Gurkha Sizzler in Huddersfield Menu

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Poppadoms £0.49
- Thin bread deep fried.
Pickle Tray £1.29
Chilli Pickle £0.49
Mixed Pickle £0.49
Onion Chutney £0.49
Mango Chutney £0.49
Mint Sauce £0.49

Gurkha Presidential Platter (Serves 2)(D) £10.99
- Chicken tikka, tandoori lamb chops, salmon tikka and seekh kebab. A platter that is dedicated to one of the many great highlights of chef career.

Onion Bhaji £2.99
- Onion coated with spicy batter and deep fried.
Vegetable Samosas (G) £2.99
- Mixed vegetable wrapped in a thin crispy pastry and deep fried.
Paneer Pakora (D) £2.99
- Cottage cheese, marinated in garlic, ginger, chilli, gram flour mixed and deep fried.
Veg Spring Roll (G) £2.99
- Mixed veg wrapped in a thin crispy pastry and deep fried.

Meat Samosa (G) £2.99
- Minced lamb wrapped in a thin crispy pastry and deep fried.
Amritsari Fish £3.49
- Fish cutlets marinated and deep fried.
Chicken Pakoras £2.99
- Inner flay chicken, marinated in garlic, ginger, chilli, gram flour mixed and deep fried.
Chicken Spring Roll (G) £2.99
- Minced chicken wrapped in a thin crispy pastry and deep fried.

Saunf Paneer Tikka (D) £3.10
- Cottage cheese marinated in yoghurt sauce, fresh fennel leaves, onions, capsicums.
Paneer Tikka (D) £3.10
- Cottage cheese marinated in yoghurt sauce with tomato, peppers, onions.

Chicken Tikka (D) £3.49
- Boneless chicken marinated in yoghurt with delicate herbs and cooked in a charcoal oven.
Malai Tikka (D) £3.99
- Pieces of chicken breast marinated in soft cheese and yoghurt.
Lamb Tikka (D) £3.99
- Boneless lamb marinated in yoghurt with delicate herbs and cooked in a charcoal oven.
Achari Chicken Tikka (D) £3.49
- Boneless chicken marinated in yoghurt with pickle flavour made with delicate herbs and cooked in a charcoal oven.
Lamb Chops (D) £4.49
- Lamb chops marinated in Nepalese spices and cooked in a charcoal oven.
Seekh Kebabs £3.99
- Minced lamb marinated with onions, herbs, Nepalese spices cooked in a charcoal oven.
Mixed Grill (D) £6.99
- Chicken tikka, seekh kebab, lamb tikka, malai tikka and served on a sizzler.
Tandoori Jingha (D) £6.99
- King prawn marinated in a saffron sauce and cooked in a charcoal oven.
Fish Tikka (D) £3.99
- Haddock fish marinated in yoghurt with delicate herbs and cooked in a charcoal oven.
Salmon Tikka (D) £5.49
- Fillet of pink Scottish salmon gently marinated in dill, fennel and ginger with a trace of fresh lemon.
Lamb Three Way (D)(G) £4.49
- A twist on the classic samosa - packed of finely minced lamb - in a home made pastry. Marinated this with robust flavours of our seekh kebab and the slow roasted lamb chops from the flames of clay oven.

Lamb Sekuwa £5.49
Chowmein (G) £5.49
- Stir fried mixed vegetables or chicken or special mild, medium or hot.
Chilli Paneer (D)(G) £5.99
- Homemade cheese (diced cut) in corn flour and plain flour batter fried and cooked with salt, mix peppers, onion.
Chilli Chicken (G) £5.99
- Diced cut chicken in corn and plain flour batter fried and cooked with salt, mix peppers, onion.
Chilli Prawns £7.99
Sweet & Sour Chicken (G) £5.99
Chicken Choila (D) £4.99
- Choice of chargrilled chicken, lamb or duck marinated with onions, garlic, chilli, ginger and Gurkha spices.
Lamb Choila (D) £5.49
Duck Choila (D) £6.49
Chicken Sekuwa £4.95
- Chicken or lamb marinated in a blend Himalayan herbs and spices cooked in charcoal oven.
Manchurian Chicken or Veg (G) £5.99
- Garden fresh vegetables, finely diced and bound together - deep - skipped in a full bodied jus.

