salad with sesame seeds -
  • Jalapenos £1.25
  • Mixed cheddar £1.00
  • Warm fillet of beef strips with mixed leaves, red onion, chillis & cherry tomatoes -
  • Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
  • Why not add? -
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
  • Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90
  • Funghi Con Spinaci V Whole mushrooms filled with baby spinach topped with the finest mozzarella cheese, finished in a light tomato and garlic sauce £5.50
  • Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50
  • Whole Fried Mushrooms £3.45
  • Pane Al’ Aglio French bread drenched in garlic butter & parsley £3.90
  • Seasoned Potato Wedges £3.45
  • Bread V Selection of Italian bread served with extra virgin olive oil and the finest aged balsamic £3.50
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Keema Curry £8.50
  • Lamb Samosa £1.00
  • Stuffed Chilli £1.50
  • Veg Samosa £0.75
  • Idli Sambar (4 Idli) £6.50
  • Lassi £2.50
  • Ragda Pattice £6.00
  • Baingan Aloo + 2 Roti £7.00
  • Tandoori Mix Grill £11.50
  • Pathia Hot, sweet and sour curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Cauliflower Bhaji £4.10
  • Tarka Dhal Lentils with fried garlic £4.10
  • Chicken Shashlik £11.50
  • Raitha (cucumber or onion) £2.50
  • Special Rice £3.50
  • Daniya Nan Coriander, chilli and cheese £3.90
  • Sada Chawal £3.50
    • Fluffy steamed rice.
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Lacheddar Paratha £3.95
    • A multi-layer whole wheat bread cooked in a clay oven.
  • Pappadoms (Per Peson) £1.95
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • Chicken Tawa (Medium Spicy) £12.95
    • Chicken pieces cooked with coarsley chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Ajwaini King Prawn (Medium Spicy) £8.25
    • King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
  • Chicken Biryani (Medium Spicy) £13.50
    • Served with kachumber raita, salad and curry sauce.
  • Fruit Punch 50p
  • Rice & peas £2.99
  • Fish Bites Boneless £6.00
  • Carrot Cake £1.50
  • Brown Stew Chicken (Boneless) £6.00
  • Ackee & Saltfish £3.75
  • Option - Salad or Coleslaw N/A
  • Coleslaw £1.20
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Display Case - full of tasty goodies £2.95
  • Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Today’s soup - served with artisan bread £3.75
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Brooklyn Lager £4.50
    • 330ml.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Slaw £3.00
    • Creamy house slaw (V)
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Coke £1.80
    • 330ml Can
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Elderflower Pressé £3.75
  • Bill's Spiced Tortillas (V) £4.25
    • with avocado, tzatziki and red pepper dip (V)
  • Sweet Potato Fries (V) (G) £4.25
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Appletizer £1.99
    • 330ml
  • Gusto Ginger Beer £2.99
    • 275ml
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Sour Cream Pot £0.49
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Caribbean £6.50
    • Cheese, tomato, pineapple, mushroom & sweetcorn.
  • Garlic Pizza £4.50
    • Cheese, tomato & garlic butter pizza base.
  • Donner Chip on Naan £6.00
  • Any 2 Large Pizzas £14.50
  • Vegi Special £7.50
    • Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
  • Garlic Bread With Cheese £6.50
    • Pizza style with garlic, butter & cheese.
  • Chicken £6.50
  • Deal 7 £5.00
    • 2 SFC, fries & can.
King Cod

King Cod

location

Address

142 Queens Rd, Beeston, Nottingham NG9 2FF, UK

phone

Phone

01159430340

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
142 Queens Rd, Beeston, Nottingham NG9 2FF, UK
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