Hockley Grills in Nottingham Menu

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Hockley Grills in Nottingham has no menu available, but can choose from many other options such as Fresh Mango Lassi or Sprite from Chillis West Bridgford. Pop-Inn Sandwich Bar offers many options including Scr. Egg on Toast and Fried Egg on Toast. Zaap Thai Nottingham includes a wide range like Fernlands Sauvignon Blanc, New Zealand or Vina Carrasco Sauvignon Blanc, Chile. Coke 330ml and Fruli ABV 4.1% 33cl from . Belgo Nottingham offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Sprite £1.50
Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
- Spinach, yoghurt with garlic and olive oil.
Iskender with Sliced Lamb (Kuzu) £18.00
- Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Turkish Sweet Pastry £3.75
Vegetable Pasta (v) £12.00
- Penne with red and green peppers, broccoli, carrots, garlic and oregano.
Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
Tabbouleh (Parsley Salad) (v) £6.00
- Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
Sirloin Steak £20.00
- Grilled sirloin steak served with French fries and mushrooms.

Pesci £17.90
Funghi Con Spinaci V Whole mushrooms filled with baby spinach topped with the finest mozzarella cheese, finished in a light tomato and garlic sauce £5.50
ALL PASTA’S AVAILABLE FOR STARTERS £6.50
Bruschetta V Lightly toasted bread topped with ripe tomatoes, fresh garlic and basil. Drizzled with tuscan extra virgin olive oil £4.50
Cozze Napoli Tasty half shell green lip New Zealand mussels simmered in an Italian tomato and garlic sauce & hint of red wine (available with fresh mussels when in season) £5.90
Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
Calzone Tradizioiale Our classic pizza base folded & filled with pepperoni, mushrooms, peppers & fresh green chillis. Topped with our tomato sauce & a touch of cheese. £11.90
- Also available with prawns £6.90

Rice £2.00
Bhel £5.00
Bali Seed Drink £1.99
Vegetable Biryani £8.00
Samosa Chaat £5.00
Lassi £2.50
Motichoor Ladoo (350g) £3.99
Methi Paratha £3.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Organic potato wedges - with sour cream or tomato sauce £3.60
Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
Garlic Bread - with melted cheese £2.75
Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
Hummus & Hot Pitta £3.30
Bert - brie, blueberry conserve and grapes £4.95
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Gertie - mature cheddar, not ham and alley chutney £4.95

Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Hot Chicken Wings £5.00
- Chicken wings tossed in Fiery hot sauce
Coke Zero £1.50
- 330ml Can
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Brooklyn Lager £4.80
- 355ml Bt 5.2%
Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)

Margherita £6.50
- Cheese & tomato.
Spicy Potato Wedges £3.50
4pcs Garlic Bread £2.50
Vegetarian £5.50
- Cheese, tomato, mushroom & green peppers.
Vegi Special £8.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
Vegetarian £6.50
- Cheese, tomato, mushroom & green peppers.
Tuna Delight £8.50
- Cheese, tomato, tuna, sweetcorn & onions.
Curly Fries £3.00

Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Corona £4.00
- 330ml.
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.

3Cz Homemade Patties (Vegetable, Chicken or Mutton) £1.25
Ackee & Saltfish £3.75
Fried Fish Boneless £6.00
3 Cz Jam Sponge £1.00
Coleslaw £1.20
x3 dumplings in sauce (jerk, curry, veg) £2.00
Curry Chicken (Boneless) £3.75
3 Cz Cherry Sponge £1.00

Fish Tawa (Medium Spicy) £14.95
- Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
4550 Chicken Chaat (Medium Spicy) £5.25
- Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
Chicken Tikka Masala (N) (Mild) £9.95
- We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
Kachumber Raita £3.25
- Churned yoghurt, chopped tomatoes and cucumber.
Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
Ajwaini King Prawn (Medium Spicy) £8.25
- King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.

Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
Coke Zero £1.99
- 330ml
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
Corona £3.99
- 330ml ABV% 4.2
Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%

Giant Green Gordal Olives (VG) £3.25
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries
Fries £3.50
- (V)
Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
Coke £2.85
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.