Veg Momo (Dumplings)(G)(D) £3.49
- Nepalese style steamed or fried veg dumplings served with tropical Nepalese chutney.
Chicken Momo (Dumplings)(G)(D) £3.99
- Nepalese style steamed or fried chicken dumplings served with tropical Nepalese chutney.
Masu Momo (Dumplings)(G)(D) £4.49
- Nepalese style steamed or fried lamb dumplings served with tropical Nepalese style tomato and sesame.

Dopiaza (Medium) £5.49
- An onion based dish, seasoned and freshly cooked with several spices to produce a natural mild to medium spicy taste.
Bhuna (Medium) £5.49
- Popular dish, with browned onions and selected spices to provide a very tasty meal of mild to medium.
Korma (D)(N) £5.49
- A delicate dish of cream and coconut producing a very mild curry.
Rogan Josh (Mild) £5.49
- A rich sauce cooked with onions, tomatoes, selected spices and garnished with coriander.
Pathia £5.49
- Slightly sweet and sour, cooked with mango chutney and lemon sauce.
Madras (Hot) £5.49
- A hot sauce cooked with chillies, a hint of lemon juice and plenty of spice.
Vindaloo (Extra Hot) £5.49
- The classic very hot dish from Nepalese, plenty of spices and chillies.
Biryanies (Medium) £5.49
- These dishes are specially fried and cooked with basmati fried rice, flavoured with saffron and accompanied with curry sauce of your choice or raita (yoghurt sauce).
Karahi (Hot) £5.49
- These dishes are cooked in a dry sauce, using green peppers, blended spices garnished with lemon and fresh coriander.
Methi Chicken (Hot) £6.99
- Cooked with onions, tomatoes, fresh fenugreek leaves.
Elachi Bhuna Lamb (Hot) £7.99
- Onions, tomatoes, garlic, ginger and green chilli and flavoured with cardamom.

Mixed Veg (D)(Medium) £5.99
- Mixed vegetables cooked with traditional spices.
Aloo Saag (D)(Medium) £6.99
- Fresh mustard leaves with garlic, ginger, herbs and green pepper. Medium hot spiced, cooked with potatoes and garnished with fresh coriander.
Aloo Gobi (D)(Hot) £6.49
- Cauliflower and potatoes cooked with selected spices, ginger, garlic, onions and tomatoes, garnished with coriander.
Saag Paneer (D)(Medium) £6.99
- Mustard leaves and homemade cheese cooked with selected spices, garlic, ginger, onions and tomatoes garnished with coriander.
Saag Mushroom (D)(Medium) £6.49
- Mustard leaves and mushrooms cooked with selected spiced, garlic, ginger, onions and tomatoes, garnished with coriander.
Tarka Daal (Mild) £5.99
- Lentils cooked with garlic, ginger, tomatoes and garnished with fresh coriander.
Bhindi Tarkari (Medium) £6.49
- Lady fingers, cut to cubes, onions, tomatoes, garlic, ginger, coriander and green chillies.
Daal Makhani (D) £6.49
- Black hole lentil cooked with garlic, ginger, butter and tomatoes, garnished with fresh cream.
Matar Paneer (D) £6.49
- Homemade cheese and peas cooked in Nepalese spices and garnished with fresh coriander.
Paneer Butter Masala (D) £7.49
- Homemade cheese cooked in butter sauce and garnished with cream.
Malai Kofta Grated Indian Cheese (D) £7.49
- Ground cashew paste, onion pasted, tomato puree mixed with cream and butter and fresh coriander.

Lekali Timur Masala (Medium) £7.49
- Chicken breast or lamb cooked with Nepalese special spices and fresh ginger, garlic and Himalayan black peppers.
Mango Nepali Chicken (D) £7.49
- Chicken breast with mild mango flavour curry cooked with chefs special Nepali herbs.
Salmon Taka Tak (D)(Medium) £8.99
- Grilled salmon cooked with fresh ginger, garlic, chilli and onion and Himalayan sauce.
Lahure Chicken Curry (Medium) £7.49
- Chicken Thai cooked with a special Nepalese spices.
Keema Kerau (Medium) £6.49
- Fine mince of lamb cooked with ginger, garlic, paste, cumin, cardemon and bayleaf finished with fresh green, garden peas.
Lasuni Chilli Duck (Medium) £8.99
- Seasoned duck breast sauteed and simmered in its own juices made aromatic chillies, coriander and freshly ground herbs and spices.
Khasi Ko Masu (on the Bone)(Medium) £7.99
- Slow cooked goat meat on the bone cooked in onion, tomato, garlic, ginger and sauce real depth of flavour.
Aloo Tama (Medium) £6.99
- Potato and bamboo shoots cooked with Nepalese special sauce.
Gurkhali Saag (D)(Medium) £6.99
- Fresh mustard leaves cooked with ginger, garlic and Himalayan spices.

