Ipswich Grill House in Ipswich Menu

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Ipswich Grill House in Ipswich has no menu available, but can choose from many other options such as Water or 7-up (0.33L) from Moss and Son The Bakers. The Angel Inn offers many options including Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!). Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Wrap Platter and Doughnut Platter from . Greggs Plc offers Massala and Can of Diet Coke.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Black forest trifle £6
Deben mussels in Madeira & sorrel velouté, frites £11
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
House green salad or crushed minted peas £3 each
Spiced butternut squash & sweet potato crêpes £5
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12

Double your burger £1.50
Brie & Cranberry £5.65
Chicken Burger £6.95 / £4.95
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Veggie Burger £6.95 / £4.95
Smoked Salmon £5.25
Whitebait - Served with a salad garnish £5.95
Stilton & Ham £5.85

Tango Cherry £1.00
- 0.33 L.
Lucozade Sport 500ml £1.50
Hawaiian Pizza £7.50
- Ham & pineapple.
Hawaiian Pizza £9.50
- Ham & pineapple.
Quarter Pounder Chicken Fillet Burger £3.20
Kids Donner Meat £3.50
7-Up £1.00
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Buttered new potatoes £2.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Fresh home-made chips £2.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Courgette Frites £2.75
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25