Chicken Tikka Masala (D)(Medium) £7.49
- This dish is cooked in a tandoor and then with fusing exotic masala sauce prepared from oriental spices with fresh tomatoes and coriander.
Gurkha Special (D)(Medium) £7.99
- Chicken, lamb, prawns, mushrooms and cheese cooked with chef's own special recipe.
Chicken Makhani (D)(N) £7.49
- Tender, mildly spiced barbecued chicken with aromatic spices, fresh cream and cashew paste.
Lamb Saag (D)(Medium) £7.99
- Cooked with spinach, onions, tomatoes, garlic and garnished with fresh coriander.
Chicken Saag (D)(Medium) £7.49
- Cooked with spinach, onions, tomatoes, garlic and garnished with fresh coriander.
Special Biryani (D)(Medium) £7.99
- Lamb, prawns, chicken, mushrooms and paneer cooked with spiced fried rice and tomato, accompanied with your choice curry sauce, yoghurt sauce or bhuna sauce.
Fish Masala Karahi (Hot) £7.49
- Fish cutlet cooked with tomatoes, ginger, garlic and spices, garnished with fresh coriander.
Lamb Jalfrezi (Hot) £7.99
- Small pieces of lamb cooked with onions, garlic, ginger, tomatoes and peppers, garnished with fresh coriander.
Chicken Jalfrezi (Hot) £6.99
- Small pieces of chicken breast cooked with onions, garlic, ginger, tomatoes and peppers, garnished with fresh coriander.
King Prawn Masala (Hot) £7.99
- Tiger king prawns cooked with onions, garlic, ginger, fresh green chillies and methi leaves garnished with fresh coriander.
Tandoori Chicken (D)(Medium) £6.49
- Whole chicken marinated in yoghurt sauce and cooked in charcoal oven and served with rice, curry sauce of your choice or raita (yoghurt sauce).

Chicken Korma (With Rice or Naan)(D)(N) £4.49
Chicken Nuggets & Chips £3.49
Chicken Tikka with Rice or Naan or Chips £3.49

Tandoori Roti £1.00
Chapati £0.49
Tandoori Paratha (D) £1.49
Plain Naan (D)(G) £1.49
Garlic Naan (D)(G) £1.69
Cheese Naan (D)(G) £1.99
Cheese & Onion Naan (D)(G) £2.10
Garlic & Coriander Naan (D)(G) £1.99
Chilli Cheese Naan (D)(G) £2.10
Keema Naan (D)(G) £2.10
Peshwari Naan (D)(G)(N) £2.10
- Almonds, cashews, dry nuts and coconuts.

Boiled Rice £1.60
Pilau Rice £1.99
Mushroom Pilau Rice £2.10
Matar Pilau Rice (Peas) £2.10
Special Rice £2.69
- Mixed dried fruits and nuts.
Egg Rice £2.10
Bhuteko Bhat £2.99
- Lamb, chicken and prawns in Nepalese herbs.

Chef's Raita £2.50
Natural Yoghurt £1.99
Gurkhali Chips £2.99
- Fried chips with Gurkha special spices.
Chips £1.99
Nepalis Salad £2.50

Nearby Sample Menus

Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Roast Chicken £11.90
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Adrak Gosht (Lamb with ginger) £8.90
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90

- KEEMA £4.95
chilli masala with onions, garlic, methi leaves & green chillies -
- PRAWN £2.75
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
- CHICKEN / PRAWN / MEAT £4.65
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- CHICKEN / PRAWN / MEAT £4.80
- CHICKEN TIKKA / LAMB TIKKA £5.60

Mushroom Pakora £2.50
Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
Donner Tray (Med/Large) £3.50/£4.00
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Chips £1.00
Spicy Beef (9/12/12-deep pan) £3.50/£5.00/£6.00
Mushroom Bhaji £3.00
Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bowl of green olives, black provençale olives or mixed olives £2.95
- choice of salad £1.95
Rocket and parmesan salad £4.50
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.